Lebanese Breakfast Cooking Class

Learn how to cook a Lebanese breakfast with experienced chefs in Sydney

Sunday Kitchen Cooking School
Sunday Kitchen Cooking School
Instagram followers3k
5.0 (2)

3.5 hours Class size 1 to 16 (public classes), 10 to 20

label $250 (or 4 payments of $62.50 Afterpay)

Breakfast is the most important meal of the day. Join Sunday Kitchen Cooking School for this unique Lebanese cooking class, where you'll learn how to cook breakfast for champions!

Sunday breakfast growing up in a Lebanese household was Mum's way of closing the week that had just passed and welcoming the new week ahead.

Together in this class, we'll make homemade pastries while the foul and hummus slow cook on the stove and we prepare the wonderful breakfast Mezza that your passionate teacher grew up eating. Mums Fatteh and foul salad are her specialties as well as balls of labneh coated in spices and fresh herbs.

After cooking, we'll sit down to enjoy our satisfying breakfast with fresh Lebanese tea and coffee. Return home feeling satisfied and like you are part of the family!

Looking for unique team building activities or things to do in Sydney with family and friends? Join us for Sunday breakfast and celebrate food, storytelling, cooking and sharing together!

Knowledge required
Beginner-friendly. This class is perfect for all levels - no prior experience is required.
What you'll get
Everything is supplied in the session, including ingredients and recipes. Still and sparkling water is served and the dishes are enjoyed throughout the session.
Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or hens party.

This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.


Rosebery, NSW

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Lebanese Breakfast Cooking Class location
Your teacher
Sunday Kitchen Cooking School
Sunday Kitchen Cooking School

Instagram followers3k
5.0 (2)

Sunday Kitchen was born out of a love for cooking, delighting and the desire to share that joy with others. It is a tribute to the heart warming lunches mum would prepare on the weekend when we were young. The kitchen was a peaceful place in our home growing up, a place to dance, share and unwind, a place to cook from your heart and prepare dishes, laced with heritage and tradition.

Come on a journey into our kitchen and immerse yourself in an afternoon rich in family history and culture, as we prepare together a collection of dishes just as we would growing up.

A celebration of food, storytelling, cooking, and sharing.

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