Sake Tasting: from Brewery to Table

Join us for a one-night-only Sake Masterclass: From Brewery to Table, hosted by Deja Vu Sake at Zushi Surry Hills.


Zushi
Zushi
4.8 (5)
Instagram followers 10k followers

2 hours Experience size 1 to 20 guests    

  $150 (Afterpay & PayPal Pay in 4 available)

For this special evening, we welcome three renowned sake makers — Mr. Kubota of Fukuju, Mr. Shichida of Shichida, and David of Zenkuro NZ — bringing guests face-to-face with the people behind the bottle.
Throughout the evening, each brewer will share the story of their brewery, their approach to sake making, and the unique characteristics of the sake selected for the night.
Alongside the masterclass, enjoy a specially curated Zushi tasting menu with matched sake pairings, designed to showcase how different styles of sake complement Japanese flavours.
More than a sake dinner, this is an opportunity to meet the brewers, discover the craft behind each bottle, and experience sake from brewery to table.
What you'll get
Begin with a welcome highball before moving through the paired tasting menu, from sashimi and salmon tartlet to prawn cigar, miso salmon, wagyu, and a miso caramel cream puff to finish.
Location

Zushi Surry Hills - Japanese Restaurant, Crown Street, Surry Hills NSW

Sake Tasting: from Brewery to Table location
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Zushi
Zushi

4.8 (5)
Instagram followers 10k followers
female Women-owned

Zushi is a modern Japanese restaurant.
The Darlinghurst location first opened on 3rd October 2005 and after some success our second restaurant – Zushi Surry Hills opened 2010. Third venue that was opened is Zushi Barangaroo – on October 4, 2016.
Our Zushi Philosophy is to create a no fuss, value-for-money Japanese dining experience in Sydney where quality is the focus. We try to celebrate what food means to people.
At Zushi we specialise in coupling the subtlety and beauty of Japanese food with a modern twist by using carefully sourced local ingredients. Our dishes are designed to share, inspired by the love of sharing food amongst friends and family.
Our commitment to Japanese cuisine is to honour the high quality of food. Create visually arresting dishes. To share our same love for food. Make every customer experience like you are walking into our own home kitchen. By making every dish Oishii!
Our goal is to provide the best casual Japanese dining experience in Sydney through quality and value for money, while eating a meal with your friends and family.

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class V48I01Z33L 34c052b7f77f35dccea660a6ce51910d 1 production sydney Sydney NSW AU sydney