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$195 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $195 per guest
Sydney Cooking School usually responds
within a few hours
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Need a thoughtful gift idea?
card_giftcard Gift an experienceFrench Choux and Éclairs Masterclass
Step into the world of classic French patisserie and discover the art of perfectly light, airy choux pastry
ClassBento donates
with every booking to
3 hours
Neutral Bay
1 to 15 guests
$195
(Afterpay available)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- Vanilla and Raspberry Choux with vanilla pastry cream, raspberry confit and chantilly
- Chocolate Éclairs with rich chocolate pastry cream and glossy glaze
- Coffee Éclairs (Religieuse-style) with coffee pastry cream and chantilly
- Chouquettes with pearl sugar
celebration
Upcoming dates for French Choux and Éclairs Masterclass
Times are Sydney time. Dates and prices as of 21 Oct 2026, 9:31am; availability and price are confirmed live when booking on this page.
1 upcoming date between 5 Dec 2026 and 5 Dec 2026.
- Sat 5 Dec 2026, 3pm-6pm
What you'll get
- A 3-hour hands-on workshop
- Create a range of classic choux pastries from scratch
- Learn essential pastry techniques and foundational elements
- Small class size for a more personalised experience
See available dates, Request a private class or Gift
See booking options
Knowledge required
Beginner-friendly.
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hens party.
This experience would also be a creative gift for her, gift for mum, Xmas gift or gift for couples.
Your teacher
Chef Sarah
Sarah is a French pastry chef who brings both expertise and warmth to the kitchen. Having spent several years at the Four Seasons Sydney, she has led engaging pastry masterclasses for all ages — and is passionate about making classic French techniques accessible, enjoyable, and beautifully achievable at home.
Your host
Sydney Cooking School opened in 2010 when Executive Chef Brett Deverall pursued his dream to share his love andpassion of cooking in a fun and relaxed learning environment. Offering a range of cooking classes daily, our Neutral Bay venue is fitted with state of the art appliances and equipment from Fisher & Paykel, Breville and Anolon.Our experienced and passionate team take pride in teaching practical, entertaining and informative cooking classes or hosting your next event.We have a variety of themed menus and packages available, and our formats are suitable to anyone, from the absolute beginner to the more passionate cook. As well as our regularly scheduled classes, we offer masterclasses in Pastry, Chicken & Duck and Pork & Cider, as well as Children’s School Holiday classes.If you prefer to be out of the Kitchen join us in our fabulous BBQ area for one of our Popular BBQ classes – Things really heat up in these classes so ensure you dress comfortably.
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