The Art of Making Gnocchi

Recent reviews of The Art of Making Gnocchi

• 5/5 from Mel Harvey, attended Jul 2026: Marina was amazing, so patient, the team & I had a great time & learned a new skill ️
• 5/5 from Sybille Bouzanquet, attended Mar 2026: Lots of fun! the Gnocchi was delicious, and that was the Gluten Free version. A great way to keep connected with friends from afar … high recommend!
• 5/5 from Gary Pascoe, attended Mar 2025: I thought the course was fantastic. Marina was great at explaining every step.
• 5/5 from Jaz Alexander, attended Mar 2025: Amazing ty so much
• 5/5 from Sophie Martin, attended Jan 2025: This was so much fun to do. Thankyou to Marina for being so inclusive and teaching us a great recipe.
• 5/5 from Lynda Tucker, attended Jan 2025: A fab class, had great fun learning to make Gnocchi.
• 5/5 from Simeon Gilding, attended Jan 2025: Another great class from Marina. Well-paced for slow and fast learners alike. Very enjoyable. Marina needs to do more classes!
• 4/5 from Donna Beattie, attended Aug 2024: Marina is a great teacher and has a relaxed, friendly style. I learned some good techniques to practice and the food tasted good. Overall, though, I now realise that I prefer a face to face cooking class, as you see better; use the same stoves (gas v electric); it is easier for the teacher to see what you are doing; and you get a better experience.
• 5/5 from Alexander Richardson, attended Apr 2024: Marina was amazing, super lovely and helpful, we had a great time. Would definitely recommend!
• 5/5 from Cat Crane, attended Apr 2024: A lovely instructor who took us through it at an excellent pace, involved everybody, and was very skilled. A great experience and a delicious bowl of gnocchi at the end Thank you!
• 5/5 from Martin Mayes, attended Feb 2024: Fantastic class, Marina is a great teacher and the Gnochi was surprisingly easy to cook with the guidance of someone who knows how. The final product was delicious, I will definitely be using this recipe.
• 5/5 from Nina Blakey, attended Feb 2024: This course was amazing. So easy to do because of all the special tips Marina gave and receiving the items in the post was super exciting and helpful. My husband and I recommend this course. Still can’t decide if we like the crispy gnocchi or the pesto gnocchi better as they are both great. We will never buy shop bought gnocchi ever again. Thank you Marina.
• 5/5 from Rebekah Youd, attended Jan 2024: I really enjoyed the class with Marina and she was very accommodating to some interruptions from my baby. The gnocchi turned out delicious! Many thanks.
• 5/5 from Jason Taylor, attended Jan 2024: Course was absolutely sensational :) Ive already had another go at making Gnocchi 2 days after the course. Marina was absolutely lovely, was very helpful & full if wisdom. Thoroughly recommed :) :) :)
• 5/5 from Kathy McAneney, attended Jan 2024: Marinas class was great. She was very informative & gave very clear instructions on what to do. The gnocchi was delicious
• 5/5 from Sharna Stone, attended Sep 2023: Lovely, intimate class with a sudden, surprise fill in teacher (sorry I missed your name). I was a bit confused by different recipes being sent with different quantities and updated info, so my second batch was a bit soggy as I had done more prep than needed before the class, but the teacher adapted to everyone in the class. Overall, a really good class. Thank you
• 3/5 from Ashleigh Draffen, attended Sep 2023: didn't include all ingredients - unaffordable sadly for me to participate as I couldn't get the extra stuff
• 5/5 from Masha Luvsan, attended Aug 2023: Thanks to Marina our team had a great fun together. Marina's instruction and interaction with participants were outstanding! The gnocchi we made turned out very delicious.
• 5/5 from Wendy Chetcuti, attended Apr 2023: Lovely patient teacher great course teacher very knowledgeable highly recommended to do this class lots to learn
• 5/5 from Lina Chami, attended Apr 2023: Great class, was so easy to follow and perfect gnocchi. Thanks Marina enjoy it heaps!
• 5/5 from Enza Caio, attended Apr 2023: Amazing class Marina was attentive and very knowledgeable Highly recommend this class This was the second paste class that I have done with Marina
• 5/5 from Rebecca Spinato, attended Jan 2023: I loved this class, it reminded me of when i cooked with my Nonna when i was young so it was really nostalgic for me. Marina gave some great tips throughout the class and the class was small enough to allow Marina to check in regularly with each person to make sure we were all on track. Would recommend this class and will be booking another.
• 4/5 from Max Taylor, attended Jan 2023: Really nice class - I have managed to make potato gnocci and even sweet potato gnocci with the skills I learned and the fun gnocci paddle. Lots of fun and decent value for money.
• 5/5 from Paul Nathan, attended Oct 2022: Amazing easy Interactive Course! There was only me & Dad & another Mother & Daughter on the Zoom Call/Class. This made it very easy and we all had our cameras pointing @ the workbench where the food was being prepared. Got all the tips & tricks and had an amazing lunch afterward :) Thanks very much! highly recommended A++++++++++++ :) Thanks again
• 5/5 from Noa Grinblat, attended Oct 2022: Great preparatory emails. Super fun, very friendly and extremely clear, useful and successful! And her accent just made it What's an Italian cooking class without a gorgeous Italian accent Thanks very much
• 5/5 from Tamara Baylis, attended Aug 2022: Marina has a lovely way of teaching. She is friendly and knowledgeable. It was a wonderful class and the gnocchi turned out perfectly. Thank you Marina!
• 5/5 from Paul Cramer, attended Aug 2022: Very patient and clear instructions Excellent. The dish was delicious and so was the wine. Thankyou
• 5/5 from Melissa Walker, attended May 2022: Ciao, I’m mi chiamo Melissa. What a great class. It was paced perfectly and was easy to follow along. I changed the sauce recipe as I don’t like butter and sage but the Gnocchi itself was delicious. Thanks Marina for a great dinner.
• 4/5 from Hugo Degotardi, attended May 2022: Marina was a very good teacher and accommodated all the participants who had different levels of experience. The gnocchi was delicious!
• 5/5 from James Harris, attended Mar 2022: An amazing experience, the instructor was knowledgeable, friendly and guided us through when we had any questions. They also dealt great with ASL interpreters and had alternatives for when class members may not have had all of the equipment/ingredients needed.
• 4/5 from Shawn Phua, attended Mar 2022: The online 1.5 hours Zoom class turned into 2 hours which was interesting - The Art of Making Gnocchi at Home.
• 5/5 from Kate Bruce, attended Dec 2021: Marina was great! She was very patient with us. The meal was delicious! Thank you!
• 5/5 from Mark Fazackerley, attended Dec 2021: Had a great time and found it very informative, instructive and well designed. The gnocci was even edible!
• 5/5 from Julien Francia, attended Dec 2021: Great to engage, very high quality
• 5/5 from Ben Goreux, attended Dec 2021: Marina is a lovely person and we had a fantastic time with the team, enjoying gnocchi and a great wine
• 5/5 from David Laurente, attended Nov 2021: Marina is very knowledgeable and can follow her instructions easy. Very happy with the result of my gnocchi. Thanks Marina.
• 5/5 from Kate Dickenson, attended Oct 2021: Thanks so much. We made a second batch straight afterwards which made for a devine family dinner. Will never buy packet gnocchi again
• 5/5 from Finn Stephenson, attended Oct 2021: The recipe was easy to follow and Marina explained well and answered everyone’s questions. The gnocchi was DELICIOUS! Will definitely be making it again!
• 5/5 from Ilya Milshtein, attended Oct 2021: Great and engaging experience. Although I didn't receive my package on time I still enjoyed the class and learnt a few workarounds thanks to Marina.
• 5/5 from Kyoko Naudi, attended Oct 2021: Had so much fun making gnocchi and they taste amazing! Marina is very accommodating and patient… Because we were a group of 4 from 2 separate cameras, she let us made 2 different types of sauce so we get to try different flavours! Thanks again and look forward to attending more classes!
• 5/5 from Karina Keegan, attended Oct 2021: Great class, Marina is excellent at checking in with each student to See how they are going and giving feedback to help. Really enjoyable afternoon. Thank you
• 5/5 from Martin Andrew, attended Oct 2021: Easy to follow interactive session for every level of experience. Thanks Marina!
• 5/5 from Liz Pascarelli, attended Oct 2021: Thank you Marina! The recipe and guidance you gave were easy to follow and tasted so good :)
• 5/5 from Candice Johnson, attended Oct 2021: Fantastic experience, and amazing food!
• 5/5 from Sharon Jenkins, attended Oct 2021: Loved this class, I learnt how to make gnocchi now I just have to perfect it
• 5/5 from McRae Dunbar, attended Oct 2021: Maria is such a great teacher, highly recommend! Made a really fabulous baked gnocchi dish.
• 5/5 from Marisa Preyser, attended Oct 2021: That was so much fun! I thought I couldn’t cook but Marina made it easy to follow along
• 5/5 from Nicole Hyland, attended Oct 2021: Great fun way to spend a team bonding session! Loved it! Thank you Marina!
• 4/5 from Matthew Mellas, attended Oct 2021: Great class! Marina made sure she checked in with everyone and have lots of tips and advice.
• 4/5 from Samantha Conway, attended Oct 2021: The online class was a lot of fun. Marina engaged all people in the class and made sure everyone was keeping up and that there gnocchi was coming together well. A hard thing to do via a zoom link indeed.