Pasta Making Masterclass

Learn the basics of making fresh Italian pasta in Sydney



2 hours Location Croydon Class size 8 to 20 guests   $110

Want to take your cooking skills to the next level? Learn the art of pasta making, the traditional Italian way, in this hands-on cooking class in Croydon!
In this class, you will learn the basic techniques of making fresh egg pasta. You will make the pasta dough from scratch, rolling it and cutting different shapes and types of pasta, including fettuccine, pappardelle, fusilli, ravioli and tortellini.
We will then cook the pasta you just have made with a meat-based or vegetarian sauce and enjoy the meal all together handmade by you!
This masterclass is perfect if you're searching for fun things to do in Sydney or unique birthday gift experiences.
What you'll get
A meal based on freshly made pasta with either meat or vegetarian sauce, as well as an egg pasta dough to bring home and practice with what you have just learned.
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Knowledge required
Beginner-friendly.
What to bring
BYO water or your favourite drink!
Suitable for

This class is great for a team building activity, Christmas party, birthday or hens party.

Suitable for adults, and kids (minimum 10 years old).

An adult must accompany any attending kids (the adult may observe for free).

Location

At The Italian Table - 13 Queen Street, Croydon NSW

Pasta Making Masterclass location
Verified reviews

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Recent reviews of Pasta Making Masterclass

  • 5/5 from Peter Junek, attended Mar 2026: Christian's Pasta making class was great fun, would definitely recommend! We learned how to make a number of different types of pastas and he cooked us an amazing sauce to try with the pasta we made. Will definitely be using the skills learned to start making it at home now!
  • 5/5 from Matthew Peasley, attended Feb 2026: Fantastic course and personable knowledgable trainer. Will definitely be sharing the word about this course to friends and family!
  • 5/5 from Miho Papara, attended Feb 2026: it was fun pasta making class. My son loved there. Thank you
  • 5/5 from Jodi Horrell, attended Jan 2026: Great present given to me. Had a great morning. Cooking up a storm and meeting some lovely people, all with a passion to cook. Our teacher gave us lots of hands on instructions. Keen to learn more. Highly recommend the pasta making class.
  • 5/5 from Allison Everett, attended Jan 2026: "I recently attended a pasta-making masterclass with Christian, and it was absolutely spectacular. If you are looking for a session that is both deeply informative and incredibly fun, this is it. Christian’s teaching style is extremely hands-on. He walks you through everything using a clear, step-by-step method that makes the art of pasta-making feel approachable. What truly sets this class apart, however, is the depth of knowledge he shares—he doesn’t just teach you the 'how, ' but also the mythology and history behind the traditions he is explaining. He is an expert at reading the room and stayed very in touch with the pace of the class. It is a fantastic experience for families; in our session, an 8-year-old girl was celebrating her birthday, and Christian was wonderful with her. He kept her engaged and made her feel like a pro, proving that his interactive approach works for all ages. Whether you are a seasoned home cook or a complete beginner, Christian is a great host who makes everyone feel welcome. I walked away with new skills, a full stomach, and a much deeper appreciation for the craft. Highly recommended!
  • 5/5 from Nikky Oldridge, attended Jan 2026: Christian was a really good teacher, and our family had a fantastic time learning how to make pasta.
  • 4/5 from Sally-Anne Wilkins, attended Jan 2026: We thoroughly enjoyed the pasta making class. It was great to learn how to adapt the base recipe into different varieties and shapes of pasta. Lunch was delicious! Using my gift card to book was very easy and the instructor was friendly and responsive to questions I had before booking. Pleased to recommend!
  • 5/5 from Putri Portelli, attended Dec 2025: Really great hands on experience. Enjoyed getting to make the pasta learn about the the process of making pasta. We did it as part of a birthday and everyone had a great time. Appreciate Christian teaching us and sharing is experience and knowledge. The pasta at the end was delicious. Recommend to anyone as a great experience i said
  • 5/5 from Sawsan Najem, attended Nov 2025: I really enjoyed the class, Christian our teacher was very nice. We made pasta and ravioli and the outcome was delicious It is really worth trying
  • 5/5 from Elaine Johnson, attended Nov 2025: My son and I really enjoyed this class. Christian took us step by step from making the basic pasta dough to how to make shapes like tortellini. Best of all, we got to eat the pasta we made!
  • 4/5 from Joanne, attended Oct 2025: Very inclusive and informative. No problem using our gift voucher.
  • 5/5 from Gemma Clifford, attended Jul 2025: Christian was great! The class was fun and informative.
  • 5/5 from Jarrad Mapp, attended Jul 2025: We had a great night and learnt some very good tips for making pasta. Finished off with a nice meal. Highly recommend!
  • 5/5 from Renee de La Motte, attended Jul 2025: So great!! Christian was an amazing teacher and we learnt a lot :)
  • 5/5 from Marcus Brown, attended Jun 2025: Had this class as a mothers day present. Attended with my son. We both trully enjoyed the class. Thank you!
  • 5/5 from Alana Rigutto, attended Jun 2025: Such a fun class! Christian was a wonderful teacher and took the time to really explain everything properly! Highly recommend taking this class!
  • 5/5 from Catalina Bahamon Rivera, attended Jun 2025: A recommended group experience. Christian provides a relaxing and great atmosphere, full of tips and knowledge. Thank you.
  • 5/5 from Talia O'Neill, attended Jun 2025: Christian was amazing, he was so lovely, really cared about what he was teaching and made the experience so great! I would highly recommend this class to anyone.
  • 5/5 from Christine Liu, attended May 2025: Had a wonderful hands on experience in a small group. Christian was very informative and showed us the basics of pasta making. I am inspired to try it at home now
  • 5/5 from Tanya Maiurano, attended Apr 2025: This was given to me for a Christmas present after my boyfriend brought me a pasta machine during covid which I haven’t used. The class itself was made to be so simple. Chris explained the instructions and then gave us a chance to copy what he just explained. It made us walk away from it he class with the confidence to recreate the recipes at home.
  • 5/5 from Mark & Jeanene Ecob, attended Apr 2025: Christian was a great teacher, we learnt much about making pasta with lots of tips thrown in. We really enjoyed ourselves, had fun and enjoyed Christians relaxed style. Will love working up our take home pasta and dough.
  • 5/5 from Sarah Benn, attended Apr 2025: Christian was a wonderful teacher, great balance of information, demonstration and opportunity to practise skills
  • 5/5 from Lisa Charbel, attended Apr 2025: Great session with my daughter. We both loved the experience and we can’t wait to practise at home!
  • 5/5 from Rosi McKay, attended Apr 2025: Teacher was great, very informative and lots of fun for young and old to learn how to make pasta at home. This is something I will be able to make at home, now knowing the techniques for different types of pasta.
  • 5/5 from Kelli Shoesmith, attended Mar 2025: Fantastic fun class. Lots of great tips & tricks to making traditional fresh pasta at home
  • 5/5 from Helen Thompson, attended Mar 2025: We were given a gift card - very easy to use. Great class. Easy instructions to follow, everyone hands on; lovely fettucine to eat at the end and extra dough and tortellini to take home to play with.
  • 5/5 from Moose Khalife, attended Mar 2025: Very enjoyable class. Trainer was lovely
  • 5/5 from Adrian Pinazza, attended Mar 2025: Fun class. Teacher is very nice.
  • 5/5 from Adriana Minas, attended Mar 2025: Thank you for a wonderful night learning and making fresh pasta! We had a great time
  • 5/5 from Miss Vanessa G Hild, attended Mar 2025: Great class by Christian! He lives and breathes pasta so it is great to learn from a master.
  • 5/5 from April, attended Mar 2025: Excellent class! Christian was fantastic and imparted very helpful tips for making pasta at home. It was lovely to hear about the traditional Italian process of making pasta and to hear some fun facts about Italy. It was a sense of achievement to get to eat some self-made pasta at the end of the lesson, brilliantly cooked by Christian! I hope my own tastes as good at home when I give it a go solo!
  • 5/5 from Rachana Shrestha, attended Feb 2025: Had a lovely time making different types of pasta with Christian. Fun and easy, learnt so much!
  • 5/5 from Anonymised ClassBento customer, attended Feb 2025: Great wsy to learn how to make pasta from scratch. Christian was a great teacher and demonstrated how easy it is to make. We made various types of pasta and got to take them home. Plus we got to eat a beautiful dinner afterwards. Convenient location. Would highly recommend.
  • 5/5 from Danielle Molesworth, attended Feb 2025: Wowza what a great night over exceeded my expectations.. i’ve been to a few cooking classes at different venues but hands-down this was the best. Christian was the best, loved hearing all his stories about him growing up and how he got to where he is today To finish the night Christian cooked the pasta we made al dente Thank you again I will be telling everyone If you are thinking about going STOP thinking and BOOK
  • 5/5 from Deanna Edwards, attended Feb 2025: Kris had so much to teach and made it fun and the dinner was delicious. We will definitely be making our own pasta for dinner this weekend.
  • 5/5 from Sheree Matthews, attended Feb 2025: This class was amazing - Christian is such a patient and knowledgeable Master Pasta Maker that he made everything seem so easy. I took my daughter who has several silent disabilities and he was so encouraging and motivating her to believe she could do it - and she did!! His friendly personality and stories he told added to the evening and then to serve up a beautiful authentic pasta dinner - what more could you ask for - bellissimo! Oh and we all went home with plenty of dough to practice with plus the ravioli and other shaped pasta we made! So busy enjoying the class, forgot to take photos which is very unusual for me - hence the pic of the flour Chritsian recommended!!
  • 5/5 from Dannalea Sloan, attended Feb 2025: This was a great class. Christian was very patient and his instructions were clear and easy to understand. We made a few different types of pasta which we took home with us. Included in the evening was a delicious bowl of pasta which the class had helped prepare. I would highly recommend this class.
  • 5/5 from Luiz Panigiris, attended Jan 2025: Brilliant class. Christian was a fantastic instructor, very friendly & knowledgeable. Totally recommend this course as a bonding activity for family or corporate. It was a very enjoyable two hours learning experience. Highly recommended Thank you chef Christian :)
  • 5/5 from Rob Kim, attended Jan 2025: Christian is a great teacher. Class was fun and really informative. My wife and I had a great time and are super keen to make fresh pasta at home!
  • 5/5 from Linn Hansen, attended Jan 2025: It was so much fun and a great way to learn how to make pasta. You get to make dough which you take home and than work with dough the chef has already prepared. In the end you’ll make Tagliatelle which you’ll eat as dinner with yummy Bolognese and also get to take home the different kind of Pasta you make. I prepared the dough to day with the same instructions at home and it was so easy and tasty. If the chef would sell his sauce recipes in the end for let’s say 5-10$ we would have totally bought it. In total it was such a nice way to spend the evening. Everybody was so nice and fun!! :)
  • 5/5 from Samira Din, attended Jan 2025: Great class. Fun and easy to follow instructions
  • 5/5 from Sara Alexander, attended Jan 2025: The whole clad was very easy to follow and make along side the teacher it was just a wonderful experience I definitely recommend as a couples date
  • 5/5 from Kaz Dawson, attended Jan 2025: We had a fantastic time. Christian was a wonderful teacher and knows how to make a lesson fun. The food was delicious, and overall one of the best experiences we have ever had!
  • 5/5 from Anita Castiglione, attended Jan 2025: Teacher was great, steps were explained well. Class was fun! Wouldn’t change a thing.
  • 5/5 from Renee Alborough, attended Jan 2025: A really fun night learning to make pasta! Christian was a great teacher and provided extra engagement with our 10 year old who also participated in the class
  • 5/5 from Narinder Singh, attended Jan 2025: Teacher was very experienced. He tought us very honestly. He has full knowledge about his subject. We prepared dough for pasta and learned to make different types of pasta.
  • 5/5 from Jessica Cutmore, attended Jan 2025: Was a good beginners class. I learnt so much about how to prepare the dough and how to handle it. Was great to be able to use the pasta attachment on the mixer and how to feed it through. The teacher was a lovely man who gave very clear instructions and was very pleasant and cheerful. Would highly recommend this course to others.
  • 4/5 from Martin McCabe, attended Jan 2025: I took my daughter - great evening. Teacher was great, learned a few things, nice vibes and we were fed! I am inspired to buy a pasta attachment and give it a go at home :)
  • 5/5 from Mia Chaaya, attended Dec 2024: So amazing! Such a good experience that was so informative and well taught, and so much fun!! Couldn’t recommend more and I look forward to doing it again
  • 5/5 from Michael Ayoub, attended Dec 2024: Very fun experience! Great pasta and great chef
Your teacher


Italy born chef Christian Colognesi has over 20 years of experience working in a number of distinguished restaurants alongside some of the most inspirational chefs around the world.
Christian’s career officially began as a Chef in Milan, working in a number of distinguished restaurants, before moving to the Milan Intercontinental. The outstanding performance and the talent demonstrated gained Christian an opportunity to work with the famed Giorgio Locatelli in London in 2007.​
After many years of cooking his way around Europe, Christian moved to Sydney, where he displayed his modern Italian cuisine as the Head Chef at places like the Aperitivo and Bambini Trust, with numerous high scores and write-ups from the Sydney Good Food Guide. He had been featured in numerous media publications, Two Hungry Man, Spice News, Eat Drink Play as well as international publications such as Italian Magazine.
Christian is passionate about sharing his passion for food and wine as a northern Italian chef, his knowledge and his creative and contemporary yet practical style of cooking with you.

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2026-10-30 15:00:00
class 0 V48I01Z33L 34c052b7f77f35dccea660a6ce51910d 1 production sydney Sydney NSW AU sydney