Thai Street Food Cooking Class

Learn how to cook delicious Thai seafood street food dishes in Sydney!


Sydney Seafood School
Sydney Seafood School
5.0 (57)
Instagram followers6k

3 hours Class size 1 to 6

label $180 (or 4 payments of $45 Afterpay)

Bet you didn’t know that we have a Thai food expert in the house. Join long-time Sydney Seafood School presenter Grace Milinthangkul to learn about the flavours she's cooked with all her life: from galangal to Thai basil, bean paste to fish sauce and (of course) chilli!

Grace is many of our guests’ favourite presenters, not only because she’s a barrel of laughs, but also because she is full of stories and knowledge about Thai cooking and culture. Her two restaurants in Thailand and her childhood spent cooking with her grandmother’s home-grown herbs are just the tip of the iceberg.

What you'll learn:

  • How to use (and where to buy) traditional Thai ingredients, and what to sub them out with if they’re not in season
  • The key to balancing sweet, sour, salty, spicy, and bitter flavours: a cornerstone of Thai cooking
  • How to use a wok like Grace’s grandma

Recipes:
  • Tom Yum Kung (famous spicy and sour soup)
  • Pad Hoi Prik Pao (chilli and basil clams with chill paste)
  • Kang Kung (morning glory) stir-fried with bean paste

Please be aware that you will be cooking in a group of four to six. To book a group of seven or more into this class, please contact the teacher.

We make every effort to ensure that the class and the recipes proceed as advertised. However, occasionally we may need to alter recipes, ingredients or class format due to the availability of produce or other circumstances.


Knowledge required
Beginners welcome.
 
What you'll get
  • Expert demonstration in our tiered theatrette.
  • Fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes.
  • Time to enjoy your creations in our stunning dining room.
  • Take-home recipe booklet.
What to bring
Please wear closed-toe shoes.
 
Location

Sydney Seafood School - Sydney Fish Market, 25 Bank St, Pyrmont NSW

Thai Street Food Cooking Class location
More about this class

This teacher has 57 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher
Sydney Seafood School
Sydney Seafood School

5.0 (57)
Instagram followers6k

Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time).

As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.

Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).

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2024-05-31 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU https://classbento.com.au/vietnamese-language-class-for-kids-sydney sydney