Korean Bulgogi and Kimchi Stew Cooking Class

Discover the comfort of Korean home cooking with savoury bulgogi and warming kimchi stew!



2.5 hours Location Darlinghurst Class size 1 to 8 (public classes), 5 to 30   $125 (Afterpay available)

Explore the flavours of a traditional Korean home meal in a hands-on class featuring bulgogi and kimchi stew.
You’ll learn how to prepare bulgogi, a popular Korean dish made with thinly sliced beef and a savoury-sweet marinade. Discover how seasoning and cooking techniques help develop its distinctive flavour.
You’ll also explore kimchi stew, a comforting Korean dish that brings together fermented kimchi and a rich, savoury broth. Learn how the ingredients work together to create depth and balance, and discover techniques for preparing a satisfying stew.
This class offers a practical introduction to two well-loved Korean dishes and the flavours that make them staples of Korean home cooking.

Please note: Public dates for this class require at least 4 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.

Upcoming dates for Korean Bulgogi and Kimchi Stew Cooking Class

Times are Sydney time. Dates and prices as of 10 Nov 2026, 3:47am; availability and price are confirmed live when booking on this page.

2 upcoming dates between 12 Dec 2026 and 12 Dec 2026.

  • Sat 12 Dec 2026, 10:30am-1pm
  • Sat 12 Dec 2026, 5:30pm-8pm
What you'll get
Prepare two servings of bulgogi and two servings of kimchi stew, with one serving of each dish to enjoy during the class and one to take away. Choose a suggested drink pairing of Hwayo soju or a highball made with tonic water and lemon.
Knowledge required
Beginner-friendly
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hens party.

This experience would also be a cool gift for her, gift for mum, Xmas gift or gift for couples.

Location

91-93 Riley Street, Darlinghurst NSW

This venue is within walking distance of Museum and St James stations

Korean Bulgogi and Kimchi Stew Cooking Class location
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Your teacher

King's Cooking School
King's Cooking School


King’s Cooking School is part of King’s School of Culinary Arts, a Sydney-based school providing professional qualifications in cookery, pâtisserie and hospitality. We bring that expertise to the local community through hands-on cooking and baking experiences.
Hosted in our professional training kitchens in Darlinghurst, our one-day classes are taught by chefs who work in fine-dining restaurants. You’ll learn directly from industry professionals, discovering techniques, practical tips and little details that make a dish special—all in a relaxed, welcoming environment.
From Korean favourites to Western dishes and pâtisserie, our classes give you the chance to build your skills, create delicious food and enjoy what you’ve made. With this hands-on cooking experience, you’ll leave with recipes and the confidence to recreate your dishes at home.
Whether you’re joining on your own, cooking with friends or planning a private group event, we’re here to welcome you into the kitchen. No previous cooking experience is needed—just bring your curiosity and appetite!

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