Vegan Thai Cooking Class



2 hours Class size 1 to 15

label $125 - $130 (or 4 payments of $31.25 - $32.50 Afterpay)
($130 per guest when you book for 1 guest, $125 for 2+ guests)

Calling all vegetarians, vegans and veggie-lovers! Join our sweet and down-to-earth teacher Pat in her relaxed and casual class where you will learn to prepare some of your favourite Thai dishes, vegetarian style!

Follow Chef Pat's simple and easy to follow style as she presents delicious meals and shares her way of cooking for friends and family. Be guided and inspired by Pat during this hands-on and interactive class as you work in pairs to prepare an authentic and delicious Thai feast.

Working in pairs, you’ll learn how to prepare these dishes alongside your teacher who’ll masterfully guide you through this fun and casual, hands-on and interactive course. Learn how to select, store, utilise a selection of ingredients whilst minimising waste to ensure you create a delicious meal to enjoy.

Enjoy some of your dishes here washed down with a refreshing Thai beer and some to take home too!

On the menu:

  • Baked curry puffs
  • Larb mushrooms and chickpeas
  • Pad Kee Mao or Pad See Ew

This class is a perfect choice for individuals, couples, friends and family alike who enjoy cooking, delicious and healthy eating and learning in a fun and inclusive environment.

Please note: Sydney Cooking School (SCS) reserves the right to cancel or reschedule a class for reasons concerning SCS. If a class has been cancelled due to low attendance, sickness or any other matter regarding SCS, all students will be notified within 48 hours of the class commencement date, and the option to reschedule to another date or full refunds provided.



Knowledge required

No knowledge is required for this class.

What you'll get
  •  Use of fresh, top quality, especially sourced ingredients. We can cater to common dietary requirements when advised in advance.
  • Recipes of these incredible dishes provided to take home.

What to bring

You don't need to bring anything. We provide aprons for use while you are cooking, amazing food, drinking water and a refreshing Thai beer to enjoy with your meal.

Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday, hens party or bucks party.

Suitable for adults, and kids (minimum 10 years old). An adult must accompany any attending kids, and must pay for a separate ticket.

This would also be a lovely gift for her, gift for mum or anniversary gift.


Chef Pat (your teacher) adheres to COVID-19 government guidelines.

See additional precautions taken   

Classes are run with only small numbers of people at a time, most with a maximum capacity of 10 people and keeping 1.5mts distance and gloves are provided free of charge.
Location

Neutral Bay (varies by date; click the date selector to see details)

Your teacher
Chef Pat

Chef Pat

4.7 (3)

Born in Thailand, Pat has over 20 years of experience cooking Thai and Chinese cuisine in 'home-cooking' and 'street-food' styles. She has a love of tasty and spicy food and is excited about constantly chasing new flavour combinations in the magnificent world of Thai, Asian and Western cookeries. Pat has been cooking and teaching Asian and Western meals professionally since 2001, including cooking for private and corporate clients.

Pat gains happiness and satisfaction from seeing people re-create and enjoy her recipes.




Your host
Sydney Cooking School
Sydney Cooking School

Cook, Eat & Enjoy

4.9 (286)
4.6 stars (177+)

Sydney Cooking School opened in 2010 when Executive Chef Brett Deverall pursued his dream to share his love andpassion of cooking in a fun and relaxed learning environment. Offering a range of cooking classes daily, our Neutral Bay venue is fitted with state of the art appliances and equipment from Fisher & Paykel, Breville and Anolon.

Our experienced and passionate team take pride in teaching practical, entertaining and informative cooking classes or hosting your next event.

We have a variety of themed menus and packages available, and our formats are suitable to anyone, from the absolute beginner to the more passionate cook. As well as our regularly scheduled classes, we offer masterclasses in Pastry, Chicken & Duck and Pork & Cider, as well as Children’s School Holiday classes.

If you prefer to be out of the Kitchen join us in our fabulous BBQ area for one of our Popular BBQ classes – Things really heat up in these classes so ensure you dress comfortably.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Isherwood Emma Apr 2022


The teacher was good. And everything were provided. I really did enjoy it and I'm going to make the vegan raw salad tomorrow. I had a great time.

Nathan Bale Apr 2022


Really well run - simple but tasty, something I would be able to replicate at home.

Harrison Walker Apr 2022


Pat was really great! Everything was prepared and organised on a tray so we could focus on the cooking more. She showed us some great knife techniques and gave us tips to store food to prevent food waste! We also got lots of practical tips which will really help us in all kinds of cooking.

And the Thai food was amazing! Easy to make and easy to modify for our own tastes

Vegan Thai Cooking Class review by Harrison Walker
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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney