Easter Cake Pop Cupcake Decorating Workshop for Kids

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Easter Cake Pop Cupcake Decorating Workshop for Kids

Kids will learn how to make mini Easter cake pops for their cupcakes!

Sugar Pop Bakery

61k followers

17k likes

ClassBento donates with every booking to

5+ years & Adults

1.5 hours

1 to 20 guests

$99 (Afterpay available)

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Overview

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Teacher

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What you'll do

This Easter get little bakers in the kitchen learning how to make cake pops to decorate their cupcakes Easter style.

Suitable for ages 5-14 years old with no parental supervision*, children will be working with pre-baked cupcakes under the guidance of their friendly cake decorating instructor. They'll learn cake decorating skills and make their own mini cake pops to adorn their cupcakes with.

Learning Objectives:

How to make buttercream from scratch
How to make their own cake pops and shape them to make bunnies and carrots
How to melt chocolate and dip their cake pops
How to pipe buttercream onto cupcakes
The final product is 4 Easter Cupcakes with Cake Pops

(Image is a sample design taught in class, each creation will be as unique as your child. End result will make 4 regular-sized cupcakes decorated with 4 Mini Easter Cake Pops)

Allergy info: this activity contains egg, gluten, and dairy.

*Parents of children younger than 7 years old are welcome to help for free, please let us know to allocate a seat for you.

Please note: Public dates for this class require at least 6 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.

What you'll get

All tools and ingredients provided.
4 easter cupcakes with cake pops to take home and eat.

See available dates or Gift

See booking options

Knowledge required

No prior skills needed except a love of creating all things with chocolate!

What to bring

We recommend long hair to be tied back.
If presented with cough/cold symptoms, we reserve the right to ask parents to place a mask on their child to avoid transmission to other attendees.

Suitable for

Suitable for adults, and kids (minimum 5 years old).

Adult accompaniment is not required.

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

Sugar Pop Bakery, Asquith Street, Silverwater NSW

More about this class

This class is new, and is covered by ClassBento's money-back guarantee.

Your teacher

Sugar Pop Bakery

61k followers

17k likes

Women-owned

Sugar Pop Bakery is an Australian owned small, creative bakery located in Silverwater, Sydney. Founded in 2014 by Nicole, who arrived to Sydney from Singapore to pursue a career in pharmacy and instead found herself in the world of creating these tiny morsels of creative food.

More than just rolled baked cakes, Nicole always emphasize on keeping the traditional and original method of making cake pops which is from crushed cookies, instead of cakes. Although trickier to make, her intricate and tasty creations earned her winning the ACDN Cake Decorator of the Year for cake pops, just 6 months after quitting her pharmacist job and embarking on this journey full-time.

Since then, Sugar Pop Bakery has catered for many reputable brand companies such as Sheraton On the Park, Uniqlo, Westfield, Atlassian, Parramatta Square and Netflix, just to name a few.