Barista and Coffee Art Class



5.5 hours

Class size 1 to 8 (public classes), 10 to 20
  $160 (Afterpay available)

Immerse yourself in this all day coffee workshop and learn how to be a barista.
This class is perfect for beginners and coffee enthusiasts! Our experienced teacher will give instructions, guide you and be there to help as you pick up a new set of coffee skills. Our fabulous facilities ensure that everyone will be set up with their own coffee machine and equipment so there'll be no waiting around, you'll spend all of your time practicing!
You will learn how to operate the coffee machine, how to make the different types of coffee, foam the milk correctly, use and set the coffee grinder, clean and maintain the coffee machine, and how to prepare and serve espresso coffee. There's even the chance to practice free pouring designs like leaves, hearts and flowers.
This coffee course is all about hands on practice. You'll have some fun and leave with all of the skills to continue making coffee at work or at home.

Upcoming dates for Barista and Coffee Art Class

Times are Sydney time. Dates and prices as of 11 Oct 2026, 2:19pm; availability and price are confirmed live when booking on this page.

9 upcoming dates between 17 Oct 2026 and 14 Nov 2026.

  • Sat 17 Oct 2026, 9am-2:30pm
  • Wed 21 Oct 2026, 9am-2:30pm
  • Sat 24 Oct 2026, 9am-2:30pm
  • Tue 27 Oct 2026, 9am-2:30pm
  • Sat 31 Oct 2026, 9am-2:30pm
  • Tue 3 Nov 2026, 9am-2:30pm
  • Sat 7 Nov 2026, 10am-3:30pm
  • Tue 10 Nov 2026, 9am-2:30pm
  • Sat 14 Nov 2026, 9am-2:30pm
What you'll get
  • Skills Certificate denonstrating what they learned
  • Free coffee art book
Read more details   
Knowledge required
Perfect for beginners.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hens party.

This experience would also be a fun gift for her, gift for mum, Xmas gift or gift for couples.

Location

Suite 103/410 Elizabeth Street, Surry Hills NSW

This venue is a short walk from Central Station (500m).

Barista and Coffee Art Class location
Verified reviews

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Recent reviews of Barista and Coffee Art Class

  • 5/5 from Mark Padgett, attended Sep 2026: Enjoyed the class, Shamail is overflowing with coffee skill and knowledge
  • 5/5 from Maham, attended Aug 2026: So fun
  • 5/5 from Noor, attended Aug 2026: Very good
  • 5/5 from Michelle Olm, attended Jul 2026: Great teacher with a lot of real world tips and tricks!
  • 5/5 from Zahra Mohammadi, attended Jun 2026: I had a great experience in this course. Shah was an enthusiastic, friendly, and engaging instructor. He explained everything clearly and in detail. I also really liked the training format, we had enough time to practise each coffee before moving on to the next lesson. Finally, receiving the Coffee Art book at the end of the class was such a lovely surprise. Thank Shah and Coffee school
  • 5/5 from Jason Immanuel, attended Jun 2026: Our teacher was amazing, taught all the coffees and was able to provide more context of coffee to better appreciate it. Class was amazing value!
  • 5/5 from Craig Johnson, attended Apr 2026: This was great class. Pace was good with plenty of time to practice new skills. Teacher explained things really well.
  • 5/5 from Mykayla Carr, attended Apr 2026: This was a really great, practical class. Very hands on - we got loads of time to practice. I signed up just as a hobby, but was given plenty of great advice about hospitality if I ever wanted to give working in a cafe a go. Lauren our teacher was fantastic, very informative and very patient with us. I really recommend this class.
  • 5/5 from Anne Caroline Frey, attended Apr 2026: Très sympa! Bons conseils Bonne ambiance. Maintenant il faut practice!
  • 5/5 from Valentina Caricato, attended Apr 2026: I really liked it. I'm glad I participated.
  • 3/5 from Ana Belen de Bardeci, attended Apr 2026: La clase estuvo muy bien y la profesora explicaba muy bien también pero yo he pagado un extra para tener clase de Art latte y no nos enseñó a texturizar la leche ni menos a hacer arte latte. En tanto al momento de hacer los café, nos permitían practicar pero no controlaban si lo hacíamos bien o no
  • 5/5 from Anselmo Menéndez Arias, attended Feb 2026: Totally worth it. Actually I think is cheap for what they teach you. Thank you!
  • 5/5 from Peter Magers, attended Feb 2026: Lauren was very knowledgeable and highly experienced. She made us work but also had fun in the process. Highly recommend for a one day class.
  • 5/5 from Glenda Fisher, attended Dec 2025: Our teacher for Barista and Coffee Art was excellent. Practical and very useful information either great demonstrations and tips for making excellent coffee in all styles. Having use of a professional coffee machine made the course very real and the comprehensive nature of the course from coffee types, storage and containers to cleaning of the machine was excellent. Highly recommended.
  • 5/5 from Joanne Heather, attended Nov 2025: The coffee ️ art workshop is fantastic last Friday, there was 5 of us also interpreter sign language & We had a good fun & good laughs, the teacher is Amazing experience tp teach us.
  • 4/5 from Penny Davis, attended Nov 2025: Great course. Our teacher was excellent and very encouraging for all. My highlight was learnIng a good milk texturing technique. ThIs course was a gift from my husband (who hopes to receive better coffee inn the mornIngs) i believe he had difficulty retrieving the gift card so I was just given access to the email.
  • 5/5 from Yossawan Wasanasiriwan, attended Oct 2025: Teacher was really nice and other students as well. This class is so fun and I got a knowledge of coffee, latte art.
  • 5/5 from Zelin Chen, attended Oct 2025: Teacher is so nice. We had a lot of spare time to practice which was the part I expected.
  • 5/5 from Danny Paningbatan, attended Oct 2025: Awesome day. Joel is very good.
  • 5/5 from Amber Thatcher, attended Oct 2025: It was a really informative, fun class. Joel was such a lovely, knowledgeable and patient teacher. I feel like I have a greater appreciation for the art of coffee-making.
  • 4/5 from Hannah Alexander, attended Oct 2025: Great teacher - it was more of a coffee course than latte art. We barely scratched the surface of latte art
  • 5/5 from Mattia Tezzele, attended Sep 2025: My teacher was so good, did a great job, i learn more about the Coffe and how to manage a coffee machine. It was a great lesson.
  • 5/5 from John Ieroklis, attended Jun 2025: . Great course! Joel is a great teacher that is supportive and keeps things light hearted. The facilities were good, everyone gets their own machine and can try making different coffees.
  • 5/5 from Christina Imperial, attended Jun 2025: Lauren was amazing, informative and such an amazing teacher! We left feeling confident and though we only did it for fun - we feel like we could actually hold up for a little in a cafe!
  • 5/5 from Lisa Imiside, attended May 2025: Absolutely awesome I learned so much. Very friendly full of information anc fun class to attend.
  • 5/5 from Ece Yildirim, attended May 2025: I learned lots of things about coffee in this class. It was both fun and informative! The instructor was great too. I'm looking forward to getting my espresso machine and start experimenting latte art at home with the book they gifted. Highly recommend this one!
  • 5/5 from Janine Rowe, attended May 2025: Excelent Class! Joel was very knowlegable and patient. We spent several hours learning how to grind the coffee, froth the milk and make the different types of coffees. We were allowed to make as many coffees as we wanted so that we could practice and hone our skills, all the while Joel was there to advise and provide support. Highly reccomend it was a great day and great value.
  • 4/5 from Sushil Adhikari, attended May 2025: Had a really good session. Teacher was really friendly and supportive throughout the session. Loved it.
  • 4/5 from Fumiko Gamboa, attended May 2025: Great opportunity to learn coffee making in a small class.
  • 5/5 from Corinne Lutz, attended Apr 2025: Very practical and entertaining. Thank you so much
  • 5/5 from Renita Alcordo, attended Mar 2025: Loved this class! It was an amazing crash course on brewing up so many different kinds of coffee, and it’s so friendly for beginners and those wanting to train for cafe jobs. And shoutout to Joel for being such a fun and engaging instructor - he was so positive and patient. Loved it all!
  • 5/5 from Andrew Zammit Mangion, attended Mar 2025: We had a great time at the class. The instructor was really clear in explaining and I felt I learnt so much! We got to do load of different coffees, practicing and getting better each time. Highly recommended for coffee enthusiasts.
  • 5/5 from Lea Tanoren, attended Mar 2025: Very good class with good professional tips to have if you wanna work as a barista, thanks again for everything!
  • 5/5 from Adriana Manfredi, attended Mar 2025: Joel was so full of knowledge. Lovely manner and happy to give away his tips and tricks. Learnt so much and very happy with his training and expertise.
  • 5/5 from Gerrie Cignarella, attended Mar 2025: WOW ️ what an amazing day thanks Joel for sharing your knowledge and skills, learnt lots Gerrie
  • 4/5 from Chris Laird, attended Mar 2025: It was all good and well directed for a variety of participants
  • 5/5 from Joanna Klein, attended Jan 2025: I signed up to this class as Im thinking of getting a home machine. Joined by a friend we had a great day. It was fantastic to have your own machine to practice on. The game we played at the end was fun. Wish we had of had a chance to try the coffee art but will have to try it at home when I get my machine with the help of the gifted book. Overall a nice day!
  • 5/5 from Puneet Sandhu, attended Jan 2025: Excellent class. Joel was a fantastic teacher. Learned so much about coffee, grinds and perfecting the extraction. Recommended for those who have beginner to intermediate knowledge!
  • 5/5 from Katina Callas, attended Jan 2025: What a great birthday present I received as I love my coffee! Joel was a great teacher, explained each step thoroughly for the different varieties of coffee to be made highly recommended the experience.
  • 5/5 from Lallit Sharrma, attended Jan 2025: I loved every bit of it vividly and I am looking forward to pass on some good suggestions spoken like always have a smile face. Thanks for having me!
  • 5/5 from Ines Muñoz, attended Jan 2025: I really enjoyed the class. The teacher was so helpful and nice. I learned a lot ab different types of coffee and how to prepare them
  • 5/5 from Paul Taylor, attended Jan 2025: Hands-on, practical and fun session taught by an expert with decades of experience.
  • 5/5 from Benjamin van Vogt Quinn, attended Dec 2024: Lauren the teacher was very knowledgeable and thorough and didn't hesitate to help when asked multiple times - thank you so much it was very enjoyable and fun
  • 5/5 from Nicole Brouwer, attended Dec 2024: Fantastic class!!! Great, patient and helpful teacher, great size of class (8 persons) and great mix of theory and hands on. I initially signed up for the class to get better at my milk frothing but realised that there are so many other parts to coffee making that are critical to making a good cuppa (and I learned so much!). I highly recommend this fun and interesting class to anyone!
  • 5/5 from Sirini de Silva, attended Nov 2024: I enjoyed this introductory coffee making class. The instructor was well equipped and shared his knowledge and experience generously. It is a good class for amateur baristas and home coffee makers.
  • 5/5 from Oceane Forgione, attended Nov 2024: Amazing class
  • 5/5 from Kong Chun Hei, attended Nov 2024: As I’m a newbie’ of barista, I found this lesson is fun to learn. Even though I have a struggle of following teacher’s teaching, he is being patient to teach me every step and give me advice of improvement of making coffee that help me boost my confidence and motivation
  • 5/5 from Elissa Bramley, attended Oct 2024: This course was fun and by the end I could make any coffee & make leaf patterns on top. I could definitely work in a cafe now! Recommend highly!
  • 5/5 from Donna Ramos, attended Sep 2024: Yea he was informative, materials were provided, venue was equipped, I learned the most popular coffee how to clean the machine and steam the milk. I learned some theory. It was a good value for my money. I liked the book given at the end.
  • 5/5 from Alisha Nagpal, attended Sep 2024: The teacher was so patient, and got to try 10 different types of coffee! Had fun ️ definitely recommend
Your teacher

Coffee School
Coffee School

Australia's best hospitality training courses

4.9 (164)

Coffee School was established in 1994 as Australia’s first Hospitality Training School offering Barista Courses and Coffee Art Courses. We help students all across Australia to achieve excellence in coffee training and enable them to find jobs in the hospitality industry with practical experience.

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class 0 V48I01Z33L 34c052b7f77f35dccea660a6ce51910d 1 production sydney Sydney NSW AU sydney