Basque Cheesecake Baking Class

Bake the iconic Basque cheesecake with its beautifully caramelised top and creamy centre!



2.5 hours Location Darlinghurst Class size 1 to 8 (public classes), 5 to 30   $155 (Afterpay available)

Discover the irresistible charm of Basque cheesecake, the rustic yet elegant dessert made famous by La Viña in San Sebastián, Spain.
In this hands-on class, you’ll learn how to prepare the cheesecake mixture and explore how ingredient proportions, mixing techniques and oven temperature influence the final texture.
Unlike traditional cheesecakes, this crustless dessert is known for its deeply caramelised exterior and soft, creamy centre. You’ll discover how baking temperature creates its distinctive appearance and how to recognise when the cheesecake has reached the desired consistency.
With step-by-step guidance, you’ll develop practical baking skills and gain a better understanding of the techniques behind this much-loved dessert.

Please note: Public dates for this class require at least 4 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.

Upcoming dates for Basque Cheesecake Baking Class

Times are Sydney time. Dates and prices as of 10 Nov 2026, 3:34am; availability and price are confirmed live when booking on this page.

1 upcoming date between 23 Nov 2026 and 23 Nov 2026.

  • Mon 23 Nov 2026, 5:30pm-8pm
What you'll get
Make one small whole Basque cheesecake to enjoy or share, accompanied by a dessert wine such as Brown Brothers Tawny or Moscato.
Knowledge required
Beginner-friendly
Suitable for

This class is great for individuals and couples as well as for a date idea, birthday or hens party.

This experience would also be a creative gift for her, gift for mum, Xmas gift or gift for couples.

Location

91-93 Riley Street, Darlinghurst NSW

This venue is within walking distance of Museum and St James stations

Basque Cheesecake Baking Class location
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Your teacher

King's Cooking School
King's Cooking School


King’s Cooking School is part of King’s School of Culinary Arts, a Sydney-based school providing professional qualifications in cookery, pâtisserie and hospitality. We bring that expertise to the local community through hands-on cooking and baking experiences.
Hosted in our professional training kitchens in Darlinghurst, our one-day classes are taught by chefs who work in fine-dining restaurants. You’ll learn directly from industry professionals, discovering techniques, practical tips and little details that make a dish special—all in a relaxed, welcoming environment.
From Korean favourites to Western dishes and pâtisserie, our classes give you the chance to build your skills, create delicious food and enjoy what you’ve made. With this hands-on cooking experience, you’ll leave with recipes and the confidence to recreate your dishes at home.
Whether you’re joining on your own, cooking with friends or planning a private group event, we’re here to welcome you into the kitchen. No previous cooking experience is needed—just bring your curiosity and appetite!

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