Authentic North Indian Food - Vegan & Gluten Free Class

Learn to cook nourishing Northern Indian food at home with only a handful of simple ingredients.


Chris' Kitchen
Chris' Kitchen
Instagram followers19k
Facebook likes7k

2.5 hours Class size 1 to 14 (public classes), 10 to 30

label $95 (or 4 payments of $23.75 Afterpay)

Born in Jalandhar, Punjab, Chetna grew up with her mother’s cooking filling the house with beautiful, spicy aromas. Over the years, Chetna’s love and passion for home-cooked food and simple, wholesome cooking has only grown stronger. Today, with Chris’ and Kat’s help, she will teach you how to cook nourishing Northern Indian food at home with only a handful of whole food ingredients. All the recipes have been tailored to be gluten-free and vegan.

As part of the class, we will demonstrate:

  • Onion Bhaji
  • Punjabi Moong Dal
  • Traditional potato curry
  • Kachumba salad
  • Mint chutney
  • Cucumber raita
  • Mango lassi
  • Cardamom and cashew Nankhatai cookies

Chris' Kitchen is a social enterprise providing pathways to employment. This class contributes to 10-20 hrs of meaningful employment for our team and helps us donate towards 5000 micronutrient-fortified meals for children under 5 in Rwanda, Malawi, Kenya, and Tanzania.

Please read our Cooking Class Bookings Terms and Conditions here with regards to what to wear, allergies, and dietary requirements.


Knowledge required
Beginner-friendly
 
What you'll get
This cooking class comprises one part demonstration, one part hands-on, and one part lunch where you get to taste all the recipes. Traditional masala chai drinks are provided upon arrival. Coffee/tea are provided throughout the class. Morning tea treats are provided as part of the class. The cooking class will last approximately 2.5 hours.

You will also receive a recipe booklet with all the recipes taught.
What to bring
Enclosed shoes, long hair tied up.
 
Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or hens party.

This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.

Location

14/5 Murphy Street, O'Connor WA

Authentic North Indian Food - Vegan & Gluten Free Class location
More about this class

This class is new, and this teacher has a 4.7 average rating (out of 5) on Facebook, with 83+ reviews

This class is also covered by ClassBento's money-back guarantee.

Your teacher
Chris' Kitchen
Chris' Kitchen

Instagram followers19k
Facebook likes7k

At Chris’ Kitchen we create life changing treats. I founded and manage a dessert manufacturing business which is operating as a social enterprise, creating pathways to employment for people facing disadvantage.

Our award-winning cakes, bliss balls and baked goods are made with simple ingredients you also use at home, and they are designed to be allergy friendly. Our food is gluten and dairy free, refined sugar free, and vegan.

Our cooking classes are similarly tailored to use wholefoods and everything we cook is gluten free, dairy free, vegan, halal and kosher.

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