Táhcheen 1 - Persian Savoury Rice Cake Cooking Class

Tahcheen is the elegant Persian upside-down stuffed savory rice cake.



3 hours Class size 2 to 30

label $99 (or 4 payments of $24.75 Afterpay)

"Bring your adventurous appetite and curious nature and get ready to be mesmerized by the nutritional magic and ancient stories behind every dish."

Let us treat you like you're in a Persian home.

  • We'll learn about the different available rices in the market and which one is the best for Táhcheen.
  • We'll learn about Barberry, "Tahdig, " and how to brew saffron, then saffronize the rice.
  • Variety of techniques to cook Chicken, one rice, and many, many tips on how to candy different ingredients.
And we wait for the loud WOW at the end when we turn the pot upside down.

Ellie Moazen, your instructor, will help you become the master of the most elegant food table centerpiece, the dish that easily stands out.

This course is for people who love cooking and appreciate every tiny time-saving beneficial trick.
This will help build or rebuild your sturdy cooking structure and create your dream dishes with rice.
You can join in making or observe and take the detailed recipes to try at home.

Complimentary Persian tea and confectionery are provided at every session to share the feeling of being a guest in a Persian home.


Knowledge required
Beginner-friendly class
 
What you'll get
Two detailed recipes;
* Chicken Rice Cake (Táhcheen-e-Morgh) & Layered Rice Cake (Táhcheen-e-Rángi)*
What to bring
Their curious mind and hungry appetite.
 
Suitable for

This class is great for a team building activity, birthday or hens party.

This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.

Location

19 On Green Community Centre - 119B Maple Avenue, Royal Park SA

Táhcheen 1 - Persian Savoury Rice Cake Cooking Class location
Your teacher

Ellie brings the warmth and flavors of Iran to you with an infectious passion for her rich cultural heritage and its delectable cuisine, Ellie is more than a cooking instructor – she's a cultural ambassador. Her love for Persian cooking runs deep, ignited by cherished memories of family gatherings, aromatic spices, and the vibrant tapestry of flavours that define Iranian gastronomy. Learn to create authentic recipes with Persian Creation (Soul Window Cooking Series) in Adelaide.

More about this class

This class is new, and is covered by ClassBento's money-back guarantee.

More from Persian Creation

2024-05-10 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Adelaide SA AU adelaide