$70 per person
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This teacher is usually available every week on:
- Saturday, 3pm - 8pm
- Sunday, Noon - 5pm
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You can adjust the number of students later if needed. See more details.
We'll fully refund/charge you for any changes (as long as there remains at least 8 guests). Just give us at least 2 business days' notice.
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ClassBento advantages
Perfect for beginners
All of our classes are perfect for beginners who have never done art/craft before, and all materials are provided and included in the price (unless specifically mentioned otherwise). So just book, show up, and enjoy!
Highly rated teachers
Our teachers are experts at what they do, which is reflected in their ratings and social media followings.
That's why we're confident to provide a money-back guarantee*: If you're unsatisfied with a class, just leave the class early and tell us why within 4 hours of the class, and we'll provide you with a refund.
Pay later, and we'll donate
You can use Zip (ZipPay, ZipMoney) to book now and pay later, interest free.
Our mission at ClassBento is to improve mental wellbeing within our communities. Creative workshops help us gain mindfulness, reduce stress, and even fight off burnout and Dementia - it's proven. To support this cause, we donate to Dementia Australia with every booking.
Also, earn at least 10% of what you spend, just by reviewing your classes. Redeem the points to get discounts on future classes.
* We may choose to cap our refund per student at $1000
Contact The Sconery
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FAQs
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, what's the price?
A: 2.5 hours, $70 per person
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Scone Making Class
Learn how to make scones
2.5 hours
8
label $70
What you'll do
In this class you learn to make The Sconery's signature scones, these include classic & fruited scones, scone rounds, scone danish & lemonade scones and of course jam & cream will be provided!
You will learn everything you need to know to ensure perfectly baked scones time and time again.
In the 2.5 hours you will:
Not have to weigh out anything, we do that for you!
Learn the key to baking the 5 types of scones with perfect texture and consistency.
Work a mixer like a rock star or get your hand messy.
Work, roll, cut & mould the dough like a professional.
Egg wash & bake the perfect scone.
How to enjoy eating scones .. it's a science!
Our chef will share all his knowledge and tips gained from years of baking and teaching.
Everyone gets to take away plenty of yummy scones to enjoy.
Knowledge Required
No knowledge needed
What you'll get
A box of scones to take away
What to bring
All equipment is provided
Suitable for
This workshop is great for a hens party, baby shower, birthday, special occasion, team building activity, corporate event, bucks party or Christmas party.
Location
Chippendale, NSW
Exact location is anonymised for privacy. You'll get the specific address after booking.
Your teacher
The Sconery
Pastry chef since 1998
My passion has always been teaching others the art of baking. Having worked as a pastry chef all over the world in some of the most prestige kitchens, I understand how to make a truly remarkable dessert which will leave your guest asking for more.
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