Cupcake Decorating Class: Native Flora Bouquets

Learn how to decorate cupcakes like a pro in Sydney!



2 hours

Class size 1 to 10 (public classes), 4 to 12

  $130 - $149 ($149 per guest when you book for 1+ guests, $140/guest for 3+ guests, $130/guest for 5+ guests) (Afterpay available)
Sydney Activities
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Food & Drink
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Baking & Desserts
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Cake Decorating Experience Gifts
Are you looking to get some fancy skills to show off at your next picnic with friends and family? Try out this cupcake decorating class in Sydney with The Classic Cupcake Co. and learn the basic piping techniques to help you step up your decorating skills!
Alternatively, try our Buttercream Flowers version.
In this two-hour class, you'll learn all the basic techniques for cupcake decorating from an expert baker. You will be guided through the decorating process with personalised tips and tricks from your instructor. This is a fun class where you can learn some new skills in a relaxed yet professional environment!
This cake decorating class in Mosman, Sydney will leave you feeling creatively challenged but confident in your learning skills too. You'll get to take home those delicious treats you've decorated and show your loved ones your hard work. We will provide you with your own CCC branded chefs apron to use throughout your class.
Please note: We cater to gluten free dietary requirements. You will be prompted at checkout to inform us any allergies or specific needs. We regret that we may not be able to cater to your dietary needs if we are not informed at the time of booking.
Pre-order one of The CCC's take-home Piping Kits at checkout and it will be ready for you to collect on the day of your class. These kits have been curated carefully by our expert team to enable you to replicate, at home, the techniques and skills you learn during class. Each kit includes 4 metal nozzle tips, 8 disposable piping bags, 2 bags of sprinkles, 1 candle, 1 cake topper and 1 flavour.
Kits are also available to purchase following your class but are charged at full retail price.
Children aged 12 or over are welcome to attend but under the supervision of a paying adult.
Cancellation policy: refunds are not offered for cancellations.
Rescheduling: Changes to class date are available through The Classic Cupcake Co, but incur a $30 rebooking fee.

Please note: Public dates for this class require at least 2 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.

Upcoming dates for Cupcake Decorating Class: Native Flora Bouquets

Times are Sydney time. Dates and prices as of 13 Oct 2026, 4:33am; availability and price are confirmed live when booking on this page.

157 upcoming dates between 19 Oct 2026 and 30 Dec 2027.

  • Mon 19 Oct 2026, 4pm-6pm
  • Tue 20 Oct 2026, 4pm-6pm
  • Thu 22 Oct 2026, 5pm-7pm
  • Mon 26 Oct 2026, 4pm-6pm
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  • Thu 21 Oct 2027, 5pm-7pm
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What you'll get
  • You will get to take home your six magnificently decorated cupcakes, as well as the tips you've learnt and the recipes you've used in this class.
  • Students also receive 10% off in-store merchandise on the day of their class.
Read more details   
Knowledge required
This class is great for beginners and intermediates.
What to bring
  • Please make sure to wear comfortable clothes you don't mind getting dirty, although an apron will be provided.
  • Also please wear comfortable flat enclosed shoes as you will be standing for the duration of this class (although stools are available should anyone need one).
  • Long hair should be tied back.
Add-on available for this class
  • Buttercream Succulent Piping Kit RRP $100 ($65)
You can add this when you book (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, birthday or hens party.

This experience would also be a creative gift for her, gift for mum, Xmas gift or gift for couples.

Location

1/167 Avenue Road, Mosman NSW

This venue is located at 1/142 Spit Road, Mosman

Cupcake Decorating Class: Native Flora Bouquets location
Verified reviews

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Recent reviews of Cupcake Decorating Class: Native Flora Bouquets

  • 5/5 from Lauren Nathan, attended Aug 2025: Hannah was such a patient teacher explaining and demonstrating how to pipe our lovely succulents great evening out and learned so much.
  • 5/5 from Margaret Evans, attended Apr 2025: Hannah was fantastic incorporating the flower and succulent class into one to accommodate the different bookings made. She was patient and very clear in her instruction. Having a class of only 2 meant I felt like I got all the attention and help I needed. Highly recommend
  • 5/5 from Bobbie Hawkes, attended Feb 2025: I was gifted this experience from my partner at Christmas. It was such a lovely day, only the two of us were in the class, so it was perfect! Hannah was an excellent teacher and taught us so much. Highly recommended
  • 5/5 from Rossalyn Morris, attended Jan 2025: Loved this class, especially as it wasn't a large group so I definitely felt I got a lot out of it and was able to ask more questions. Hannah was great!!
  • 5/5 from Avril Benham, attended Jan 2025: Excellent set up and instructions. Had loads of fun with my granddaughter. Cup cake succulents looked amazing!!! Thank you.
  • 5/5 from Helen Ghassibe, attended Jan 2025: Loved the class. The instructor was friendly and knowledgeable. Learnt some piping tips
  • 4/5 from Lisa Bushell, attended Jan 2025: I did this class because I want to improve my cake decorating skills. I enjoyed learning how to mix colors for the food coloring and tips on how to get the frosting into the bag with little mess. I wish there were more options for cake and frosting flavors, but would do another class with them to learn more decorating skills.
  • 4/5 from Nat Osborne, attended Jan 2025: Class was excellent and Hannah was a great teacher. Very disappointed that I purchased two tickets, both gluten free and we were only provided with gluten cupcakes. Luckily Hannah had some spare so we got 3 each in the end. Would book again but would like to confirm that I can get gluten free.
  • 5/5 from Rebecca Reynolds, attended Aug 2024: We loved our class. Veronica did an amazing job looking after us and providing visual demonstrations of the different techniques. I feel confident taking the piping kit we bought and practicing. We will back to do the other classes on offer. It’s 100% worth it and so much fun
  • 5/5 from Charlotte Bonnar, attended Jul 2024: Such a fun way to spend a Sunday afternoon. Amazing what we managed to create. Great teaching. Will be back.
  • 5/5 from Leigh Cooper, attended Jun 2024: It was for my daughter's birthday. Our teacher was Veronika and she was lovely and patient. We were q grouo of 3 so had lots of support. We had so much fun, asked so many questions and learnt so much. Would highly recommend!
  • 5/5 from Natasha Foley, attended Apr 2024: This was an awesome class! The venue was spotless the instructor was so knowledgeable and willing to help & the designs were difficult enough to learn, but not so difficult the we couldn't attempt ourselves. Will definitely be back!
  • 5/5 from Rebecca Derham, attended Mar 2024: Was gifted a succulent cupcake decorating class by a friend living overseas and attended solo. Had a great experience despite that, and the fact that the other attendees were all of the same group! Great vibe, pace and fun. Very happy we got 6 cupcakes each and with the piping techniques covered :)
  • 5/5 from Samantha Beasley, attended Jan 2024: Had a blast with this class!! Absolutely loved it! We were so impressed with the final result!
  • 5/5 from Alana, attended Jan 2024: I did the Buttercream Succulents Class with my partner and found it fun and informative. We created 6 cupcakes each that you see in the box photos. I was so inspired that when I got home, I made more cupcakes (see photo of cupcakes on plate) and played around with different piping nozzles I had using the skills we had learnt. Hannah was a kind and patient instructor and it was really impressive seeing her pipe everything just so perfectly. Veronica was helping and had great energy and was friendly. I had piped only once before and failed spectacularly but now I have the confidence to use a piping bag, understand what consistency of buttercream I'm looking for and to pipe some great creations. Definitely recommend this class.
  • 5/5 from Deshan Seba, attended Jan 2024: Enjoyed the class. Everything was set up. Small group which meant lots of 1:1 time with tutor. Enjoyed the class
  • 5/5 from Karen Duncan, attended Dec 2023: We learnt basic piping techniques and it was great fun. The teacher was very knowledgable
  • 5/5 from Sahnia Sharma, attended Dec 2023: The class was amazing! The instructor was extremely helpful and encouraging and helped us all shine in our cake decorating skills I can’t wait to try out some new classes and continue to improve my cake decorating and making skills
  • 5/5 from Eileen Vuong, attended Dec 2023: Lovely and patient teachers Freya and Veronica. Gave lots of positive feedback and broke down instructions. Never felt overwhelmed
  • 5/5 from Kalliopi Elfes, attended Oct 2023: Such a fun class! Learnt so much about piping. Veronica was amazing and gave me the confidence to create the most yummiest cupcakes! Plenty of parking at the back and I can’t wait to go back and do another class! Thank you
  • 4/5 from Sandra Hickin, attended Oct 2023: A fun night with 2 other friends. Enjoyed learning new skills that can easily be applied (with a little practice at home)
  • 5/5 from Jenna McGarrity, attended Aug 2023: Good teacher good instructions and easy to follow. Great venue. Would you consider doing fondant classes. Would like to do fondant figures
  • 5/5 from Amy Chen, attended Aug 2023: Great class! The instructor was kind, informative and patient with us. Lee made sure we were grasping the concepts well and made us feel comfortable.
  • 3/5 from Catherine Mah, attended Jun 2023: A fun two hours learning how to use different icing tips to make various succulents. A bit basic though, more suited to people who have zero experience with piping. It also felt more like a class to while away two hours, rather than an informational class on how to recreate, experiment and advance at home. I felt like we could have covered more succulent types in the class, rather than repeating the same ones twice.
Your teacher

The Classic Cupcake Co.
The Classic Cupcake Co.

4.8 (418)
female Women-owned

Our mission at The Classic Cupcake Co. is to serve all of our customers simply the best sweet treats in Australia.
Our prestigious Baking Academy in Mosman, Sydney, is dedicated to helping people refine their baking and cake decorating skills, enabling them to create sweet treats at home, time and again.
Founded in 2012 and reopened in 2024, The Classic Cupcake Co. has a rich history of delivering exceptional events and experiences. We blend creativity, attention to detail, and cutting-edge culinary techniques. Through constant innovation and hard work, we design new products every season, earning prestigious awards for our cupcakes, cakes, and classes.
We use only the finest ingredients: locally sourced free-range eggs, organic vanilla, pure butter, and the world’s most exquisite chocolate – Callebaut, made from sustainably grown cocoa beans by the maitre chocolatiers of Belgium.
Modern. Delicious. Doily-free.
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