The Whole Fish Cooking Class

Don't be intimidated by the whole fish, we'll learn how to cook it in this seafood cooking class



3 hours Class size 1 to 10 guests    

  $215 (Afterpay & PayPal Pay in 4 available)
Sydney Activities
•
Food & Drink
•
Cooking Experience Gifts
The fish, the whole fish, and nothing but the fish. This premium cooking class will show you that cooking whole fish is easier than it looks and saves money, too! You'll handle small butterflied whole fish, you'll fillet your own medium-sized fish, and we'll show you how to handle a larger fish. We'll also teach you sustainability hacks for making stocks and oils from leftover bones.
What You'll Cook
Species and recipes will vary according to the daily catch from Sydney Fish Market. They might include Garfish and Whiting, Bream, Snapper and Bonito, Alfonsino, Murray Cod, and Barramundi.
Please note
  • Minimum age 12. Children 15 and under must be accompanied by an adult.
  • Disclaimers: You will be cooking at a shared workstation in a group of 3 or more (maximum 6 per bench). If you have a group of 7 or more, please submit a private request.
  • We make every effort to ensure that the class and the recipes proceed as advertised. However, occasionally we may need to alter recipes, ingredients, or class format due to the availability of produce or other circumstances.
What you'll get
  • Expert demonstration in our tiered theatrette.
  • A fully equipped cooking island in our state-of-the-art kitchens to prepare your own dishes.
  • Time to enjoy your creations in our stunning dining room.
  • Take-home recipe booklet.
  • Sydney Seafood School apron.
Knowledge required
Beginner-friendly!
What to bring
  • Our experiences are all-inclusive – just bring yourself, wear enclosed shoes to protect your feet, and maybe a pen to note down some insider cooking tips!
  • It's also a good idea to bring your own container in case there are leftovers to take home. (We’re on a mission to eliminate single-use plastics wherever we can!)
Add-ons available for this class
  • Paella Tea Towel ($20)
  • Prawn Cocktail Tea Towel ($20)
  • A Fish for All Seasons Cookbook ($60)
You can add these when you book (optional).
Location

Sydney Fish Market - 1 Bridge Road, Glebe NSW

The venue is a short walk from both the Glebe and Wentworth Park stops on the Light rail's Dulwich Hill line. Parking is available at basement level in the new Sydney Fish Market. Signposted rates apply.

The Whole Fish Cooking Class location
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Sydney Seafood School
Sydney Seafood School

4.8 (140)

Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time).
As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.
Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).
Sydney Activities
•
Food & Drink
•
Cooking Experience Gifts

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