Manual Coffee Brewing Workshop

Recent reviews of Manual Coffee Brewing Workshop

• 5/5 from Theresa Ashford, attended Sep 2026: Loved the course - learnt how to make my V60 brew better! And a gift of a beans to take away! Great venue.
• 5/5 from Jessica Infante, attended Jul 2026: I really enjoyed this class and would highly recommend it to anyone interested in learning more about coffee. The teacher was incredibly knowledgeable and explained everything in a way that was easy to understand. I learned so much about the proper way to brew coffee, what makes a great cup of coffee, the different types of coffee, and the right equipment and products to use. The class was informative, engaging, and full of practical tips that I can use every day. Thank you for such an enjoyable and worthwhile experience!
• 5/5 from Simonson Tu, attended Jun 2026: Such a fun, casual course but I actually learned a ton. The trainer was awesome - super knowledgeable, answered all our questions, and gave us some great tips based on his own experience.
• 5/5 from Jana Lepojevic, attended Dec 2025: Really informative and fascinating class. There’s so much to know about brewing coffee! Would definitely recommend this for coffee lovers.
• 5/5 from Tobin Bald, attended Jun 2025: Love it! Roy was great, crammed a lot of great information into the time frame, cone away with a heap of great tools to refine my brewing. As a suggestion, whilst the ability to take notes was great, and I took heaps, I think if some of the key points were printed (tools, temperatures, ratios) this would have been better as you could then listen more. All in all, great experience!
• 5/5 from Cininta Savitri, attended May 2025: This class teaches you how to brew a good coffee at home! The teacher was really excited to share his knowledge and it shows. Really enjoyed this class and learning something new about something I consume everyday.
• 5/5 from Xianzhuang Meng, attended Oct 2024: The teacher is very very nice and patient Now I understand many manual coffee knowledge️
• 5/5 from Joy Son, attended Jul 2024: It was an amazing experience! You can learn about many methods of making coffee. I recommend this class.
• 5/5 from Devin Sugameli, attended Jun 2024: KC was a fantastic instructor, so enthusiastic and knowledgeable about coffee. It was a small group (4 people total) and we all learned so many practical tips to make great coffee at home. Plus we probably got the full value of what we paid for the course in the amount of coffee we got to taste! We left very happy and wired. Highly recommend the class!
• 5/5 from Hayden Bueno, attended Jun 2024: Great class, had lots of fun tasting coffee and we learned a couple of things :)
• 5/5 from Fitzroy Sy, attended Mar 2024: Very informative, good educational session. Roy was very knowledgeable and explained to us every thing. He was also very practical and provided tips to us.
• 5/5 from Hareesh Gounder, attended Jan 2024: Amazing instructor and super informative tegarding what good coffee should tadte like when brewed correctly.
• 5/5 from Pius Lam, attended Jan 2024: Good condensed course for general coffee making at home. Ideally to also include more on Moka pot method.
• 4/5 from Enguerran Gillet, attended Nov 2023: Good introduction to various manual brewing methods and the impact of temperature, grind size, ratio on taste
• 5/5 from Andrew Gregory, attended Sep 2023: Ron was very knowledgeable about coffee and was happy to answer questions and have conversation. The venue was a great location above the cafe, and had all the equipment needed. The coffee beans provided were top quality. I learnt so much about manually brewing coffee, something that seems easy but there is so much subtlety involved!
• 5/5 from Amy Chong, attended Sep 2023: Roy was great and super knowledgeable. It was a small class so great to ask all the questions and learn in a fun way! Would definitely come back to Roastville for some of their other classes :)
• 5/5 from Alexandra, attended Apr 2023: Well-informed, friendly instruction in a welcoming environment. We learned a lot! And drank great coiffed. Thank you.
• 5/5 from Raymond Kan, attended Feb 2023: Great workshop, relaxed teacher, small group of 4, practical focus on how to, why and how long, all to to achieve a better consistent brew, and simple guides to following recipes. Great sample pack of the blend we used in the class.
• 4/5 from Linley, attended Feb 2023: Great insights to understanding manual brewing The experiment at the end of the classes brought to light all the technical content. Great class. Thanks
• 5/5 from Shalia Moroney-Timms, attended Nov 2022: Our teacher was Christos, he made sure to adapt the information for our level and needs. Also tue food at the cafe was unreal! Had a falafel plate - so good!
• 5/5 from Tiffany Bahudin, attended Oct 2022: Amazing class! Quick pace but very thorough so you didn't leave confused! The teacher is so insightful and always happy to answer any questions we have!
• 5/5 from Jackson Luu, attended Oct 2022: I walked away appreciating coffee even more. We had time to ask questions at the end. It was tailored to the needs of the class at the time
• 5/5 from Raul Palomares, attended Sep 2022: The workshop was very good, the atmosphere was great and the instructor made an hour and a half very enjoyable, fun and full of knowledge.
• 5/5 from Eve Choi, attended Aug 2022: Christos was very informative and helpful. We could tell he was highly experienced and passionate about his craft. We are now getting set up with drip coffee and look forward to trying a bunch of blends!
• 5/5 from Ben Lee, attended Aug 2022: Christos was very knowledgeable and explained the different beans and brewing recipes to get the desired taste. I wanted to improve my v60 methods and I benefited from taking this class with new brewing skills and better understanding of coffee
• 5/5 from Alice Makimian, attended Aug 2022: Great learning experience with chill environment; liked the class size to get the most out of the session. Christos was very knowledgeable and had explained well on effects of different brewing method and coffee processing. We tested out the method this morning and our filter coffee experience was definitely much improved!
• 5/5 from Richard Maschmeyer, attended Aug 2022: Great for info on what to worry about and what to worry less about when brewing.
• 5/5 from Rezan Amiruddin, attended Jul 2022: Great class, learned a lot from a very knowledgeable instructor. He even gave me tips on how to adapt a brewing recipe to cater for the type of bean that I've purchased. Great class for beginners and even intermediates.
• 5/5 from Kayla Jones, attended Jul 2022: Great workshop - very informative and enjoyable. Instructor was really relaxed and accomodating. Would recommend to friends.
• 5/5 from Cliff Kurniawan, attended May 2022: What was the teacher like? Christos is a great teacher! he shares his experience really well with us with a clear explanation. How was the venue (if there was one)? The venue is very condusive of the learning process If materials were provided, did you like them? Yes! most definitely. Was the class good value for money? Yes, it sure is a good value for money. What did you do / learn? I learned a new recipe building method, and also how coffee processing affects the best recipe for it.
• 5/5 from Michael Santarossa, attended May 2022: I found the class super informative. Teacher was incredibly knowledgeable, very personable and genuinely seemed happy to be teaching us the ins and outs of coffee. Highly recommended for those who have an interest in coffee, or who would just like to know more about the process.
• 5/5 from Amy Leahy, attended May 2022: 10/10, 5 stars, would recommend. The teacher Kristos was fantastic, so knowledgeable & engaging. I learnt so much! Venue is amazing, roastville team are so welcoming & lovely. I’ll be gifting this workshop to the coffee lovers in my life! Honestly it was so great!
• 5/5 from Joel Osborne, attended Apr 2022: Dougie was awesome. He catered the course precisely to our curiosity and added so much extra to it, his enthusiasm was infectious. He really took care of us in the cafe and we would like to especially Thank him for his time. We will be back!
• 5/5 from Ola Khater, attended Mar 2022: Teacher was chilled yet informative and guided us through the different methods of manual brewing nicely. Got to taste a few samples of the beans on offer which was nice. Also a good, basic introduction to learning how to identify the different notes and flavours in your coffee.
• 5/5 from Rafael Duran, attended Mar 2022: Great teacher, loved the coffees we got to try, specially the pink Bourbon (Colombian). It was super informative and the part where we got to make the coffee was great. Really fun workshop. Recommended.
• 5/5 from Justine Simmonds, attended Feb 2022: Great class! Informative teacher and lovely venue. Tasty food downstairs was a huge plus! Highly recommend.
• 5/5 from Rocelle Tulloch, attended Feb 2022: Loved Kunal's training style very relaxed and knowledgeable catering to everyones level. All equipment provided, very good value for money recommend to anyone wanting to explore other brewing methods.
• 5/5 from Walter Muskovic, attended Jan 2022: The teacher was great and the class size was very good. Would recommend to friends.
• 5/5 from Dennis Kim, attended Dec 2021: Was a great session. Very knowledgable and answered any questions we had. But also tried experimenting some brewing method with us to compare flavours when requested and etc. absolutely enjoyed the session.
• 5/5 from Jessica Li, attended Dec 2021: Overall, I’d really enjoy the workshop because the teacher was very knowledgeable and insightful. The workshop was interactive and fun. I would recommend everyone to try it.
• 5/5 from Amy Kiely, attended Nov 2021: My friend and I attended this workshop and it exceeded all our expectations. Kunaal was a fantastic friendly host. His knowledge and passion for coffee were evident.
• 5/5 from Linda Nguyen, attended Jun 2021: Great experience! Learned a lot about brewing, a lot of practical stuff to improve how I brew coffee at home. Kunal was super lovely and knowledgeable. I’d recommend getting there early to have breakkie at the cafe beforehand (I do not advise doing this afterwards as the cafe is super busy around brunch time!).
• 4/5 from Eva Cheng, attended Apr 2021: Great workshop - packed in a lot of info and tastings with enough time to practice making two types of coffee! Definitely recommend - knowledgeable facilitator, practical info and skills to take home (and you get a bag of beans to take home to try too!). Plus, it’s located at the cafe so you can make a morning of it with brunch afterwards
• 5/5 from Anonymized Customer, attended Dec 2020: I gifted this workshop to my bf and attended as well and we were both so impressed with the workshop and Kunal the teacher - he had so much knowledge to share, plenty of time to ask questions and be involved and brew our own coffees. I’m not a coffee drinker and don’t enjoy the taste but this class converted me! I would I highly recommend this class and Kunal the teacher on the day is - thank you for making our day and this workshop so enjoyable! Highly recommend 10/10
• 4/5 from Jasmine Chen, attended Oct 2020: Kamal is a great instructor and always checking in to clear up any doubts. Would be great if there is more feedback as to how I can make better coffee.
• 5/5 from Alena Cuevas, attended Aug 2020: Really loved the class! The teacher was great! Taught a lot of information and keen to answer all our questions. We even get to take home a bag of Gesha coffee beans! Will definitely be back!
• 5/5 from Jackie Yap, attended Jul 2020: Really fun class and our coffee coach was really kind and approachable. Learned heaps in just 2-3 hours and was so wired from the coffee. They even gave us a free bag of coffee at the end to take home, which was awesome. Would highly recommend this to anyone.
• 5/5 from Sam Trattles, attended Jul 2020: Excellent session, I learnt a lot to put into practice! And had a great time too. Thank you!
• 5/5 from Nicole Fan, attended Feb 2020: Jake and I have learnt so much about coffee culture. We now see coffee in a whole new light and will definitely appreciate the substance behind every single cuppa. Highly recommended. Small class of 4. We each had a complimentary pack of coffee beans after the class.
• 5/5 from Derek Hambrett, attended Feb 2020: Great, knowledgeable teacher. Smaller group size so much easier to ask questions. Highly recommend for any coffee enthusiast!