School Holiday Workshop: Woodland Cupcakes

Let's make some whimsical cupcakes with Sugar Pop Bakery.


Sugar Pop Bakery
Sugar Pop Bakery
5.0 (6)
Instagram followers 60k followers

5 to 18 years     1.5 hours Class size 1 to 10 guests    

  $99 (Afterpay & PayPal Pay in 4 available)

Date: Friday 17 April, 10:30 am - 12 pm (please allow a slight delay due to late arrivals or slower paced session)
Location: 50 Asquith Street, Silverwater (enter this into your GPS as Google Maps will direct you to the front of the building instead)
Cost: $99 per child (parents of kids younger than 7 years old or require special attention may supervise for free)
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For April School Holiday, join Sugar Pop Bakery as we embark on the wonderful art of piping cupcakes!  Children will create adorable woodland-themed cupcakes on their own with the help of our team as we guide them through the process, providing and tricks to help each child bring their creative vision to life.
Here's what we'll cover each session:
  • Introduction to cupcake decorating techniques
  • Practice sheet for piping
  • Guidance on creating woodland designs
  • Hands-on piping using our samples as a reference
By the of the session, your child will not only have a set of charming cupcakes to take home but also a newfound confidence in her decorating abilities!
What you'll get
Outcome: 6 standard sized cupcakes consisting a pair of each design
Knowledge required
No prior knowledge or skills are needed, except for a love of creativity and unique treats!
What to bring
All tools and ingredients will be provided.
Suitable for

Suitable for adults, and kids (minimum 5 years old).

Adult accompaniment is not required.

Location

Sugar Pop Bakery, Asquith Street, Silverwater NSW

Enter 50 Asquith Street Silverwater on your GPS as Maps will take you to the front of the building. We are at the back where the carpark is.

School Holiday Workshop: Woodland Cupcakes location
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Sugar Pop Bakery
Sugar Pop Bakery

5.0 (6)
Instagram followers 60k followers
female Women-owned

Sugar Pop Bakery is an Australian owned small, creative bakery located in Silverwater, Sydney. Founded in 2014 by Nicole, who arrived to Sydney from Singapore to pursue a career in pharmacy and instead found herself in the world of creating these tiny morsels of creative food.
More than just rolled baked cakes, Nicole always emphasize on keeping the traditional and original method of making cake pops which is from crushed cookies, instead of cakes. Although trickier to make, her intricate and tasty creations earned her winning the ACDN Cake Decorator of the Year for cake pops, just 6 months after quitting her pharmacist job and embarking on this journey full-time.
Since then, Sugar Pop Bakery has catered for many reputable brand companies such as Sheraton On the Park, Uniqlo, Westfield, Atlassian, Parramatta Square and Netflix, just to name a few.

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2026-07-03 15:00:00
class V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production sydney Sydney NSW AU sydney