Private Group Mexican Cooking Class

Sydney Cooking School

Sydney Cooking School

5.0 (2)

4.6 (177+)


2.5 hours 10 to 30 label $145


At this fun group cooking class you will learn how to cook delicious Mexican recipes.

Enjoy a fabulous, fresh and fun Mexican Fiesta! This popular cuisine uses the freshest of ingredients and flavour combinations you might not have tasted before to create fun, fresh, healthy and flavoursome dishes. Who would have thought that chocolate goes with chicken?

This class is hands on and interactive where you are the chefs, cooking up a delicious storm with your colleagues before you sit down at the dining table and enjoy your feast together.

MENU

- Pulled Pork Empanadas
- Corn Tortillas
- Tomatillo salsa with avocado
- Pollo Borracho (Drunken Chicken)
- Mexican Rice Pilaf
- Finished off with some chef-made churros served with warm chocolate sauce!

As everyone works in pairs to cook their own food, we can cater for a range of dietary requirements and you are welcome to BYO (beer, wine and soft drinks only, no extra charge).

Learn a new cuisine and plenty of cooking techniques and tips along the way!


Aside from this class, this teacher also has the following coming up:



This class is available on Request for groups of 10+.

Don't have a group of 10+ students? If you're happy to pay a higher price per person (total of $1,450 for the class), you can just Request to book this class for 10 students (and attend with fewer guests).
Knowledge Required

Perfect for beginners

What you'll get

- All ingredients
- Use of equipment
- Cooking aprons
- Chef to host your event
- The recipes will be sent to the organiser on completion of the event so that everyone can recreate their amazing dishes at home!

Suitable for

This workshop is suitable for a hens party, special occasion, birthday, baby shower, team building activity, corporate event, bucks party or Christmas party.

Location

Sydney Cooking School, Military Road, Neutral Bay NSW



Your teacher
Sydney Cooking School
Sydney Cooking School

Cook, Eat & Enjoy

5.0 (2)
4.6 (177+)

Sydney Cooking School opened in 2010 when Executive Chef Brett Deverall pursued his dream to share his love andpassion of cooking in a fun and relaxed learning environment. Offering a range of cooking classes daily, our Neutral Bay venue is fitted with state of the art appliances and equipment from Fisher & Paykel, Breville and Anolon.

Our experienced and passionate team take pride in teaching practical, entertaining and informative cooking classes or hosting your next event.

We have a variety of themed menus and packages available, and our formats are suitable to anyone, from the absolute beginner to the more passionate cook. As well as our regularly scheduled classes, we offer masterclasses in Pastry, Chicken & Duck and Pork & Cider, as well as Children’s School Holiday classes.

If you prefer to be out of the Kitchen join us in our fabulous BBQ area for one of our Popular BBQ classes – Things really heat up in these classes so ensure you dress comfortably.


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1711 0 0 30 10 1 10 simple 0 0 0 0 0 0 1 0 0 -33.830442100 151.218860400 150 classbento.com.au 0 2019-08-02 15:00:00
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