Everyday Seafood Cooking Masterclass

Slow cooked seafood for any night of the week



3 hours Class size 1 to 10 guests    

  $225 (Afterpay & PayPal Pay in 4 available)
Sydney Activities
•
Food & Drink
•
Cooking
•
Seafood Cooking Experience Gifts
In this cooking class, Lucy Tweed will be sharing recipes for seafood and sides from her new book Tender, which is a modern take on classic slow cooking, showcasing everything from easy weeknight dinners to banquet-worthy centrepieces.
Lucy Tweed is a master of making everyday cooking look and taste incredible. A food stylist who cut her teeth working with Donna Hay, she’s the creator of the phenomenal Every Night of the Week, an Instagram account full of recipes for people who don’t like recipes, and an internationally bestselling book of the same name.
Please note
  • Please allow extra time to find the Seafood School if this is your first time visiting the new Sydney Fish Market.
  • Minimum age 12. Children 15 and under must be accompanied by an adult
  • You will be cooking at a shared workstation in a group of 3 or more (maximum 6 per bench). If you have a group of 7 or more, please contact us.
  • We make every effort to ensure that the class and the recipes proceed as advertised. However, occasionally we may need to alter recipes, ingredients or class format due to availability of produce or other circumstances. 
  • Recipes may contain allergens besides fish, crustaceans and molluscs. Please contact us for more information.
What you'll get
  • Expert demonstration by Lucy Tweed
  • A fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes
  • Time to enjoy your creations in our stunning dining room
  • Take-home recipe booklet
  • Sydney Seafood School apron
Knowledge required
Beginner-friendly.
What to bring
  • Our experiences are all-inclusive – just bring yourself and wear enclosed shoes to protect your feet, and maybe a pen to note down some insider cooking tips!
  • It's also a good idea to bring your own container in case there are leftovers to take home. (We’re on a mission to eliminate single-use plastics wherever we can!)
Location

Sydney Fish Market, 1 Bridge Road, Glebe NSW

The venue is a short walk from both the Glebe and Wentworth Park stops on the Light rail's Dulwich Hill line. Parking is available at basement level in the new Sydney Fish Market. Signposted rates apply.

Everyday Seafood Cooking Masterclass location
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Sydney Seafood School
Sydney Seafood School

4.8 (140)

Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time).
As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.
Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).
Sydney Activities
•
Food & Drink
•
Cooking
•
Seafood Cooking Experience Gifts

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