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$205 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 113 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
FAQs
Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $205 per guest
Sydney Seafood School usually responds
within a few hours
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Give a memorable gift
card_giftcard Get a gift cardBouillabaisse Cooking Class
Learn how to cook the French bouillabaisse at this hands-on seafood cooking class in Sydney!
ClassBento donates
with every booking to
2.5 hours
1 to 6 guests
$205
(Afterpay available)
What you'll do
Let’s celebrate Bastille Day with one of France’s most luxurious seafood dishes!Bouillabaisse is a traditional Provençal fish stew that originated in the 18th century and was first eaten by Marseillaise fishermen, who would combine the leftovers of the daily catch into a nutritious soup. Bouillabaisse can now be found on the menu of every 5-star French seafood restaurant.Its high price tag in France is a result of the red scorpionfish used in the dish, as is their locally caught Red Gurnard. In Australia, supply outweighs demand, meaning that these same fish can be purchased for less than $20/kg!During this class, you'll learn how to save a buck while creating one of the most high-end French dishes, the Bouillabaisse.Please be aware that you will be cooking in a group of four to six people. To book a group of seven or more into this class, please contact the teacher.We make every effort to ensure that the class and the recipes proceed as advertised. However, occasionally, we may need to alter recipes, ingredients, or class format due to the availability of produce or other circumstances.Recipes may contain allergens beside fish, crustaceans and molluscs.
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Read more details
info
This class is not available for purchase
What you'll get
- How to cook Mussels to perfection, every time
- Expert demonstration in our tiered theatrette.
- Fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes.
- Time to enjoy your creations in our stunning dining room.
- Take-home recipe booklet.
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Knowledge required
Beginner-friendly.
What to bring
Please wear closed-toe shoes.
Your teacher
Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time). As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).
When you book Bouillabaisse Cooking Class on ClassBento, you'll enjoy exclusive perks:
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Earn loyalty points
-
Money-back guarantee* for peace of mind
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Local support from our Sydney-based team, rated 5 stars by customers
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Public liability insurance included for your protection
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ClassBento donates $1 to Dementia Australia with every paid booking
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