Mexican Cooking Class: Terrific Tacos!

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2 hours

1 to 10 (public classes), 10 to 30 (private) (private classes)

$125 (or 4 payments of $31 via- Afterpay)

What you'll do

In this hands-on Mexican cooking class, you will learn how to make authentic Mexican tacos (and eat them too!).

Relax with a cold Mexican cereveza as you learn how to make and press masa flour corn tortillas (gluten free).

During the session, learn fresh fish ceviche, as well as Mexican blackened Arrachera (skirt steak), Salsas Pica de Gallo, Tomatillo Salsa and Salsa Roja de Chile Arbol.

The Chef will also give a demonstration for how to make mouth-watering pulled pork served with a side of Mexican slaw. Once the cooking is complete everyone will eat together and enjoy more cervezas, laughs and our taco Tuesday Fiesta!

Dietary Requirments: Suitable for vegetarian, dairy-free and gluten-intolerant guests. Please mention your dietary requirements in the Comments section when placing your booking online.

Please note: Sydney Cooking School (SCS) reserves the right to cancel or reschedule a class for reasons concerning SCS. If a class has been cancelled due to low attendance, sickness or any other matter regarding SCS, all students will be notified within 48 hours of the class commencement date, and the option to reschedule to another date, or full refunds provided.

See this class's bookable dates schedule, or gift:

See options

Aside from this class, this teacher also has the following coming up:

French Three Courses (Blue Menu), at Fri 30 Jul at 6:30pm
Thai Home Cooking Class, at Sun 1 Aug at 10am
American BBQ Cooking Class, at Thu 5 Aug at 6pm
Pasta and Gnocchi Cooking Class, at Thu 5 Aug at 6:30pm
Spanish Paella and Tapas Cooking Class, at Fri 6 Aug at 6:30pm
Vegetarian Cooking Class, at Sat 7 Aug at 3pm
Dessert Making Class: French Eclairs, at Sat 7 Aug at 3pm
Vegan Thai Cooking Class, at Sun 8 Aug at 10:30am
Mexican Cooking Class, at Sun 8 Aug at 10:30am
Dessert Making Class: Five Delicious Desserts, at Tue 10 Aug at 6:30pm

What you'll get

A Mexican feast!

What to bring

You don't need to bring anything. We supply everything you need, including your ingredients, aprons & recipes

Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is a great indoor activity idea for individuals and couples as well as for a birthday, hens party, team building activity, bucks party or Christmas party.

This would also be a unique gift for her, gift for mum or anniversary gift.

ClassBento donates with every booking to

Location

Sydney Cooking School - 73 Military Road, Neutral Bay

Your teacher

Sydney Cooking School

Cook, Eat & Enjoy

4.9 (158)

4.6 stars (177+)

Sydney Cooking School opened in 2010 when Executive Chef Brett Deverall pursued his dream to share his love andpassion of cooking in a fun and relaxed learning environment. Offering a range of cooking classes daily, our Neutral Bay venue is fitted with state of the art appliances and equipment from Fisher & Paykel, Breville and Anolon.

Our experienced and passionate team take pride in teaching practical, entertaining and informative cooking classes or hosting your next event.

We have a variety of themed menus and packages available, and our formats are suitable to anyone, from the absolute beginner to the more passionate cook. As well as our regularly scheduled classes, we offer masterclasses in Pastry, Chicken & Duck and Pork & Cider, as well as Children’s School Holiday classes.

If you prefer to be out of the Kitchen join us in our fabulous BBQ area for one of our Popular BBQ classes – Things really heat up in these classes so ensure you dress comfortably.

Sydney Cooking School is COVID-19 aware This means that this teacher won't run this class if they've had flu symptoms in the last 14 days, and will adhere to relevant government restrictions (e.g. maximum number of guests).

Classes are run with only small numbers of people at a time, most with a maximum capacity of 10 people and keeping 1.5mts distance and gloves are provided free of charge.

Gift this artisan experience

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Verified reviews

We only show reviews from customers who have paid for and attended this class

Hannah Cook • Jan 2021

Our teacher was fantastic, incredibly knowledgeable, such great experience. The food was absolutely delicious and we loved it!

Samyah Ghamdi • Jan 2021

It was one of the best cooking classes I have taken. The instructor was friendly and made the class easy for us. It was one of the best tacos and definitely when I get back home I’ll use the recipe for my food truck.

$125 per guest

4.9 (158)

Booking options

Book into a public class

Free to reschedule (with 7 days notice)

Book at least 24 hours before each date

Request a private class

For groups of 10 to 30 guests

Your teacher usually responds by the next business day

Request

$125 per guest

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