Valentine's Cake Pop Bouquet Workshop

Date your bestie this Galentine's/Valentine's Day!



2 hours Class size 10 to 20 guests       $135

Valentine's Day Special Workshop - Once off only
Make a lovely box of floral cake pops with a Valentine's Day theme this coming Vday! Bring a bestie or just join us for a day of creative cake pop making! This is a once-off workshop to create a box cake pop floral arrangement.
You'll learn:
  • How to create cake pops from start to finish
  • How to melt and dip your cake pops as well as troubleshooting techniques
  • Use sugar flowers or hearts to decorate your finished creations
  • Use a variety of silk flowers to create a gorgeous, whimsical cake pop box bouquet for Vday!
Get ready to learn the art of cake pop decorating in a workshop like no other! In this class, you'll master the basics of creating your own unique cake pops from start to finish.
Under the expert guidance of our seasoned cake pop artist, Nicole, you'll create up to eight beautifully decorated cake pops using our original recipe. And the best part? You'll also craft our signature dessert bouquet to take home with you.
Perfect for beginners, our class is designed to make you feel comfortable and confident in your cake pop skills. You'll be working with high-quality materials and receiving step-by-step instructions from Nicole herself, ensuring a fun and creative experience for all.
By the end of the workshop, you'll not only have a newfound skill in cake pop decorating but also a delightful bouquet of treats to share with loved ones or enjoy yourself.
What you'll get
You will get to create our one-of-a-kind Sugar Pop Bouquet worth $96 to take home. Each bouquet has a shelf life of up to three months when chilled, just perfect for gifting!
Knowledge required
No prior skills needed except a love of creating all things with chocolate!
Location

Sugar Pop Bakery, Asquith Street, Silverwater NSW

Valentine's Cake Pop Bouquet Workshop location
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Your teacher

Sugar Pop Bakery
Sugar Pop Bakery

61k followers
17k likes
female Women-owned

Sugar Pop Bakery is an Australian owned small, creative bakery located in Silverwater, Sydney. Founded in 2014 by Nicole, who arrived to Sydney from Singapore to pursue a career in pharmacy and instead found herself in the world of creating these tiny morsels of creative food.
More than just rolled baked cakes, Nicole always emphasize on keeping the traditional and original method of making cake pops which is from crushed cookies, instead of cakes. Although trickier to make, her intricate and tasty creations earned her winning the ACDN Cake Decorator of the Year for cake pops, just 6 months after quitting her pharmacist job and embarking on this journey full-time.
Since then, Sugar Pop Bakery has catered for many reputable brand companies such as Sheraton On the Park, Uniqlo, Westfield, Atlassian, Parramatta Square and Netflix, just to name a few.
2025-05-16 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production sydney Sydney NSW AU sydney