Seafood Specialist Cooking Class: Step Up Your Game

Learn how to take your seafood cooking skills to the next level at this hands-on Sydney class



3 hours Class size 1 to 6

label $195 (or 4 payments of $48.75 Afterpay)

Already know how to pan-fry a fish fillet? Comfy tossing some prawns on the barbecue? Sounds like it's time to step up your seafood game.

Dive into this seafood 101 cooking class to learn how to clean, prep, peel, crack and cook a range of seafood species. From Blue Swimmer crab to squid, to whole fish.

This class is perfect for you if you're keen to learn some new seafood skills, without making your cooking life too complicated.

What you'll learn:

  • How to fillet a fish.
  • How to clean and prepare Blue Swimmer Crab and squid from whole.
  • How to buy fresh, high-quality seafood, every time.
  • Three simple dishes that are easy enough for weeknights, but impressive enough for dinner parties.

Recipes:
  • Snapper fillet with lemon, butter, caper and parsley sauce.
  • Squid baked in garlic and chilli.
  • Steamed Blue Swimmer Crabs with lemon soy dressing.

Please be aware that you will be cooking in a group of four to six people. To book a group of seven or more into this class, please contact the teacher.


Knowledge required
Beginner-friendly. This class is designed for people with basic seafood knowledge looking to step up their game!
 
What you'll get
  • Expert demonstration in our tiered theatrette.
  • Fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes.
  • Time to enjoy your creations in our stunning dining room.
  • Take-home recipe booklet.
What to bring
Please wear closed-toe shoes.
 
Location

Sydney Seafood School - Sydney Fish Market, 25 Bank St, Pyrmont NSW

Seafood Specialist Cooking Class: Step Up Your Game location
Your teacher
Sydney Seafood School
Sydney Seafood School

5.0 (54)
Instagram followers6k

Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time).

As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.

Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).

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