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Yoshiko Takeuchi
Cooking with Yoshiko
Passionate chef, and author of 2 Japanese health-food cookbooks
2k followers
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I am a passionate and experienced chef, and have turned this passion into creating vegan and vegetarian recipes with a Japanese twist, which will help you stay young, beautiful and healthy. Take control of your relationship with food and learn to love healthy recipes! I want all my students to be glowing with confidence, energy, and healthy beauty. Just give it a try!
I've worked with world famous chefs like Tetsuya Wakuda (Tetsuya's restaurant) and was a professional chef for over 10 years, and have been teaching cooking for more than 20 years. My mission is to promote a healthy and enriching lifestyle for all my students. I would love to share my passion and knowledge with you.
(20)
For Natural Weight Loss Intensive Jap Cooking Workshop
By Ray Jones (attended on 27 Apr 2019)
Fantastic cooking experience. A fun learning experience from start to finish. Healthy food that tastes amazing.
Yoshika is an informative, engaging teacher and Mia was wonderful keeping the class flowing. Would not hesitate to take another class with them!
For Japanese Basic Intensive Cooking Class
By Tony Jordan (attended on 13 Apr 2019)
Yoshiko is a very vibrant, knowledgeable and giving lady. Her style of teaching and encouraging participants is unique. Her recipes are easy to follow and she offers for sale key ingredients such would normally be hard to find.
Her assistant Maya is the absolute foundation for each class..
The venue is acceptable but classes should be capped.. to many in a class means is harder to work safely.
For Japanese Basic Intensive Cooking Class
By Ruth Masih (attended on 13 Apr 2019)
Teacher was very informative and detailed. Quality inputs on healthy ingredients. Ample handson and tasty healthy eating once cooked. Good venue. Parking took a while for first time. Suggesting Wilson parking near by Westfield. Mine required a full day as I took a basic full day basic intensive Japanese cooking. A must attend for a healthy eating. An excellent team.
For Japanese Cooking Class (Beginner)
By Katie Thomson (attended on 13 Apr 2019)
Very enjoyable class! Learnt so much about Japanese cooking and flavours. Would highly recommend, perfect for beginners.
By Krista Hawke (attended on 17 Mar 2019)
Yoshiko was a great and inspiring teacher. I took my ten year old son and she was inclusive with him and couple of other young participants. Everyone got involved and she helped us to understand a little more about the art of Sushi. We are both inspired to get rolling!
For Superfood Gyoza Cooking Workshop
By Peta Denning (attended on 3 Mar 2019)
The Superfood Gyoza Cooking workshop was fun and informative.
I couldn't believe that you could cook so many different dishes in such a short time.
When I looked at the ingredients I wasn't sure that they would have much taste but they all tasted great and were very filling.
Yoshiko is a great teacher and she had us all engaged in the class at all times.
I would recommend the class to anyone that wants to learn more about healthy Japanese cooking or would just like a great time.
For Superfood Ramen Cooking Class
By Michelle Marquet (attended on 17 Feb 2019)
Very enjoyable. Beautiful healthy food to make and enjoy. Yoshiko was an engaging teacher and is very knowledgeable.
For Japanese Cooking Class (Beginner)
By Eunice Jeong (attended on 2 Feb 2019)
Yoshiko was very knowledgeable and engaging! My husband and I really enjoyed the course. There’s no free parking if you’re on a morning class so park at Westfield- it’s cheaper than street parking.
For Superfood Gyoza Cooking Workshop
By Julia Huxley (attended on 10 Feb 2019)
Unique and fun outing for our large family. Everyone was kept busy and entertained. Yoshiko is an excellent teacher. Very happy with the feast we made.
For Japanese Cooking Class (Intermediate)
By Karen Hurley (attended on 3 Feb 2019)
The class is great- group a good size and the atmosphere is fun but focused; the menu is manageable and the teacher is extremely genki. Thanks!
For Natural Weight Loss Intensive Jap Cooking Workshop
By Christine Wong (attended on 20 Jan 2019)
Yoshiko is lovely & engaging. Its amazing how she and her helpers keep track of so many different recipes being made at once - all with japanese superfoods. A fun and ideas-filled class. Thank you!
For Natural Weight Loss Intensive Jap Cooking Workshop
By Jocelyn Blair (attended on 20 Jan 2019)
What an eye opener! KONNYAKU? MATCHA? I love these & never tried or realised how amazing & good they are for my health.
Thank you Yoshiko for a great afternoon of delicious healthy food.
I never thought vegan food tasted so nice. You have converted me!
For Natural Weight Loss Intensive Jap Cooking Workshop
By Peter Gardiner (attended on 20 Jan 2019)
Very enthusiastic teacher, plenty of varieties of food, and all healthy. Very user friendly group
For Natural Weight Loss with Japanese Superfoods Class
By Benjamin Congiusta (attended on 13 Oct 2018)
Teacher was great. Very knowledgeable and detailed. Good venue, great material, and a very good experience overall.
By James Russell-Wills (attended on 14 Jul 2018)
My Sushi loving daughter and I enjoyed a most enjoyable day learning how to make authentic sushi with Yoshiko. The venue was clean and modern and the ingredients provided were fresh and healthy. Yoshiko was delightful, constantly involving the kids in all aspects of the sushi making process then in a nice touch, turning the tables and getting the kids to teach the adults what they had learnt. The end result some yummy sushi, and some great skills to take home and share with my daughter for years to come. Highly recommend.
For Japanese Cooking Class (Intermediate)
By Francesco Feliziani (attended on 15 Jul 2018)
The teacher is lovely :)
I can’t wait to cook again everything I’ve learned!
For Japanese Cooking Class (Beginner)
By Gail Simon (attended on 24 Jun 2018)
Yoshiko was an excellent teacher.
The venue was good, clean and intimate for class.
Materials used were good clean and professional.
The class was worth the money.
I learnt a lot about digestive health which is the reason I attended.
Yoshiko class was very informative and I intend to do Class 2.
For Superfood Ramen Cooking Class
By Stephanie Tang (attended on 9 Jun 2018)
Learned lot of useful skills, just hope every student would have individual stove so that we can get our hands on from the beginning to the end, rather than each person only takes one part in the whole process.
For Superfood Ramen Cooking Class
By Yolanda (attended on 24 Mar 2018)
Been looking forward to my second class and wasn't disappointed! Yoshiko delighted us with an array of dishes from salad dressing to ramen, dairy free blancmange and matcha green tea. A very interactive and informative session would highly recommend thank you Yoshiko and Maja.
For Natural Weight Loss with Japanese Superfoods 2
By Yolanda (attended on 11 Mar 2018)
A most fascinating inside to Japanese cooking, educational and entertaining. Will definitely be back for another class !
Yoshiko Takeuchi (Cooking with Yoshiko)'s classes
Book Yoshiko Takeuchi (Cooking with Yoshiko)'s cooking workshops online, with ClassBento's exclusive money-back satisfaction guarantee and 10%+ loyalty bonus.
If you need a customised class (e.g. for a larger group, a special event, or more advanced learning, just get in touch with the Yoshiko Takeuchi (Cooking with Yoshiko) or us, and we'll make it happen.
Book for yourself or get as a gift.