Pasta and Gnocchi Cooking Class



2 hours 1 to 15

label $90 - $135 or 4 payments of $22.50 - $33.75 with
($135 for Adult, $90 for Child)


Learn to make your own beautiful homemade pasta, fresh tortellini and gnocchi from scratch in this hands-on class.

During this class you will work in pairs to create:
- Handmade pasta from scratch
- Pulled pork (or cheese) fresh tortellini
- Roast pumpkin ravioli parcels
- Spinach & ricotta gnocchi
- Restaurant worthy rosemary & lemon butter sauce

Roll and cut your freshly made pasta into taglietelle or angel hair pasta to take home. Enjoy a glass of wine while you savour some of the delicious pasta dishes that you have prepared. There will be plenty to eat and enough for you to take home.

Children between the ages of 10-18 are eligible to attend provided they are booked in together with a Parent/Guardian over the age of 18 with a ratio of one parent per one child.

Please note: Sydney Cooking School (SCS) reserves the right to cancel or reschedule a class for reasons concerning SCS. If a class has been cancelled due to low attendance, sickness or any other matter regarding SCS, all students will be notified within 48 hours of the class commencement date, and the option to reschedule to another date, or full refunds provided.



Aside from this class, this teacher also has the following coming up:


What you'll get
We supply everything you need, including your ingredients, aprons and recipes.
 
Suitable for

This class is popular for individuals and couples as well as for a hens party, baby shower, birthday, special occasion, team building activity, corporate event, bucks party or Christmas party.

Suitable for kids from 12 years old and up. An adult must accompany any attending kids, and must pay for a separate ticket.

Location

Sydney Cooking School - 73 Military Road, Neutral Bay

Your teacher
Sydney Cooking School
Sydney Cooking School

Cook, Eat & Enjoy

4.9 (13)
4.6 (177+)

Sydney Cooking School opened in 2010 when Executive Chef Brett Deverall pursued his dream to share his love andpassion of cooking in a fun and relaxed learning environment. Offering a range of cooking classes daily, our Neutral Bay venue is fitted with state of the art appliances and equipment from Fisher & Paykel, Breville and Anolon.

Our experienced and passionate team take pride in teaching practical, entertaining and informative cooking classes or hosting your next event.

We have a variety of themed menus and packages available, and our formats are suitable to anyone, from the absolute beginner to the more passionate cook. As well as our regularly scheduled classes, we offer masterclasses in Pastry, Chicken & Duck and Pork & Cider, as well as Children’s School Holiday classes.

If you prefer to be out of the Kitchen join us in our fabulous BBQ area for one of our Popular BBQ classes – Things really heat up in these classes so ensure you dress comfortably.


verified_user

ClassBento has verified Sydney Cooking School's identity via their passport / driver's license, Australian bank account, and their business details (ABN 77143802 699)

Verified reviews
5

• Aug 2019


Brett was very patient. The class was fun and informative. Gave me the confidence to make my own fresh pasta at home.
5

• Jul 2019


Highly recommend !
Brett was friendly, approachable and made it a thoroughly enjoyable experience. Will be recommending it to our friends.
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