Dumpling Making Class

Learn how to make dumplings in this hands-on class



2.5 hours Class size 1 to 10 (public classes), 10 to 20

label $145 (or 4 payments of $36.25 Afterpay)

In this fun and hands-on cooking class which is perfect for beginners, you will learn how to make delicious Japanese and Chinese dumplings.

You will learn the art of the perfect dumpling by the hand of your experienced and friendly instructor. We’ll be preparing three different dumpling fillings: pork, prawn and cabbage, scallop and prawn and vegetarian. Make your own dumpling dough, create tasty fillings and pair your gorgeous dumplings with delicious Japanese dipping sauces, like ponzu sauce and lime and coriander sauce.

We will then sit to enjoy our handmade and fresh dumplings together. At the end of the class you will have gained all the knowledge and skills to keep preparing dumplings at home for your family and friends.


Under 18's: Children between the ages of 12 -18 may attend provided they are booked in together with a Parent/Guardian over the age of 18 at a ratio of 1 adult:1 child.

Please note: Sydney Cooking School (SCS) reserves the right to cancel or reschedule a class for reasons concerning SCS. If a class has been cancelled due to low attendance, sickness or any other matter regarding SCS, all students will be notified within 48 hours of the class commencement date, and the option to reschedule to another date, or full refunds provided.


Knowledge required
No previous skill required.

This is a super fun class where you will learn to make your own dumplings for home!
What you'll get
We supply everything you need, including your ingredients, aprons & recipes.
 
What to bring
You don't need to bring anything, we will provide everything you need for the class.
 
Suitable for

This class is great for individuals and couples as well as for a team building activity, Christmas party, birthday or hens party.

Suitable for adults, and kids (minimum 12 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.

Location

Sydney Cooking School - 73 Military Road, Neutral Bay

Dumpling Making Class location
Your teacher
Sydney Cooking School
Sydney Cooking School

Cook, Eat & Enjoy

4.9 (642)
Facebook likes4.6 stars (177+)

Sydney Cooking School opened in 2010 when Executive Chef Brett Deverall pursued his dream to share his love andpassion of cooking in a fun and relaxed learning environment. Offering a range of cooking classes daily, our Neutral Bay venue is fitted with state of the art appliances and equipment from Fisher & Paykel, Breville and Anolon.

Our experienced and passionate team take pride in teaching practical, entertaining and informative cooking classes or hosting your next event.

We have a variety of themed menus and packages available, and our formats are suitable to anyone, from the absolute beginner to the more passionate cook. As well as our regularly scheduled classes, we offer masterclasses in Pastry, Chicken & Duck and Pork & Cider, as well as Children’s School Holiday classes.

If you prefer to be out of the Kitchen join us in our fabulous BBQ area for one of our Popular BBQ classes – Things really heat up in these classes so ensure you dress comfortably.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Charlie Psaila • Oct 2023


great Teacher, did not rush us explained instructions clearly,
I would highly recommend ClassBento for all cooking lessons.
thanks very much for a great morning.

Mary • Oct 2023


The dumpling making class was enjoyable and informative. Ken is very professional, highly skilled and patient. He is very knowledgeable and showcased many techniques that are practical especially in a domestic setting. We had a great day learning new skills and making delicious dumplings and accompanying dipping sauces. Thank you for an excellent experience!

Cooking class review by Mary - Sydney

Alison Dangerfield • Jul 2023


The venue was perfect, the explanations and demonstration of techniques was even paced and well done. The dumplings were delicious and so fun to make. Thanks Ken, we definitely want to come back and do your Japanese class

Cooking class review by Alison Dangerfield - Sydney

Amaly Yatim • Jun 2023


Ken was our chef for the dumpling class. He was thorough and had a great sense of humour. He talked us through all the steps and gave us a a brief history on Dumplings.
It was enjoyable and I’d highly recommend it to anyone wanting to learn the skill of making dumplings!

Barb Lawrie • May 2023


Our teacher Ken was absolutely fabulous. He explained everything in detail and demonstrated the making of the dumplings in a way that was easy to follow. He also had a great sense of humour. We thoroughly enjoyed the session.

Juliet Dmello • May 2023

2 ClassBento workshops attended • 3 reviews


Although Chef Ken started a bit late he was very patient, courteous & helpful. Thoroughly knowledgeable.

Mia Giordano-Hauser • May 2023

9 ClassBento workshops attended • 12 reviews


Ken (the teacher) is very friendly and knowledgeable. The venue is excellent, great space and had everything we needed. The food we made was delicious. We ate most of it there, so good it was, but took some home so our family could try it. We had an amazing time. I highly recommend it. See you soon Ken.

Cooking class review by Mia Giordano-Hauser - Sydney

Holly Somers • Apr 2023

2 ClassBento workshops attended • 2 reviews


Ken was a great teacher great class
Thank you
Will be back again
Will be recommended to family and friends

Cooking class review by Holly Somers - Sydney

Luke Renwick • Apr 2023


The teacher was great, very informative and thorough. Lovely personality, motivated and encouraging. Thoroughly enjoyed the lesson and would definitely recommend it.

Susan Ritchie • Mar 2023

4 ClassBento workshops attended • 3 reviews


The teacher was great, he included my granddaughter in every process and I found it enjoyable.

Dumpling Making Class review by Susan Ritchie - Sydney

Jane Beek • Mar 2023


Ken was a fabulous dumplings teacher. As a group we had lits if fun and laughs - the learning was lively and the dumplings were simply delicious! I can’t wait to make these for my family and friends. Thanks for my new cooking skills Ken! Jane van Beek

Dumpling Making Class review by Jane Beek - Sydney

Emily Chate • Jan 2023


Really great experience. Ken was wonderful and really made us feel comfortable and welcome as we learnt new skills. We loved it so much we went and bought ingredients on our way home and made dumplings the next day.

Alison Lake • Dec 2022


Ken has fabulous in providing us advice but also a lot of fun during the experience

Ling Lee • Nov 2022

22 ClassBento workshops attended • 21 reviews


Fabulous class making dumplings! Would highly recommend to learn special tips and tricks for dumplings

Dumpling Making Class review by Ling Lee - Sydney

Kim Arenson • Oct 2022


teacher great.Need to wear gloves. we all handled evertyones food . terrible. I could not eat anything

Shauna Lore • Oct 2022

2 ClassBento workshops attended • 2 reviews


Great class that my son (teenage) and I did - we both really enjoyed it. The teacher was engaging, the food was delicious and we did learn a few things on the way too! We'd absolutely recommend both ClassBento and this particular session.

Jodi Mitchell • Oct 2022


Our teacher was very friendly and knowledgeable.
The class went by too quickly. I’ll definitely do another!

Karen Fisher • Oct 2022

4 ClassBento workshops attended • 2 reviews


Our Chef Ken was incredible! He was engaging & inclusive & very knowledgeable. He made the course fun. Oh & the food was delicious Venue was also great. Wonderful course. Will definitely be doing more.

Deborah McMahon • Sep 2022


Ken (our teacher) is just perfect for his role - entertaining informative and made the class such fun - all in attendance appeared to enjoy the class - would definitely recommend and we are looking forward to our next ClassBento activity - and yes the dumplings were delicious - can’t wait to try the recipes at home

Darrel Ross • Sep 2022

5 ClassBento workshops attended • 4 reviews


Ken was the best teacher I have had in all my Class Bento experiences. ALOT of personality! Really informative and kind to all. This is a MUST class for all to enjoy. The food was spectacular as well

Donna Taylor • Aug 2022

3 ClassBento workshops attended • 3 reviews


Our teacher Ken was an amazing instructor and great fun. Helpful with everyone and nothing was too much trouble.
Dumplings were the bomb but Ken made the class.

Cooking class review by Donna Taylor - Sydney

Melissa Dixon • Aug 2022

3 ClassBento workshops attended • 3 reviews


Super fun class. Learning multiple ways to fill and fold dumplings along with cooking methods. Super interactive class and great teacher.
All the fillings for our dumplings were extremely delicious. Easy hands on class. Learning a skill we could definitely take home and utilise.
The kitchen and facilities were fantastic

Cara Exall • Aug 2022


Ken, our instructor, was awesome Very fun and engaging class. Would do it again. Thanks for a great time!

Robin • Aug 2022


My friend Robin & I (Linda) really loved our first cooking class. Our teacher, Ken, was so informative and explained every to us. He was so very patient and entertaining. Not only did we learn a lot and something new, we also laughed a lot. The venue was perfect and very clean and organised. You can see that Ken was a very tidy person. Menu was great and perfect for what we need at this time. Cannot fault the session and we were not rushed out either. Well done & thank you Ken

Regards,
Linda Cooper

Jane Mahood • Aug 2022

3 ClassBento workshops attended • 3 reviews


Absolutely brilliant class! Loved it! Inspired now to cook more delicious dumplings at home and for friends. The sauces Ken was a fantastic tutor and everyone in the class were really nice.

Dumpling Making Class review by Jane Mahood - Sydney

Helen Eldershaw • Aug 2022

2 ClassBento workshops attended


Ken was a great teacher and kept us all busy throughout the class. My 13 year old son loved it and we'll definitely be making our own delicious dumplings in the future.
Thanks

Yanna Hill • Jul 2022

2 ClassBento workshops attended • 2 reviews


We had a fantastic time learning all things dumplings from dipping sauces to different fillings to different ways to cook them. Was a fun activity and built alot of cooking confidence too. Ken was a wonderful teacher

Dumpling Making Class review by Yanna Hill - Sydney

Amanda Irwin • Jul 2022

2 ClassBento workshops attended • 2 reviews


Our instructor Can was fantastic, great experience that was both informative and hands on. Wasn't hard work, great team activity. Would definitely recommend.

Haifa Yatim • Jul 2022


Teacher was great and class was a lot of fun my daughter and
I had a great time

Michael Colla • Jul 2022


I thought this class was great! Really involved and well-structured, and I feel I learned a great deal. Ken was lovely to us all and was a fun, entertaining teacher for the class. He was exceptionally accommodating and was well-prepared.

Dumpling Making Class review by Michael Colla - Sydney

Celine Arpurt-Debusigne • Jul 2022


Thank you Ken for making this cooking class so amazing! We had so much fun, and we’re so happy to have been able to cook and eat our own dumplings! It was great fun - totally recommend this cooking class.

Duncan Macarthur • Jul 2022


Awesome experience; Lots of fun; Very informative; Quality ingredients; Highly recomended; You wont be disappointed.

Jasper Fell • Jul 2022


Our teacher Ken was very good & knowledgeable, although we didn’t find the dumplings as good as some store bought in the past his skill and expertise was very helpful

Georgina Nolan • Jul 2022


Lovely venue and relaxed vibe. Very knowledgeable and kind teacher and delicious food. Many thanks!

Georgina Joyce • Jun 2022

2 ClassBento workshops attended • 2 reviews


The teacher Ken was amazing- very friendly and informative 5/5! Food was also amazing

Craig Morris • Jun 2022


Ken was a great teacher, we really enjoyed the class and will be back again

Grainne Bolland • May 2022

2 ClassBento workshops attended • 2 reviews


Excellent course, great recipes, best dipping sauces. Heading out now for more steamer baskets and all the ingredients we used. Highly recommended!

Angelica Gatis • Apr 2022


Ken was really great and the class was super fun. I would recommend to friends.

Dumpling Making Class review by Angelica Gatis - Sydney

Quinton Ko • Apr 2022


Very patient and knowledgeable. Very friendly and approachable. Thank you from r a very enjoyable experience!

Eun Jeong • Apr 2022


The dumpling making class was fantastic and enjoyable. Our teacher was energetic and very considerate. Dumplings were delicious!

Conor McCormick • Mar 2022


Ken was a great teacher and made everything easy to understand. The stations were well laid out and everyone's requirements were catered for.

Dumpling Making Class review by Conor McCormick - Sydney

Sophie Kim • Mar 2022

4 ClassBento workshops attended • 4 reviews


Extremely fun class! Our instructor Ken was amazing. He taught us step by step how to make 4 different dumpling fillings, 2 different sauces and dough for dumpling wrappers. He made sure everyone was involved in the class and we all got to try our creations at the end which were delicious. Highly recommend!

Dumpling Making Class review by Sophie Kim - Sydney

Cedric Lemetter • Mar 2022


Teacher was really great, clear and friendly, food and advises were excellent. Great time with my daughter and highly recommended

Linda Williams • Mar 2022

3 ClassBento workshops attended • 2 reviews


The organisation and preparation was amazing. The teacher was engaging, clear in her instructions
And very methodical. I liked that she involved everyone. In participating in the class at some point.

The venue was great and we totally loved the evening. Thank you

Marissa Daras • Feb 2022


Ken was engaging and funny. It was a great mix of knowledge sharing and practical. Everything was delicious!

Daniel Mulligan • Feb 2022


Mayumi was inclusive, friendly and knowledgeable. The whole class loved learning from her, everyone had a chance to be her sous chef and I think everyone had a wonderful time! Thank you Mayumi!

Dumpling Making Class review by Daniel Mulligan - Sydney

Hannah Estacy • Jan 2022

4 ClassBento workshops attended


Really great experience. Fresh ingredients, beginner friendly, patient and fun teacher. Very clean and organised venue.

Dumpling Making Class review by Hannah Estacy - Sydney

Janet Macdonald • Dec 2021

2 ClassBento workshops attended • 2 reviews


Ken was a fabulous fun teacher. He explained each process thoroughly demonstrating every step along the way & we enjoyed our dumplings immensely. The room was well set up & clean. All students were able to follow instructions with ease under his guidance. All the ingredients were fresh. The venue was amazing, so much larger than I expected.

Vicki Hayes • Dec 2021

2 ClassBento workshops attended • 2 reviews


Great class, the teacher made it fun and interesting and the dumplings were delicious, thank you Ken :)

Dumpling Making Class review by Vicki Hayes - Sydney

Alex Francis • Jun 2021


Ken is such an excellent teacher! His instructions were simple for all the class to understand and he was very funny and kept making us laugh. The whole night was great - and the food we made was delicious!

Stefanie Knight • May 2021

2 ClassBento workshops attended


Ken was fantastic. It was great to have a fun, patient and very practical teacher.

Bianca Tomassetti • May 2021


The teacher was incredibly nice and the environment was clean. He was organised and welcoming.

Britta Campbell • May 2021


We did the dumpling class today for my husbands 30th birthday and we had the best time! Ken was an amazing teacher, and taught us how to make such delicious sauces and amazing dumplings that we absolutely devoured at the end of the class.

Alice Leow • May 2021


Ken was a really good teacher. Thoroughly enjoyed the class and the tasty food. Highly recommended

Brooke Wemyss • May 2021

6 ClassBento workshops attended • 6 reviews


The teacher Ken was amazing. He was funny and very informative.
My dumplings tasted delicious even though they looked terrible.

Class is highly recommended.

Emma Kemp • May 2021

2 ClassBento workshops attended


We were collected by a very friendly and efficient staff member who guided us through a labyrinth of well equipped and super clean professional looking kitchens. Our Chef, Ken, was amazing. The dumpling making class was fun but informative. I’ve picked up so many tips from him; my favourite is to rest the gyoza for a few minutes after turning the heat off to allow the gyoza to continue ‘crisping’ and to release itself from the pan.

We were provided with everything we needed for the class; the school was very generous with the quality and quantity of their ingredients. I had a fun day and would highly recommend this class to anyone.

Cooking class review by Emma Kemp - Sydney

Jacqueline Veldhuis • May 2021

52 ClassBento workshops attended • 27 reviews


Our teacher Ken was amazing
My dumplings tasted delicious even if they did not look that great

I had a great time

Cooking class review by Jacqueline Veldhuis - Sydney

Isabelle Eldridge • Apr 2021


Did the dumpling class with Ken tonight, could not say one bad thing about the class. He went above and beyond in the class, made it fun and enjoyable and definitely made everyone feel welcomed. If you are looking for something to do by yourself, with a friend or a loved one definitely recommend this class.

Hyerin Kim • Apr 2021


The structure of the lesson was great, and Ken was also a great instructor with a sense of humour. It was an amazing lesson with delicious hand-made dumplings !

Matthew • Mar 2021


Personable and funny! Great lesson, made it fun and enjoyable. Definitely will be recommending to friends and family.

Jonathan McEwan • Mar 2021


The teacher was really nice and explained things very well. The dumplings are very delicious (i wanted more :D). It was great night overall

Jonathan McEwan • Mar 2021


Ken was fantastic; the dumplings were great 10/10 would dumpling again ! We definitely recommend this course

Dumpling Making Class review by Jonathan McEwan - Sydney

Bianca Patane • Mar 2021

2 ClassBento workshops attended


The chef Ken was a great and informative teacher and together my friend and I created 4 different types of dumplings and fillings.

Cooking them was a breeze and eating them with a glass of wine during the class was even better!

The flavours of the dumplings and the sauces were amazing and I can’t wait to make them at home

Thanks Chef Ken

Cooking class review by Bianca Patane - Sydney

Kristina Czaban • Mar 2021


Great clear instruction on all sorts of techniques, especially making dough, wrapper rolling and wrapping

Amelia Iskowicz • Mar 2021

2 ClassBento workshops attended • 2 reviews


Teacher was amazing and so helpful! Very informative, Also very patient. Best class we have been to so far! Ken was a great pleasure to be taught by!

Cooking class review by Amelia Iskowicz - Sydney

Roni Cross • Feb 2021


Ken was lovely, kind, patient, and knowledgeable! Such a great fun class with awesome atmosphere. Thank you for being able to modify the ingredients to suit my dietary requirements: made me feel included :)

Tyler Leydon • Feb 2021

3 ClassBento workshops attended


Great teacher with awesome attitude, we had a great time learning how to make dumplings. Would come back again to learn more

Natalie Flintoff • Feb 2021


Wow what a great experience! Our chef Ken was fantastic, he explained the process and techniques very clearly and was patient with our slightly rowdy group. He made it fun and educational for everyone even though we were all at different skill levels. The venue was perfect, the room had plenty of space and was immaculate with all the equipment we needed and lots of natural light. Covid safe precautions were great, we all felt very comfortable and Ken made an extra effort for one of our group with food allergies. This was excellent value for money, we ran over time so we got a lot of teaching and fun for a very reasonable price. I can safely say I will be making dumplings at home all the time now and am very confident after this excellent class. Thanks again, wouldn't have changed anything! :)

Nasim Mohamad • Jan 2021

3 ClassBento workshops attended • 3 reviews


Excellent class! Ken was a great teacher, v knowledgeable. Who knew Dumpling making can be this much fun! Will go back for more classes at Sydney cooking school! Thumbs up!

Cooking class review by Nasim Mohamad - Sydney

Gill Reilly • Dec 2020


Very good teacher and fabulous results in a perfectly sized venue for visibility and working spaces; highly recommended

Kat Bailey • Dec 2020

4 ClassBento workshops attended • 3 reviews


Ken was great and we learnt to make professional looking dumplings that tasted better than any I have eaten before! The dipping sauces were amazing!

Tanya Amarasingham • Nov 2020


Lovely evening, very well organised and It was nice to have a kind and experienced teacher

Michael Swinhoe • Nov 2020


I booked this class for my wife and I as we love eating dumplings. The welcome, coffee and chef Ken’s knowledge and support was first class. All of the people who attended the class loved the food we made and the wine that went with it. I will definitely book another class there very soon.

Highly recommended

Dumpling Making Class review by Michael Swinhoe - Sydney

Alexandra Perdikaris • Oct 2020


Loved the teacher and the food great and yummy dumplings of different styles and flavours

Wilma Quirante • Oct 2020


Ken is a very enthusiastic teacher
loved the way he conducts the class the recipes are easy to follow

Sofia Worthington • Sep 2020


Really fun night and great teacher! A good balance between learning and fun and it was also delicious.

Veronica Reitano • Aug 2020


We did the Dumpling Making class. Our teacher Ken made the class fun, informative and took his time explaining each process. It was fabulous all we had to do was turn up all the ingredients were provided and the best part was we got to eat what we made. Ken at all times made sure to include everyone in the class. Overall a great experience

Emily Roden • Aug 2020


Brilliant class. We thoroughly enjoyed ourselves whilst learning to make dumplings from scratch. Thank you

Anthony Leo • Jul 2020


Ken was great! A lot of knowledge and he catered well for all skill types. You felt like you were doing great even if you weren't. The food itself was fantastic, best dumplings I've ever had and the sauces were to die for.

Cooking class review by Anthony Leo - Sydney

Ray Nasso • Jun 2020


Teacher was really helpful and patient. Created a fun atmosphere for the class. Would recommend it

Dumpling Making Class review by Ray Nasso - Sydney

Anja-Mia • Mar 2020

3 ClassBento workshops attended


The teacher was so awesome, so friendly it was great Book in for the class

Wendy Irik • Mar 2020

2 ClassBento workshops attended


The class was excellent, it has definitely given me the confidence to make these at home. It was fantastic that the teacher was able to accommodate dietary requirements too, and so much appreciated! Thanks very much, I highly recommend this class.

Tanya • Feb 2020


Class was great value. A good mix of hands on and teacher demonstration. Everything was provided with easy step by step instructions. The end result was delicious & I am looking forward to trying my new cooking skills at home. Thanks for a wonderful experience.

Kelly Friday • Feb 2020

2 ClassBento workshops attended


The teacher was great! We learnt so much and we’re excited to start making our own dumplings at home.

We found our teacher very knowledgeable and very patient the class was fun from start to finish.

Darlene Murdoch • Feb 2020


Our dumpling class was amazing! Teacher was fabulous! Venue was great and easy to find. The food was A-mazing! We will definitely book another class!

Cooking class review by Darlene Murdoch - Sydney

Lynne Small • Feb 2020

3 ClassBento workshops attended • 3 reviews


The teacher was great, it was all very well organised, and we seemed to churn out a lot in quite a short time!

Leanne Matheson • Feb 2020

5 ClassBento workshops attended • 5 reviews


Ken was a great teacher. He was knowledgeable, organised, very personable and ran the class efficiently. The food was delicious and we have come away wanting to make dumplings again for ourselves ASAP.

Milos Ilic-Miloradovic • Feb 2020


teacher was great. would have been better to 1) make more dumplings (quantity); 2) actually practice making the dough.

Emma Napoli-Hala • Jan 2020


Great teacher plus we learnt heaps, had lots of fun and enjoyed many delicious dumplings

Lynn Stevens • Nov 2019


My team and I had the most wonderful time making dumplings.

Ken was delightful and a great teacher.

The dumplings we made were all delicious and we are all looking forward to making them at home.

Jane Li • Nov 2019

10 ClassBento workshops attended • 6 reviews


This was such a fun class! We learned how to make four different types of dumplings including gyoza and wonton PLUS two delicious dipping sauces. Our teacher was so friendly and supportive throughout the class. I cannot wait to try making these dishes again at home.

Tim Walsh • Nov 2019


Ken was a great teacher. The room was all set up when we got there and there was a good variety of options in terms of the food and Ken said he would make accomodations for any allergies or preferences. Ken was patient and informative and we learnt how to make 3 kinds of dumplings and 2 sauces. Would recommend this class to anyone who likes eating dumplings

Thomas Angove • Nov 2019


Really good. I learned so much, even little things. Like, and this is dumb, but how to cut onions like a freaking pro.

More than that it made me WANT to cook more dumplings for my mates. Excellent and well recommended.

Julia Mammone • Nov 2019


A little slow in the beginning but loved the class once we got more hands on!

Denny-Lyn Dixon • Sep 2019


Teacher was fantastic- we learned a lot - I am definitely booking for another class - thank you!

Denny-Lyn Dixon • Aug 2019


The teacher was friendly and fun and really thorough. He packed in so much in the time we were there - I learned a huge amount. Had my son and his friend and they were a bit dubious beforehand but had loads of fun making and eating dumplings and said they would definitely do again.

FAQ
Do you have vegan options?
Sam
Yes, we can certainly accommodate a vegan option in this class if we know in advance. Please let us know your requirements and for how many people when you book.
Japanese Street Food Cooking Class

4.9 (102)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $145

Mexican Cooking Class

4.9 (10)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $140

Spanish Paella and Tapas Cooking Class

5.0 (31)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $145

Pasta and Gnocchi Cooking Class

4.9 (47)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $145

Sweet Tarts Cooking Class

4.9 (24)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $165

Thai Street Food Cooking Class

5.0 (39)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $140

Vegan Thai Cooking Class

4.9 (8)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $125 - $130

Tastes of Tuscany Cooking Class

4.9 (32)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $145

Meat, Cooked to Perfection Cooking Class

5.0 (21)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $150

Mexican Cooking Class: Terrific Tacos

4.9 (9)

Facebook likes4.6 stars (177+)

date_range Sun 3 Mar, 10:30am

location_on Neutral Bay

label $140

American BBQ Cooking Class

5.0 (23)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $160

French Three Courses (Blue Menu)

5.0 (25)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $150

Dessert Making Class: French Eclairs

4.9 (9)

Facebook likes4.6 stars (177+)

date_range 20 Jan, 2 Mar

location_on Neutral Bay

label $160

Baking Class: Japanese Cheesecake and Sponge

5.0 (14)

Facebook likes4.6 stars (177+)

date_range Sat 2 Mar, 3pm

location_on Neutral Bay

label $150

Dessert Making Class: Five Delicious Desserts

4.9 (32)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $140

Unique Curry Creations Cooking Class

Facebook likes4.6 stars (177+)

5.0 (4)

date_range Runs regularly

location_on Neutral Bay

label $115 - $135

Knife Skills Workshop

5.0 (14)

Facebook likes4.6 stars (177+)

date_range Runs regularly

location_on Neutral Bay

label $125

Vegetarian Cooking Class

4.9 (14)

Facebook likes4.6 stars (177+)

date_range Sat 20 Jan, 3pm

location_on Neutral Bay

label $140

French Classics Cooking Class (Red Menu)

5.0 (12)

Facebook likes4.6 stars (177+)

date_range 18 Jan, 16 Feb

location_on Neutral Bay

label $140 - $150

French Cooking Class (White Menu)

5.0 (7)

Facebook likes4.6 stars (177+)

date_range Sat 27 Jan, 10:30am

location_on Neutral Bay

label $150

Seafood Dishes Cooking Class: Sassy Seafood

5.0 (11)

Facebook likes4.6 stars (177+)

date_range Thu 1 Feb, 6:30pm

location_on Neutral Bay

label $150

Bread Baking Class

Facebook likes4.6 stars (177+)

5.0 (2)

date_range 3 Feb, 6 Apr

location_on Neutral Bay

label $170

Japanese Cooking Class: Udon Noodles and Tempura

Facebook likes4.6 stars (177+)

date_range Wed 17 Jan, 6pm

location_on Neutral Bay

label $140

Dumpling Making Class for Kids

Facebook likes4.6 stars (177+)

Adults & 10+ years

date_range Tue 16 Jan, 10am

location_on Neutral Bay

label $120

Greek Mezze BBQ Cooking Class

Facebook likes4.6 stars (177+)

5.0 (4)

date_range Your choice of time

location_on Neutral Bay

label $140

Plant Based / Vegan Cooking Class

4.8 (12)

Facebook likes4.6 stars (177+)

date_range Your choice of time

location_on Neutral Bay

label $125

Healthy and Delicious Weeknight Meals Cooking Class

5.0 (6)

date_range Your choice of time

location_on Neutral Bay

label $125

Corporate Cooking Class for Team Building

Facebook likes4.6 stars (177+)

5.0 (2)

date_range Your choice of time

location_on Neutral Bay

label $150

Thai Cooking Class

Facebook likes4.6 stars (177+)

5.0 (1)

date_range Your choice of time

location_on Neutral Bay

label $125

Cupcake Decorating Workshop

date_range Your choice of time

location_on Neutral Bay

label $140

Delicious Dinner Recipes Cooking Class

date_range Your choice of time

location_on Neutral Bay

label $135

Thai Cooking Class for Families

Facebook likes4.6 stars (177+)

Instagram followers1k

date_range Your choice of time

location_on Neutral Bay

label $70 - $280

Eggcellent Eggs Cooking Class

date_range Your choice of time

location_on Neutral Bay

label $140

BBQ Cooking Class: Sliders and Sandwiches

date_range Your choice of time

location_on Neutral Bay

label $145

Greek Cooking Class for Teens

Facebook likes4.6 stars (177+)

Instagram followers1k

date_range Your choice of time

location_on Neutral Bay

label $130

Private Group Mexican Cooking Class

Facebook likes4.6 stars (177+)

Instagram followers1k

date_range Your choice of time

location_on Neutral Bay

label $145

Mexican Cooking Class for Kids

Facebook likes4.6 stars (177+)

10 to 12 years

date_range Your choice of time

location_on Neutral Bay

label $100

Christmas Cake Baking Class

Facebook likes4.6 stars (177+)

Instagram followers1k

date_range Your choice of time

location_on Neutral Bay

label $170

Middle Eastern Cooking Class

5.0 (19)

Facebook likes4.6 stars (177+)

date_range Thu 22 Feb, 6pm

location_on Neutral Bay

label $150

V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney