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$225 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 3 hours, $225 per guest
Cook Republic usually responds
within a few hours
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Need a thoughtful gift idea?
card_giftcard Gift an experienceSourdough Workshop: Buns, Bagels and Crackers
Learn how to bake your own sourdough bread in Sydney!
ClassBento donates
with every booking to
3 hours
1 to 10 guests
$225
(Afterpay & PayPal Pay in 4 available)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- Sourdough Spiced Buns
- Sourdough Bagels
- Sourdough Pizza Crackers.
- Three recipe demonstrations with a hands-on opportunity to shape buns and bagels, roll, and cut crackers.
- Morning tea of freshly baked sourdough buns
- Lunch of sourdough bagels with delicious toppings & fillings, pizza crackers, and dips
celebration
info
This class is not available for purchase
What you'll get
- Take-home sourdough starter
- Take-home bag of All The Things Tea
- Take-home bag of sourdough pizza crackers
- Printed recipes and instructions
See available dates or Gift
See booking options
Knowledge required
Beginner-friendly.
What to bring
Aprons will be provided along with recipes and workshop notes. Feel free to bring your own apron if you prefer. Please wear comfortable clothing and shoes (preferably closed).
Location
Hornsby Heights, NSW
Exact location is masked for privacy. You'll automatically get the specific address after booking.
Your teacher
Sneh Roy is an award-winning blogger, food photographer, cookbook author and educator with over 22 years of experience developing recipes, running workshops and cooking classes and creating beautiful content for businesses in the food industry. She runs the "Cook Republic Cooking School" in Sydney's north shore, a fun, vibrant space to learn hands-on cooking and get together for cookbook launches, meet-ups and cooking clubs.Born and raised in India, Sneh has travelled and lived throughout South Asia before settling in Australia. With a strong background in Indian and Asian cooking, she makes traditional and authentic Indian and Asian home cooking accessible and fun for the home cook. She also has a deep love and passion for the Ayurvedic style of cooking and making things from scratch. She has developed thousands of recipes for her own blog, Substack, cookbook and for leading publications and food brands all around the world. Her forte lies in cooking and teaching techniques for Indian, South Asian, and Asian cuisines; Sourdough & Pasta; and Hand-Pulled Noodles.Her food is seasonal, thoughtful, vegetable-forward and driven by herbs and spices. With decades of experience, she has a wealth of secrets, tips and tricks to help you become a better cook.
Gift this artisan class
With our gift card, they can book this class at a time that suits them.
They can also choose from our 15,000+ other classes.
redeem Gifting optionsGift this class
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Valid for 3 years
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Money-back guarantee* for peace of mind
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Local support from our Sydney-based team, rated 5 stars by customers
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Public liability insurance included for your protection
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ClassBento donates $1 to Dementia Australia with every paid booking
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