Fresh Seafood Cooking Class

Learn how to prepare, cook and present seafood dishes



3 hours Class size 1 to 30

label $180 - $198 (or 4 payments of $45 - $49.50 Afterpay)
($198 per guest when you book for 1 guest, $180 for 2+ guests)

Learn how to cook seafood perfectly in this fun and relaxing Sydney cooking class! This is the perfect class for anyone that loves seafood and wants to gain more confidence in cooking it and/or more knowledge about shopping for, preparing and presenting fantastic seafood dishes for friends and family.

In our cooking classes, we assume no knowledge but have found that the more a student knows about cooking, the more they learn from our experienced chef presenters.

On arrival to class, you will be offered a refreshment and then given a short brief on safety and orientation. The chef will then demonstrate the courses to be cooked and answer any questions you may have. You will then usually break into pairs to prepare the meal under the guidance of the chef.

On the menu:
- Gambas Al Ajillo (garlic prawns)

  • Black mussel risotto
  • Grilled Tasmanian scallops, marinated in olive oil, chilli, lime and coriander, served in the shell
  • Salmon fillets baked in banana leaves (when in season) 
  • Stuffed calamari with lemon and basil sauce

This class will cover kitchen safety and correct knife usage and skills. You will also receive an email with all the recipes, notes and lots of other information so you can show off at home!

Please note:

  • We operate with a maximum of 16 people per class and on the rare occasion where the minimum class number of 10 isn't reached, we will notify you at least three days prior with the chance to reschedule to a later date or participate in another of our classes.
  • Please advise of any special dietary requirements (we can cater to gluten-free or vegetarian but not vegan). This comes at no extra charge.


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Save $36 when you book with a friend

Knowledge required

Perfect for beginners.

What you'll get

- Expert tuition from an experienced chef

  • An apron
  • A delicious meal to enjoy

What to bring

We'll supply everything you need. Please wear casual and comfortable clothing with closed-toe shoes (preferable with solid soles and good grip).

Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or hens party.

This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.

Location

Napule Restuarant - 19/30 Beaconsfield Street, Alexandria NSW

Fresh Seafood Cooking Class location
Your teacher
The Cooking School
The Cooking School

20 Years Experience in Cooking

4.7 (65)

Our aim is to provide guidance on topics as diverse as practical nutrition, vegetarian options, cooking with seasonal produce, and effective shopping techniques.

At the COOKING school, we provide a practical introduction to cooking skills and knowledge, in an environment that is fun but informative. Our teachers are relaxed yet professional, and our classes are a mix of hands on and demonstration.

Head Chef Gabriele has managed commercial kitchens for over 20 years and joined "the COOKING school" in 2010.

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