$90 - $135
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Perfect for beginners
All of our classes are perfect for beginners who have never done art/craft before, and all materials are provided and included in the price (unless specifically mentioned otherwise). So just book, show up, and enjoy!
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A: Sure, just click here to see more info. You (or the gift recipient) can pick the date either now or later.
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A: No cancellations, but free to reschedule up until 8 days before the class
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Q: How long does the class run for, what's the price?
A: 2 hours, $90 - $135 per person
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Pasta and Gnocchi Cooking Class
2 hours
1 to 15
label $90 - $135
($135 for Adult, $90 for Child)
What you'll do
Learn to make your own beautiful homemade pasta, fresh tortellini and gnocchi from scratch in this hands-on class.
During this class you will work in pairs to create:
- Handmade pasta from scratch
- Pulled pork (or cheese) fresh tortellini
- Roast pumpkin ravioli parcels
- Spinach & ricotta gnocchi
- Restaurant worthy rosemary & lemon butter sauce
Roll and cut your freshly made pasta into taglietelle or angel hair pasta to take home. Enjoy a glass of wine while you savour some of the delicious pasta dishes that you have prepared. There will be plenty to eat and enough for you to take home.
Children between the ages of 10-18 are eligible to attend provided they are booked in together with a Parent/Guardian over the age of 18 with a ratio of one parent per one child.
Please note: Sydney Cooking School (SCS) reserves the right to cancel or reschedule a class for reasons concerning SCS. If a class has been cancelled due to low attendance, sickness or any other matter regarding SCS, all students will be notified within 48 hours of the class commencement date, and the option to reschedule to another date, or full refunds provided.
Aside from this class, this teacher also has the following coming up:
-
Japanese Street Food Cooking Class, at Wed 24 Jul at 6:30pm
-
Dumpling Cooking Class, at Fri 26 Jul at 6:30pm
-
Tastes of Tuscany Cooking Class, at Thu 1 Aug at 6:30pm
What you'll get
We supply everything you need, including your ingredients, aprons and recipes.
Suitable for
This class is popular for individuals and couples as well as for a hens party, special occasion, birthday, baby shower, team building activity, corporate event, bucks party or Christmas party.
Your teacher
Sydney Cooking School opened in 2010 when Executive Chef Brett Deverall pursued his dream to share his love andpassion of cooking in a fun and relaxed learning environment. Offering a range of cooking classes daily, our Neutral Bay venue is fitted with state of the art appliances and equipment from Fisher & Paykel, Breville and Anolon.
Our experienced and passionate team take pride in teaching practical, entertaining and informative cooking classes or hosting your next event.
We have a variety of themed menus and packages available, and our formats are suitable to anyone, from the absolute beginner to the more passionate cook. As well as our regularly scheduled classes, we offer masterclasses in Pastry, Chicken & Duck and Pork & Cider, as well as Children’s School Holiday classes.
If you prefer to be out of the Kitchen join us in our fabulous BBQ area for one of our Popular BBQ classes – Things really heat up in these classes so ensure you dress comfortably.
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