Autumn Wagashi Workshop

Create delicate Japanese sweets, master traditional techniques, and take home your handmade sweets.


Wasei-an
Wasei-an
1k followers

75 mins

Class size 1 to 7 (public classes), 8 to 15
  $100 (Afterpay available)

Join us for a delightful 75-minute Japanese 'nerikiri' sweet workshop where you'll learn the art of crafting traditional Japanese confections inspired by the beauty of autumn for the month of April.
In this hands-on session, you will create two exquisite nerikiri sweets: a brilliant maple leaf and a delicate chrysanthemum.
Afterward, you'll experience the art of whisking your own bowl of Simply Native’s matcha to pair with the sweets you made. You'll also have the opportunity to take one of your handcrafted sweets home.
Nerikiri wagashi is a type of traditional Japanese confectionery renowned for its intricate designs and delicate flavours. Each piece is meticulously crafted to reflect the changing seasons, festivals, and various elements of nature, showcasing the artistry and cultural heritage of Japan. Often enjoyed during tea ceremonies, these elegant sweets are appreciated for their subtle sweetness and beautiful presentation, embodying the Japanese philosophy of harmony and attention to detail.
Come immerse yourself in the serene beauty of early autumn through the intricate and rewarding craft of nerikiri wagashi.
Workshop highlights
1. Introduction to Nerikiri Wagashi
Begin with a brief overview of nerikiri wagashi, including its history, cultural significance, and the traditional ingredients used in crafting these beautiful sweets.
Introduction to the various tools used for nerikiri.
2. Demonstration and Hands-On Practice
Watch a step-by-step demonstration by our instructor, Wendy, on how to shape and mould nerikiri dough into intricate designs.
Learn techniques for texturing, and detailing to bring your plum blossom and aurora to life.
3. Final Touches and Presentation
Learn how to present your nerikiri sweets beautifully, enhancing their visual appeal.
Gain tips on storing and serving nerikiri to maintain their freshness and delicate texture.
4. Tasting and Tea Pairing
End the workshop by enjoying your handmade sweets with a bowl of matcha tea, experiencing the harmonious balance of flavours.
Whether you're a novice or have some experience in wagashi-making, this workshop offers a unique opportunity to immerse yourself in the traditional Japanese confectionery arts and create beautiful sweets that reflect the serene beauty of early winter. All materials and tools will be provided, and you'll leave with your own handcrafted sweets, along with the skills to make more at home.
Allergies:
Wagashi contains white beans, red beans, rice, syrup and food colouring
What you'll get
2 sweet masterpieces and 1 bowl of matcha
Knowledge required
Beginner-friendly class
What to bring
All tools are provided. Please bring a hair tie if you have long hair, and wear comfortable clothes.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hens party.

This experience would also be a creative gift for her, gift for mum or gift for couples.

Location

Simply Native Japan - 1/148 Goulburn St, Surry Hills NSW

4 minutes walk from Museum Station, 13 minutes walk from Townhall Station. There's metered parking available surrounding the shop or $15 all day flat rate parking at nearby Secure Goulburn St Carpark

Autumn Wagashi Workshop location
More about this class

This class is new, and is covered by ClassBento's money-back guarantee.

Your teacher

Wasei-an
Wasei-an

1k followers
female Women-owned

Wasei-an | Experience the Japanese Way of Tea
Wasei-an is a Japanese cultural tea space where we introduce Chadō, the Way of Tea. In addition to weekly in-depth tea lessons, we also share the beauty of Japanese tea culture with everyone! Whether you’re a tea enthusiast or simply curious about matcha, our community-focused workshops provide a welcoming space to learn, taste, and experience tea traditions in a relaxed and enjoyable way.
We offer a diverse range of workshops beyond tea preparation, including wagashi-making, matcha essentials, and introductory tea sessions—perfect for beginners and tea lovers alike!
Come whisk, sip, and explore the world of Japanese tea with us!

Gift this artisan class

With our gift card, they can book this class at a time that suits them

They can also choose from our 12,000+ other classes

Gifting options
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production sydney Sydney NSW AU sydney