Lebanese Cooking Class

Recent reviews of Lebanese Cooking Class

• 5/5 from Jenny Carbery, attended Sep 2026: Our host Tayta was very knowledgeable and made the class very enjoyable. I was very happy learning how to make hommus, the tips and tricks, which only a master knows how. The fried kibbe balls were easier than I thought to make and tasty to eat. We had the best time.
• 5/5 from Katherine Norris, attended Aug 2026: Fantastic day of cooking and eating with a fabulous teacher and wonderful company!
• 5/5 from Kalliopi Elfes, attended Aug 2026: Tayta Sue was an incredible teacher — warm, knowledgeable, and so talented. We cooked a delicious Lebanese feast together, full of flavours and techniques she explained beautifully. The class had such a welcoming vibe, and by the end we were all completely inspired. We even bought her cookbook because we can’t wait to recreate these dishes at home
• 5/5 from Angela Robins, attended Aug 2026: Our chef Sue was amazing, she made us all feel at home and like it was a big family cooking session. Food was scrumptious and we learnt a lot about Lebanese food. Highly recommended. Sooo much fun!
• 5/5 from Susan Gae Ede, attended Aug 2026: Great class. Excellent food
• 5/5 from Melissa Jammal, attended May 2026: Amazing class! Sue is an expert cook and takes the time to explain everything! I would definitely recommend doing this
• 5/5 from Bryan Stratton, attended May 2026: The teacher was knowleagable and patient, not only just showing how to follow the recipe but also why certain choices were made. So you understood why you did what you did, not just what you should do. The pace of learning was also not hectic, and the lunch at the end was delicious.
• 5/5 from Michele McAndrew, attended Mar 2026: Absolutely fantastic class, was such a fun and relaxed enviroment, only made better by the amazing food we created! Will be recommending to family and friends.
• 5/5 from Kristy Shardlow, attended Mar 2026: Had a great time and learned a lot about Lebanese food and lots of tips and tricks. Would recommend.
• 5/5 from Tegan Clementson, attended Feb 2026: Sue is lovely and entertaining, we had a great time and learnt some beautiful recipes. Thank you Sue
• 5/5 from Sarah Grech, attended Nov 2025: The class and teacher were great. Highly recommend
• 5/5 from Catherine Molloy, attended Sep 2025: I organised a cooking class as a gift for my mum for her birthday It was a fabulous morning of chatter, cooking and delicious food. Our host Tayta (Sue)made us feel instantly comfortable and welcome. We were a small group of 4 which made it very personalised and emnjoyable. The recipes, tips and advice were very helpful and will be exciting and easy to re create at home Overall a wonderful relaxing and enjoyable celebration
• 5/5 from Charlotte McElveney, attended Aug 2025: Great class - would recommend! Sue was great and the food was amazing! A really lovely way lot spend a rainy Saturday!
• 5/5 from Michael Cole, attended Aug 2025: Highly recommend this cooking class. Our team visited Sue in her home and had several fantastic hours learning laughing and enjoying some great food!
• 5/5 from Sandrine Pin, attended May 2025: The class with Sue was very interesting and engaging! Sue made it fun and interactive. She also shared a number of tips during the cooking class. The recipes were easy to follow and would be easy to replicate at home.
• 5/5 from Priscilla Gregory, attended May 2025: Such a great day! The teacher shared her knowledge and passion of Lebanese cooking and gave us so many tips of cooking all the yummy food. Overall a fun, educational activity. Thank you
• 5/5 from George Nonas, attended Feb 2025: Thanks for a fun and friendly day! The recipes were easy to follow and tasty. I really enjoyed it and look forward to coming back again in the future.
• 5/5 from Pernille Jack, attended Feb 2025: Such an enjoyable experience. (Anonymous)
• 4/5 from Yasmin Farhart, attended Feb 2025: The teacher, and the class was nice, and friendly. I learnt how to make a variety of Lebanese dishes, and the food was nice.
• 5/5 from Cheryl Wood, attended Sep 2024: What a fantastic way to spend any day, talking about food, preparing food and eating food with wonderful conversation along the way. The food is so traditional and so tasty with beautiful cultural flavours. It’s hard to stop eating it’s so Moorish.
• 5/5 from Mei Min Soong, attended Sep 2024: Learned how to make falafel, hommus, tabbouli, silver beet rolls and baklava. The food and teaching was excellent. Really enjoyed the class. Tayta was a great teacher and very friendly and chirpy.
• 5/5 from James Anvia, attended Sep 2024: I learnt a few dishes suited to my health and requirement and loved this food and teacher helpful and accommodating..extremely good food...I will be back hopefully to do more dishes.
• 5/5 from Helen Nicholas, attended Jul 2024: Gift from my son, engaging and enthusiastic teacher - fun class and fantastic food that I’ll be able to recreate. Thoroughly recommend
• 5/5 from Tania Skippen, attended Jul 2024: We were gifted a Lebanese cooking class with Sue (Tayta’s Lebanese Cooking class). We thoroughly enjoyed the class, we learned some traditional dishes and special cooking techniques. The food was delicious and Sue was a warm, kind and interesting teacher. The venue was very comfortable and easy to get to. We would definitely do another class with Sue in the future.
• 5/5 from Elias (Louis) Nicholas, attended Jul 2024: It was fun learning! Tayta, the teacher was lovely! We will definitely come back again.
• 5/5 from Danyelle Abraham, attended May 2024: Sue is just delightful. She is an amazing cook (and an even better teacher!) She explained everything in thorough detail, made sure everyone had a chance to participate in cooking, and shared her handy hints and skilled insight along the way. She is down to earth, friendly, and has a great sense of humour. After cooking we sat down as a group to enjoy all the great food we had made. Sue also gave us takeaway containers to take some food home. My favourite part of the day was listening to Sue's life stories during mealtime. I felt like I was back at my grandmothers house! I came to this class solo, and felt so comfortable and welcomed. It really is an amazing experience and I cannot recommend it enough!
• 5/5 from Kay Phillips, attended May 2024: The Lebanese cooking class we did with Sue, Tayta’s, was fantastic. Sue is delightful and extremely knowledgeable and passionate about Lebanese food. Our family group of 7 learned a lot, laughed a lot and ate delicious food. Would highly recommend.
• 5/5 from Simona Acquaro, attended May 2024: My partner and I enjoyed a wonderful cooking class with Sue and a small group of others! Sue was so welcoming, it felt like home, and we were all cooking a home cook meal together and learning all of Sue’s tips and tricks. The food was AMAZING and Sue kept the crowd engaged as she included us in the preparation of the food. We also got a chance to talk over lunch and learn about Sue’s travel stories and journey to creating her cookbook. It was a memorable experience and one I will never forget! I look forward to attending Sue’s other cooking classes and using her recipes in the recipes she provided us and in her cookbook we purchased on the day :) thank you Sue for an incredible experience, and for anyone else thinking of booking the class - I highly recommend! Xx
• 5/5 from Rose Tassone, attended Mar 2024: The host was incredibly friendly and so kind. It felt like learning cooking with your grandmother who has known you all your life. The food was great, we left very full, with extra to take home.
• 5/5 from Kalliopi Elfes, attended Jan 2024: Wow! What a wonderful experience learning and eating 5 dishes that was made. Sue is super nice and makes you feel like you are at your favourite Aunty’s house! Generous amount of food, step-by-step guide and we also given recipes to take home. Loved every minute of it and highly recommend! Thanks Sue x
• 5/5 from Rahni Ong, attended Dec 2023: A highly entertaining, informative and enjoyable class. I wonderful way to spend an anniversary or birthday.
• 5/5 from Olivia Kumar, attended Dec 2023: My sisters and I took our dad to this class to learn how to make some of the Lebanese dishes he remembered and loved from his childhood - he absolutely loved this trip down memory lane! Sue made us feel so welcome, it really was like learning to cook from your grandma! We spent the afternoon having wonderful chats, the food was delicious, and it was a great opportunity to spend some quality time as a family. Couldn't recommend this class more!
• 4/5 from Chloe Llewellyn, attended Dec 2023: Teacher was lovely and the food was great just a very hot day and venue
• 5/5 from Helen Meyer, attended Nov 2023: The teacher, Sue, was absolutely terrific! She was extremely knowledgeable and engaged us all during the afternoon of cooking and eating! The venue was fabulous - well set out and beautiful. All materials - food utensils, aprons - were provided - sensational! The experience was fantastic value for money - definitely well worth it! We cooked 5 Lebanese vegetarian dishes - learnt the all important small things that you can only get from a live cooking demonstration! Loved it all - maybe especially Sue! Also bought her marvellous cookbook!
• 5/5 from Adam Takacs, attended Aug 2023: I took my partner to the class as a birthday gift and we both loved it. Sue was a great teacher, very patient, knowledgeable, and clearly passionate about Lebanese food. Sue is a warm and inviting person and we felt welcome and comfortable in her home. Everything necessary was provided, we made a range of different dishes, and the food was delicious! We’ll be back :)
• 5/5 from Antonia Taoul, attended Aug 2023: Amazing cooking class Would highly recommend if you are looking to create traditional Lebanese food. I will definitely be attending another class
• 5/5 from Mitchell Luton, attended Jul 2023: This class went beyond expectation! Tayta is a magnificent host, very knowledgeable in all things Lebanese cuisine, history, and travel. Tayta provided all the ingredients and encouraged us to get involved every step of the process. Highly recommend this class, even if you don't feel confident cooking, Tayta will make you feel at ease. Most importantly, the food was exceptional! Some of the best Lebanese food I've ever tasted.
• 5/5 from Husnara Muneerullah, attended Feb 2023: The opportunity was amazing. The teacher was truly outstanding and the way she taught us how to make hummus, Kafta, Nammoura, Tabouleh and Keebi was marvellous. I loved all of the good food that we made with Sue. Everything was extremely delicious and yummy.
• 5/5 from Huey Le, attended Feb 2023: My wife and I took the class and it was beyond fantastic! Sue was very passionate about making the experience both informative and enjoyable. The food was delicious, it was by far the best Lebanese food that we ever had. The kitchen was well-equipped and organised, making it easy to follow along. I would highly recommend to anyone looking to learn about authentic Lebanese food and have a great time doing it!
• 5/5 from Evelyn Colquhoun, attended Jun 2022: Went here with my husband for our wedding anniversary. Sue is so much fun and made our day so memorable! Having the class in her beautiful sunny home made the experience even better. The best most fresh ingredients were used, with some picked fresh from her garden. Definitely value for money. I loved learning about those Lebanese home cooking secrets and will definitely cook with these tips and tricks at home to take our home Lebanese cooking to the next level. I also really liked that Sue’s recipes were healthier so you can cook it throughout the week with no guilt! Such a beautiful Saturday spent learning and having fun, topped off with a lovely social lunch with everyone in the class. Lots of laughs and memories made. Could not recommend this class highly enough! Thank you so much Sue! You are such a joy to be around! My husband and I can’t wait to be back in the near future!