The Cooking School, cooking teacher

The Cooking School

The Cooking School

20 Years Experience in Cooking

4.8 (9)

Our aim is to provide guidance on topics as diverse as practical nutrition, vegetarian options, cooking with seasonal produce, and effective shopping techniques.

At the COOKING school, we provide a practical introduction to cooking skills and knowledge, in an environment that is fun but informative. Our teachers are relaxed yet professional, and our classes are a mix of hands on and demonstration.

Head Chef Gabriele has managed commercial kitchens for over 20 years and joined "the COOKING school" in 2010.







Classes




Gallery





Reviews

(9)



Marissa Georgilas  •  Feb 2021

Fresh Pasta Masterclass


My husband and I loved the class! Gabrielle was very insightful and patient in explaining all the techniques along the way. He even shared some great general tips and tricks that will stick with us for a lifetime. Would definitely recommend!


Shaun Botes  •  Feb 2021

Desserts Cooking Class


Very informative with good tips and tricks.

I am better at eating dessert than making it. But now I can do both!


Bartek Marnane  •  Feb 2021

Desserts Cooking Class


Really enjoyed the class, learnt a lot about different dessert types. Very knowledgeable and friendly chef!


Sam Oke  •  Jan 2021

Fresh Pasta Masterclass


Good class size and simple recipes. Wish I could have been closer to the demonstrations and had a little more time to think and cook the food when moved to the kitchen.


Suresh Sethuraman  •  Jan 2021

Fresh Seafood Cooking Class


Seafood cooking class with Gabriele - he was warm & friendly, taught us few tips dealing with seafood and was in Napule Restaurant. Got taught quite few recipes in 3 hours - baked salmon, garlic prawns, scallop ceviche, pan fried stuffed calamari and seafood risotto. Excellent class - got bonus croquettes from restaurant while there - pesto croquette was amazing. Overall- great experience- would recommend.

Fresh Seafood Cooking Class review by Suresh Sethuraman

Srinath Anumarlapudi  •  Dec 2020

Fresh Pasta Masterclass


Enjoyable class, had a good time and learnt a fair bit about cooking pasta and sauces.


Suzie Agha  •  Nov 2020

Fresh Pasta Masterclass


The pasta class was amazing! Gabrielle was such an excellent teacher. He made us feel very comfortable and the 3 hours flew! The food was delicious and the process was extremely fun. I would highly recommend this experience to everyone and I will definitely be attending other cooking classes.

Cooking workshop review by Suzie Agha

Caitlin Squillari  •  Sep 2020

Fresh Pasta Masterclass


Gabriele was such a great teacher The class was so much fun and we learnt so many things. Can’t wait to start making our own pasta


Mary Weaver  •  Aug 2020

2 ClassBento workshops attended

Macaroon Making Class


We had a fantastic experience and loved every minute of our session! Easy and relaxed atmosphere.




Book with The Cooking School online. You'll be covered by ClassBento's exclusive money-back satisfaction guarantee and our loyalty program bonus.

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