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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 30 days before the class
Q: How long does the class run for, and what's the price?
A: 4.5 hours, $298 per guest
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In just one day, you can master the fundamentals of healthy and easy Japanese Cooking in a hands-on and fun workshop while gaining practical skills and knowledge. Save your time and money ($40 OFF) in this intensive workshop combining the Japanese Natural Weightloss one and two classes.
Follow detailed demonstrations by celebrated chef Yoshiko Takeuchi, who has had over twenty years experience and has frequented some of Sydney's top kitchens, authored two cookbooks and worked on shows like The Biggest Loser.
Don’t wait to start your healthy weight loss journey - you can eat your way to weight loss with Japanese superfoods now!
Did you know?
This class is great for a team building activity, Christmas party, birthday or hens party.
Passionate chef, and author of 2 Japanese health-food cookbooks
I am a passionate and experienced chef, and have turned this passion into creating vegan and vegetarian recipes with a Japanese twist, which will help you stay young, beautiful and healthy. Take control of your relationship with food and learn to love healthy recipes! I want all my students to be glowing with confidence, energy, and healthy beauty. Just give it a try!
I've worked with world famous chefs like Tetsuya Wakuda (Tetsuya's restaurant) and was a professional chef for over 10 years, and have been teaching cooking for more than 20 years. My mission is to promote a healthy and enriching lifestyle for all my students. I would love to share my passion and knowledge with you.
We only show reviews from customers who have paid for and attended this class
Ray Jones • Apr 2019
Christine Wong • Jan 2019
Jocelyn Blair • Jan 2019
4 ClassBento workshops attended • 2 reviews
Peter Gardiner • Jan 2019
$298 per guest
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Perfume Making Class: Make Your Own Signature Scent
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date_range Runs regularly
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label $130
Clay and Sip Wheel Throwing Pottery Class
5.0 (585)
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label $68 - $100
Clay and Sip Pottery Class for Date Night
5.0 (296)
date_range Runs regularly
location_on Artarmon
label $150 - $680
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4.9 (958)
date_range Runs regularly
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label $99
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date_range Runs regularly
location_on Sydney
label $190
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date_range Runs regularly
location_on Drummoyne / Mobile
label $125 - $130
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4.8 (92)
date_range Runs regularly
location_on Burwood
label $49
Turkish Mosaic Lamp Class
4.9 (602)
date_range Runs regularly
location_on Darlinghurst / Mobile
label $99 - $179
Beginner's Kintsugi Workshop
5.0 (1,021)
date_range Runs regularly
location_on Sydney
label $120
Dumpling Making Class
4.6 (138)
date_range Runs regularly
location_on Potts Point
label $65 - $69
Join our waitlist
Beginners Sushi Making Class
4.9 (95)
date_range Runs regularly
location_on Chatswood
label $160
Japanese Street Food Cooking Class
4.9 (102)
date_range Runs regularly
location_on Neutral Bay
label $145
Vegan and Gluten Free Japanese Cooking Class
5.0 (46)
date_range Runs regularly
location_on St Ives
label $95
Sushi and Sashimi Master Class
4.9 (45)
date_range Sat 27 Jan, 11am
location_on Chatswood
label $210
Izakaya Cooking Class
4.8 (18)
date_range Sun 3 Dec, 11am
location_on Chatswood
label $170
Gluten Free Shojin Ryori Japanese Cooking Class
5.0 (6)
date_range Sun 18 Feb, 10am
location_on St. Ives
label $95
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