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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, $120 per guest
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Rum lovers rejoice! It’s time to become your own Master Rum Spicer. If you’ve ever wanted to learn how to make your very own rum, here’s your opportunity with the renowned BRIX Distillers in their unique rum spicing masterclass in Sydney.
Plus! Take your two Spiced Rum blends home to share with your friends and family at the end of the class.
In this exclusive rum spicing lesson, you’ll learn from one of the best rum distillers at Sydney’s only craft rum distillery who will teach you everything there is to know about rum. You’ll begin the rum class with a BRIX Spiced & Dry on arrival to get you into a rum tasting mood.
After a brief history of rum introduction, you’ll be able to see how it’s made at the distillery. Plus you’ll need to learn all about the important spicing process which our experts will be teaching you throughout the rum spicing masterclass.
Then you’ll learn to blend and have the chance to spice your very own rum using a variety of in-house spice and botanical infusions. During this process, you’ll be able to do some rum tasting to ensure you get your blends just right. But don’t worry, there will be cheese boards on offer to make sure you keep focused!
At the end of the rum making experience, you’ll be able to take home two of your own unique 200ml bottle of rum you just made! Now you’ve just got to hold a party to show off your new talent in rum spicing! You will also receive $10 gift voucher to for any Brix bottle purchases on the night.
Whether it’s for a rum connoisseur or just a lover of amazing cocktails (who isn’t!) this is the perfect gift. Come experience Australian Rum Reinvented!
See available dates or Gift
See booking optionsAfter discovering that rum in Australia was not being reflected in the right light, we have set out for change. The Brix vision is to share our passion and adventures with Australia and the world.
In 2017, we set out to find a site where we could establish an urban distillery that showcased the best that Australia has to offer. We challenged ourselves to source the best quality Australian molasses, fresh organic sugar cane, an Australian made copper still, the best quality native spices, and Australian wine barrels from some of the best wine making regions of the world.
Our goal is ​to combine these amazing ingredients to create a unique Aussie rum. A rum that can be enjoyed in the bars of Australia and in our own backyards.
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Gifting optionsWe only show reviews from customers who have paid for and attended this class
Lara Hayman • Oct 2023
Andrew Parton • Aug 2023
Joseph Vecchio • Aug 2023
Suzanne Philipps • Jul 2023
Marcus Rowan • Jul 2023
3 ClassBento workshops attended • 3 reviews
Ashley Hogarth • Jul 2023
Elyse Schinella • Jul 2023
4 ClassBento workshops attended • 2 reviews
Geoffrey Kidd • May 2023
Anne Bradbury • Apr 2023
9 ClassBento workshops attended • 9 reviews
Ian Constant • Feb 2023
2 ClassBento workshops attended • 2 reviews
Ling Lee • Nov 2022
22 ClassBento workshops attended • 21 reviews
Lachlan White • Sep 2022
2 ClassBento workshops attended • 2 reviews
Benjamin Korczak • Aug 2022
Stuart Davis • Jul 2022
Walter Deane • Jun 2022
3 ClassBento workshops attended • 3 reviews
Jayson Pereira • Jun 2022
4 ClassBento workshops attended • 3 reviews
Nicole Valenton • Feb 2022
Momo Newberry • Dec 2021
Kate Williamson • Apr 2021
2 ClassBento workshops attended
Eleanor Finch • Mar 2021
Marilina Ripoll • Feb 2021
6 ClassBento workshops attended • 5 reviews
John Brand • Jan 2021
Danielle Kirk • Dec 2020
Leanne • Jun 2019
10 ClassBento workshops attended • 7 reviews
$120 per guest
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