Korean Seafood Cooking Class: Taste of Seoul

Learn how to cook dishes from Seoul at this Sydney cooking class!



3 hours Class size 1 to 10 guests    

  $195 (Afterpay & PayPal Pay in 4 available)

Are you ready to embark on a culinary journey to the Land of Morning Calm?
In this hands-on cooking class, we’ll introduce you to the vibrant and exciting flavours of Korean cuisine. Learn how to tell your kimchi from your gochujang, and how to use these essential Korean ingredients to create delicious and authentic dishes. KBBQ fans will love our BBQ octopus!
Plus, you’ll leave with a recipe for the famous Korean seafood pancake. Join us for this fun cooking class and be transported to Korea without even leaving Sydney!
What's on the menu?
  • Korean seafood pancake
  • Spicy fried octopus
  • Gochujang-spiced tuna
  • Ban chan (vegetable side dishes)
Please note
  • Recipes may contain allergens including fish, crustaceans and molluscs. Please contact us for more information.
  • You will be cooking at a shared workstation in a group of 3 or more (maximum 6 per bench).
What you'll get
  • Expert demonstration in our tiered theatrette
  • A fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes
  • Time to enjoy your creations in our stunning dining room with a glass of wine or a beer
  • Take-home recipe booklet
Read more details   
Knowledge required
Beginners welcome.
What to bring
  • Our experiences are all-inclusive – just bring yourself and wear enclosed shoes to protect your feet, and maybe a pen to note down some insider cooking tips!
  • It's also a good idea to bring your own container in case there are leftovers to take home. (We’re on a mission to eliminate single-use plastics wherever we can!)
Suitable for

Suitable for adults, and kids (minimum 12 years old).

An adult must accompany any attending kids (the adult may observe for free).

This experience would also be a fun gift for her, gift for mum or gift for couples.

Location

- Sydney Fish Market - 1 Bridge Rd, Glebe NSW

- The venue is a short walk from both the Glebe and Wentworth Park stops on the Light rail's Dulwich Hill line. Parking is available at basement level in the new Sydney Fish Market. Signposted rates apply.

Korean Seafood Cooking Class: Taste of Seoul location
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Your teacher

Sydney Seafood School
Sydney Seafood School

4.8 (140)

Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time).
As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.
Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).

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