Pizza Masterclass (Cronulla)

Learn how to make authentic Italian pizza with expert chefs in Cronulla.


2 hours Location Cronulla Class size 1 to 14 (public classes), 5 to 20   $99 - $114 ($99 for Public Class; $114 for Private Class) (Afterpay available)

You can’t make everyone happy, but pizza can! Guided by our pizza masters, learn the secrets to curating authentic Italian pizza from scratch using the finest seasonal ingredients and techniques in this Cronulla cooking class.
Learn the inside info on what flour to use for pizza dough, how much resting time it needs, how to roll the dough into the ideal thickness for deliciousness. Then, of course, sauce, toppings and how to make it utterly heavenly!
We don’t want you drooling over your pizza dough, so you can sip on a glass of wine/beer and graze your way through some antipasto as you wait in anticipation of your creation.
After all the hard work and anticipation, you will finally be able to enjoy your delicious homemade pizza.
All the fundamental tips will be tucked under your hat when you leave and takeaway orders will be a thing of the past after you’ve attended this pizza making masterclass in Cronulla with the Salt Meats Cheese team.
Please note: Due to our RSA policy, if you purchase a bottomless drinks package for one person in your booking/party, you will need to purchase the package for every person within your booking/party. You can add multiple packages to your booking at check-out as it is priced per person.

Upcoming dates for Pizza Masterclass (Cronulla)

Times are Sydney time. Dates and prices as of 22 Oct 2026, 3:20pm; availability and price are confirmed live when booking on this page.

3 upcoming dates between 31 Oct 2026 and 13 Dec 2026.

  • Sat 31 Oct 2026, 10:30am-12:30pm
  • Sun 22 Nov 2026, 10:30am-12:30pm
  • Sun 13 Dec 2026, 10:30am-12:30pm
What you'll get
  • Glass of wine/beer upon arrival
  • Learn how to make pizza from scratch
  • Shared Antipasto Platter
  • Devour your pizza creation
  • Recipe card for take-home pointers
  • Precious pizza packed memories
Read more details   
Knowledge required
Perfect for beginners and pizza lovers.
What to bring
Please wear comfortable clothes and closed shoes. And don't forget your appetite!
Add-ons available for this class
  • Upgrade: Aperol Spritz on Arrival ($12)
  • 2 Hour Standard Beverage Package ($47)
  • 2 Hour Premium Beverage Package ($53)
You can add these when you book (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hens party.

This experience would also be a unique gift for her, gift for mum, Xmas gift or gift for couples.

Location

Salt Meats Cheese Cronulla - 1/66-70 Cronulla St, Cronulla NSW

This venue is on the main strip and board walk of Cronulla (Cronulla St). A 5-10 minute walk from Cronulla Station.

Pizza Masterclass (Cronulla) location
Verified reviews

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Recent reviews of Pizza Masterclass (Cronulla)

  • 5/5 from Kalliopi Elfes, attended Oct 2026: Deborah was such a lovely host, guiding us through the process of making traditional woodfired pizza with patience and enthusiasm. We enjoyed a delicious antipasto and then sat down for lunch at the beautiful Salt Meats Cheese in Cronulla. It was a fantastic experience from start to finish. Highly recommend
  • 5/5 from Alina Ta, attended Sep 2026: Learnt lots of tips to making great pizza. Went with my boyfriend as we came back from Italy and wanted to learn how to make great pizza. We had snacks and ate our pizza which was delicious. We took our dough home and I’ll be making focaccia with it!
  • 5/5 from Natalie Thomson, attended Aug 2026: Great class! The teacher was fantastic, and the pizza turned out so well. The antipasti was delicious too. All up, an amazing experience—we had lots of fun and would definitely recommend it!
  • 5/5 from Liam Bailey, attended Aug 2026: This was a great activity. Our host was awesome and the pizza turned out perfect.
  • 5/5 from Harish Warrier, attended May 2026: We had a fun time cooking pizzas as part of this masterclass. The teacher was excellent and patient to answer all our doubts and guide. Definitely recommend this for a fun and team building experience
  • 5/5 from Lisa Turner, attended Mar 2026: An excellent experience. The instructor was lovely and the venue created an amazing atmosphere. I now know how to make pizza!!
  • 5/5 from Ali McLeod, attended Mar 2026: Fabulous course. The restaurant where the class was held was beautiful. Everyone was very friendly. The instructor was very experienced and fabulous. Learned some great skills, tips and tricks. Pizza we made was amazing. The course was such great value considering it included a large pizza (can take leftovers home), dough to take home to make 2 pizzas, a drink and anti pasto board. Booking and using the voucher through Bento was super easy. Cannot recommend enough. I will be booking the pasta making course next!!!!
  • 5/5 from Stewart Kelly, attended Dec 2025: Very wholesome experience. Thank you for a wonderful time
  • 5/5 from Aleisha Tran, attended Nov 2025: Amazing teacher had incredible technique
  • 5/5 from Suhaib Amarneh, attended Nov 2025: Great class! Learn lots in a fun environment
  • 5/5 from Jeffrey Tanael, attended Nov 2025: Class was easy to follow, the instructor gave clear instructions, and the location was superb.
  • 5/5 from Peter King, attended Sep 2025: Excellent Class, had a great time and really enjoyed the afternoon. Highly recommend
  • 5/5 from George Anezis, attended Aug 2025: We have done a few classes now with Fiona at Salts Meats Cheese in Cronulla and as always it was a great lesson, very informative and super yum food!
  • 5/5 from Kimberley Elliott, attended Jun 2025: Absolutely loved the pizza making class! It wwas fun, hands-on and really well organised. Our teacher Fiona was amazing! she was very knowledgeable, friendly & made the proecss very easy to follow! the best part of the day is eating your creation. so hot and fresh and toppings were of very high quality. Highly recommend for a fun and delicious afternoon! Loooking into doing the pasta class next timer :)
  • 5/5 from Rowan Thomson, attended May 2025: Who knew it was so easy to make a pizza base from scratch! Really enjoyed the class and eating a pizza we had made ourselves.
  • 5/5 from Nicole Jayne Silvester, attended May 2025: This was a great experience, great teacher, great everything! We loved it. Highly recommend.
  • 5/5 from Rhiannon Metcalfe, attended Mar 2025: I really enjoyed the class. Fiona was a great teacher and explained each step simply enough that I successfully managed all the steps. I attended this class solo and everybody was friendly and helpful.
  • 5/5 from Lisa Simmons, attended Mar 2025: We really enjoyed the class. Fiona, the instructor was clear and helpful with advice. All the pizzas looked and tasted amazing. We also, got to take home the dough we made to make a pizza at home. Really friendly and happy staff. Definitely would recommend.

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