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$150 per guest
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 65 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 4 hours, $150 per guest ($100 per class surcharge applies for private classes)
Tayta’s Lebanese Kitchen usually responds
within minutes
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Need a thoughtful gift idea?
card_giftcard Gift an experienceLebanese Vegetarian Cooking Class
Cook vegetarian Lebanese cuisine at this cooking class in Sydney.
ClassBento donates
with every booking to
4 hours
Lugarno
1 to 7
(public classes),
2 to 6
(private)
(private classes)
$150
($100 per class surcharge applies for private classes)
(Afterpay available)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
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Upcoming dates for Lebanese Vegetarian Cooking Class
Times are Sydney time. Dates and prices as of 18 Oct 2026, 5:45pm; availability and price are confirmed live when booking on this page.
1 upcoming date between 21 Nov 2026 and 21 Nov 2026.
- Sat 21 Nov 2026, 10am-2pm
What you'll get
- Folder with all recipes.
- All ingredients and tools provided.
Knowledge required
Beginner-friendly.
What to bring
No need to bring anything!
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hens party.
This experience would also be a unique gift for her, gift for mum, Xmas gift or gift for couples.
Verified
reviews
Recent reviews of Lebanese Vegetarian Cooking Class
- 5/5 from Clare Rainbow, attended Mar 2026: SUCH a great class - thank you so much Sue. So many simple tricks to take home to make the perfect lebanese food. Delicious meals made on the day - and enjoyed as a group. A really lovely space Sue has for hosting us - and she brought such great energy and passion to the whole day - and inspired great conversation. A wonderful small class, an opportunity to meet some wonderful like minded people. I would do it again in a heart beat... Thankyou Sue x
- 5/5 from Kathryn, attended Mar 2026: Thank you for an enjoyable introduction to Lebanese cooking, sharing of Sue's vast experience and helpful advice.
- 5/5 from Laura Brice, attended Mar 2026: Great experience. Purchased this as a Christmas gift for my mum and we went together. The food was delicious. Sue is very knowledgeable and lovely. Highly recommend!
- 5/5 from Sharon Luhr, attended May 2025: Sue's class was so amazing! I attended with my daughter who is vegetarian and the food was so delicious! Sue explained every step so simply and we feel confident we can make all the dishes at home. Thank you for the very fun day, Sue!
- 5/5 from Anastasia Hendry, attended Jul 2024: Thank you Sue for your amazing hospitality and cooking class. We loved your tips and tricks in your vegetarian dishes. We can’t wait to see you again at another one of your creative cooking classes.
- 5/5 from Keren Cox-Witton, attended Jun 2024: This was a great class! The food was delicious, the recipes were good and we learned a lot. We were pleased to have found a class with all vegetarian food. Sue is an excellent teacher and a lot of fun. We really enjoyed getting to know her and had a great conversation over lunch. I would definitely recommend this class.
- 5/5 from Ulrike Martin, attended May 2024: Absolutely amazing. My husband and I wanted to learn more about Lebanese cooking and in particular vegan for us. We missed a regular class and asked if we would be able to book a private class whilst we are in Australia for a visit. Sue is very accommodating, helpful and replied immediately. So today was the day. What a fantastic opportunity to learn about Lebanese food and preparation techniques. The food was outstanding, 4 hours flew by and we stayed another hour to have a chat. I made a new friend, bought a cookbook and can't wait to try all those fantastic recipes. Sue is a beautiful and very welcoming lady and more than happy to explain everything in detail and give you tips. My husband said she raised the bar very high. Any further cooking classes will now be measured by this one. Thank you so very much for your patience, sharing your knowledge, hospitality and our great chats! As and when I am back in Australia, we will be booking another.
Your teacher
I learnt the art of Lebanese cooking from my mother, grandmother and great grandmother. I love to teach, cook and eat Lebanese food. I have published two cookbooks titled Tayta’s Lebanese Kitchen and Tayta’s Lebanese and Mediterranean Kitchen. I was also a contestant on the Great Australian Bake Off Season Four. I would love everyone to come and learn to cook and enjoy the flavour of Lebanon!
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New dates are usually added every 5 weeks.
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New dates are usually added every 5 weeks.
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