Mexican Cooking Class: Terrific Tacos

Authentic tacos & salsas from scratch



2 hours Class size 1 to 10 (public classes), 10 to 30

label $140 (or 4 payments of $35 Afterpay)

In this hands-on Mexican cooking class, you will learn how to make authentic Mexican tacos (and eat them too!).

Relax with a cold Mexican cereveza as you learn how to make and press masa flour corn tortillas (gluten free). 

During the session, learn fresh fish ceviche, as well as Mexican blackened Arrachera (skirt steak), Salsas Pica de Gallo, Tomatillo Salsa and Salsa Roja de Chile Arbol.

The Chef will also give a demonstration for how to make mouth-watering pulled pork served with a side of Mexican slaw. Once the cooking is complete everyone will eat together and enjoy more cervezas, laughs and our taco Tuesday Fiesta!

 

Dietary Requirments: Suitable for vegetarian, dairy-free and gluten-intolerant guests. Please mention your dietary requirements in the Comments section when placing your booking online.

Please note: Sydney Cooking School (SCS) reserves the right to cancel or reschedule a class for reasons concerning SCS. If a class has been cancelled due to low attendance, sickness or any other matter regarding SCS, all students will be notified within 48 hours of the class commencement date, and the option to reschedule to another date, or full refunds provided.


What you'll get

A Mexican feast!

What to bring

You don't need to bring anything. We supply everything you need, including your ingredients, aprons & recipes

Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for individuals and couples as well as for a team building activity, Christmas party, birthday or hens party.

This would also be a unique gift for her, gift for mum, anniversary gift or birthday gift.

Location

Sydney Cooking School - 73 Military Road, Neutral Bay

Mexican Cooking Class: Terrific Tacos location
Your teacher
Sydney Cooking School
Sydney Cooking School

Cook, Eat & Enjoy

4.9 (645)
Facebook likes4.6 stars (177+)

Sydney Cooking School opened in 2010 when Executive Chef Brett Deverall pursued his dream to share his love andpassion of cooking in a fun and relaxed learning environment. Offering a range of cooking classes daily, our Neutral Bay venue is fitted with state of the art appliances and equipment from Fisher & Paykel, Breville and Anolon.

Our experienced and passionate team take pride in teaching practical, entertaining and informative cooking classes or hosting your next event.

We have a variety of themed menus and packages available, and our formats are suitable to anyone, from the absolute beginner to the more passionate cook. As well as our regularly scheduled classes, we offer masterclasses in Pastry, Chicken & Duck and Pork & Cider, as well as Children’s School Holiday classes.

If you prefer to be out of the Kitchen join us in our fabulous BBQ area for one of our Popular BBQ classes – Things really heat up in these classes so ensure you dress comfortably.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Natalia Pletneva • Nov 2023


We had an amazing time in our Terrific Taco class. Brett is a great teacher and we enjoyed his class a lot. The ingredients used in cooking were of high quality, the kitchen was nicely arranged and everything was meticulously organised for an easy flowing class. The food was absolutely delicious and we brought some leftovers home which were still quite enjoyable the next day. Fun time out and well worth the money spent.

Vladimir Gligorovski • Nov 2023


Really was good to do something interesting with a great teacher also the food was very prepared and tasty

Selena Chin • May 2023

3 ClassBento workshops attended • 3 reviews


Good atmosphere and lively personality from teacher. The most hands on thing is the tortilla making, but other things are already done for you to make the process easier/quicker. This means the rest of the hands on activities are mostly just chopping. Some got to cook things for salsas but that won’t be the experience for all. Everything turned out great!

Mexican Cooking Class: Terrific Tacos review by Selena Chin - Sydney

Dorothy Bennett • Mar 2023

5 ClassBento workshops attended • 5 reviews


took my God daughter who loves ceviche. great class. instructor Brett made it so easy, helpful, friendly, personable and made the class a joy to attend. all the food was yummy. we made fresh corn tortillas a selection of Salsas and salads, the ceviche and then the pulled pork and beef were prepared. recommended.

Dorothy Bennett • Mar 2023

5 ClassBento workshops attended • 5 reviews


took my God daughter who loves ceviche. great class. instructor Brett made it so easy, helpful, friendly, personable and made the class a joy to attend. all the food was yummy. we made fresh corn tortillas a selection of Salsas and salads, the ceviche and then the pulled pork and beef were prepared. recommended.

Mexican Cooking Class: Terrific Tacos review by Dorothy Bennett - Sydney

Christian Thomas • Jul 2022

3 ClassBento workshops attended • 2 reviews


Delicious Mexican tacos, taught in a comfortable and relaxed environment. Many options to make your own tacos with, with a nice drink at the end

Kiera Horner • Nov 2021


Very fun and interactive class. Had a great time and the teacher was awesome! Highly recommend the Mexican class

Hannah Cook • Jan 2021


Our teacher was fantastic, incredibly knowledgeable, such great experience. The food was absolutely delicious and we loved it!

Samyah Ghamdi • Jan 2021


It was one of the best cooking classes I have taken. The instructor was friendly and made the class easy for us. It was one of the best tacos and definitely when I get back home I’ll use the recipe for my food truck.

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