Dumplings and Wontons with Wine Pairing Class

Learn how to master true flavours and enjoy beautiful wine to match each course with Natasha!



2 hours 45 mins Class size 6 to 35 guests    

  $159 ($954 per class surcharge applies for private classes)

Let's make wontons and dumplings! In this hands-on cooking class, Natasha will demonstrate her favourite dishes for wontons and dumplings, while you enjoy beautiful paired wines with each course from Tappo & Co.
Come and enjoy a full demonstration in a gorgeous wine cellar atmosphere, a delicious four-course meal and get a bit hands-on when learning traditional methods to take home to your kitchen. During this class, you will get hands-on and learn to make wontons and dumplings. Learn the stories and history of wontons and dumplings, and taste the different methods for different dishes from all over China.
Natasha’s class series include methods and dishes from Hong Kong, China, Indonesia, Thailand, Vietnam, Japan and Malaysia. All areas where Natasha has frequently visited, lived and trained where she has obtained the base flavours and methods over the last 35 years.
The menu is seasonal and subject to change. Below is an example of the dishes you will create during the class.
  • Classic pork dumplings in a black sour and spicy sauce
  • Beef and mushroom dumplings with a chilli dipping sauce
  • Szechuan cucumber salad
  • Pork wontons in a "Cantonese Master Stock" chicken soup
Each guest will leave with a small complimentary gift pack of ingredients that reflect the class or region of the class. Classes or parts can be adapted to suit Vegans and Vegetarians.
Natasha’s four S’s of Salty, Sweet, Spicy and Sour is taught in every class. This is a key element to Natasha’s teachings to obtain a great balance of flavours, no matter what cuisine.
Natasha also offers ‘private classes’ at any venue or at your home, catering for events and corporate motivational classes. You can select from her various classes or, with six or more people, we can design your own private class.
What you'll get
  • Full demonstration for three main dishes and additional dipping sauces and salads depending on the class type.
  • In each class, you will enjoy a three to four-course lunch or dinner with a sweet treat at the end.
  • Perfectly selected wines that pair to each course delivered by a wine expert.
  • A gift pack based on the class you are attending to take home.
  • Lots of fun stories behind the dishes and Natasha's travels.
  • Recipes and details will be sent to the guests by email after the class.
Knowledge required
All classes are beginner-friendly.
What to bring
Just an empty tummy!
Suitable for

This class is great for a team building activity, birthday or hens party.

Location

Tappo & Co, 117 Ramsay Street, Haberfield NSW

Your teacher can also travel within 20 kms of Haberfield, to a venue of your choice for a private class

Dumplings and Wontons with Wine Pairing Class location
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Your teacher

Asian Cooking by Natasha
Asian Cooking by Natasha

4.7 (44)
female Women-owned

Come and join ‘Asian Cooking by Natasha’ at our exclusive classes and learn about how to prepare authentic Asian cuisine using simple home cooking methods. Let’s travel all over Asia from Hong Kong & China to Indonesia, Malaysia and Vietnam and discover the true street flavours of these regions.
Natasha has lived and worked in Asia for over 35 years in food & fashion. In the many years traveling throughout Asia she has experienced and learnt about authentic home methods from South East Asia.
Owning Asian restaurants and spending many years teaching, cooking & catering in Europe and Australia Natasha is now passing on her unique methods and fabulous stories about her food experiences and travels is now back in Sydney, her home.
Natasha also offers ‘Private Classes’ at any venue with 6 or more people and you can select from a variety of classes or we can happily design a class to suit. Home or venue dinner parties for special occasions are also on offer where Natasha is your ‘Private Chef’ and will design an exclusive menu to suit your crowd!
2025-05-30 15:00:00
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