Mobile Cake Decorating Class

Learn cake decorating techniques


For Heaven's Cake

For Heaven's Cake

5.0 (4)

2.5 hours Class size 1 to 10 label $180 - $225 ($225 per guest when you book for 1 guest, $195 for 2+ guests, $180 for 4+ guests)


Your teacher, For Heaven's Cake is COVID-19 aware

This means that this teacher won't run a class if they've had flu symptoms in the last 14 days, and will adhere to relevant state restrictions (e.g. on maximum number of students per class)

Want to create beautiful cakes for your family and friends but don't have the know-how? Lesley of For Heaven's Cake will come to your home or venue and help you learn the skills you need for cake decorating in Sydney!

In this two-and-a-half-hour class, you will learn skills such as creating buttercream ombre cakes, smooth ganache, fondant modelling, marbling techniques, drip cakes, cookie decorating, cupcake decorating and more, practicing these skills on cakes provided.

This private class is perfect for beginners and you can let us know what you are interested in learning so we can create a private class tailored specifically to you. You can have a one-on-one lesson or get your friends together for a group cake decorating class!

At the end of this class, you can take your decorated cake home to indulge in!


Knowledge Required
No prior knowledge required. Beginners welcome!
 
What you'll get
You will keep your beautiful creation, along with all recipes so that you can recreate your cake in the future!
 
What to bring
No need to bring anything to class! All cakes and equipment will be provided by For Heaven's Cake.
 
Suitable for

This class is a great indoor activity idea for individuals and couples as well as for a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.

This would also be a great Father's Day gift idea.

Location

Your teacher can travel within 50km of Coogee

Your teacher
For Heaven's Cake
For Heaven's Cake

10 years experience in baking and cake decorating

5.0 (4)

Lesley is the owner and operator of For Heaven's Cake, based in Coogee. Although working in finance for much of her professional life, Lesley had always had a passion for baking. Ten years ago she decided to take the plunge and change careers, training in Baking and Pastry at Sydney TAFE. Whilst attending this course, Lesley discovered a love of cake decorating, which led to her starting her own business producing celebration cakes, cupcakes and cookies. Lesley is happy to share her passion with students and looks forward to welcoming you all to class!


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