Bliss Pure Foods (Kathryn Sunantha), textiles and cooking teacher

Bliss Pure Foods (Kathryn Sunantha)

Bliss Pure Foods (Kathryn Sunantha) 4.9 (114)
4k

An ex-art educator, life coach, BodyMind Institute superfood nutritionist (2001) and author of three books with one newly published entitled “Bliss Pure Foods: Living in Full Colors”. Owned a raw/vegan cafe for three years before going full time into nature, planting, travelling and providing training around meditative food making, eco-arts and crafts, vegan home cooking that includes healthy fermentation techniques and creative recipes.






Listings


Jelly Flower Art Making Class

date_range 9 Jul, 23 Jul

location_on Katoomba

1 to 6

label $135

4.9 (9)

Wagashi Dessert Making Private Class

date_range 17 Jul, 30 Jul

location_on Katoomba

1 to 6

label $65 - $150

5.0 (38)

Soba Noodle Making Class

date_range 20 Jul, 17 Aug

location_on Katoomba

1 to 2

label $150

5.0 (5)

Natural Lipstick Making Class

date_range 27 Jul, 30 Jul

location_on Katoomba

1 to 6

label $125 - $135

5.0 (5)

Vegan Momo Cooking Class

date_range 30 Jul, 6 Aug

location_on Katoomba

1 to 4

label $85 - $90

5.0 (6)

Vegan Cooking Class: Malaysian Thunder Tea Rice

date_range Sat 9 Jul, 10:30am

location_on Katoomba

1 to 5

label $100

Healthy Vegan Lunch Cooking Class

date_range Thu 18 Aug, 11am

location_on Katoomba

1 to 6

label $150

5.0 (1)

Vegan Matcha Soba Noodle Salad Cooking Class

date_range Your choice of time

location_on Katoomba

2 to 5

label $110

5.0 (3)

Raw Vegan Superfood Cake Making Class

date_range Your choice of time

location_on Katoomba

2 to 4

label $150

5.0 (3)

Vegan Chocolate Class: Make a Succulents Bowl

date_range Your choice of time

location_on Katoomba

2 to 6

label $120

5.0 (1)

Vegan Laksa Making Class

date_range Your choice of time

location_on Katoomba

1 to 3

label $100

5.0 (1)

Eco Traditional Zoori Japanese Room Slipper

date_range Your choice of time

location_on Katoomba

1 to 4

label $100 - $150

5.0 (1)

DIY Organic Chickpea and Black Bean Tofu

date_range 14 Jul, 28 Jul

videocam

LIVE STREAMING

local_shipping Craft kit delivered

1 to 4

label $120 - $200

4.7 (3)

Make Jelly Flower Art at Home

date_range Sat 23 Jul, 2pm

videocam

LIVE STREAMING

local_shipping Craft kit delivered

1 to 10

label $135

4.8 (9)

Vegan Wagashi Dessert Making at Home

date_range Your choice of time

videocam

LIVE STREAMING

local_shipping Craft kit delivered

1 to 12

label $150 - $200

4.8 (12)

Learn to Grow Your Own Gourmet Oyster Mushrooms

date_range Your choice of time

videocam

LIVE STREAMING

local_shipping Craft kit delivered

1 to 30

label $150

Bake a Chestnut Gluten-Free Rainbow Dessert at Home

date_range Your choice of time

videocam

LIVE STREAMING

local_shipping Craft kit delivered

1 to 5

label $150

4.0 (1)

Make a Vegan Chocolate Succulents Bowl at Home

date_range Your choice of time

videocam

LIVE STREAMING

local_shipping Craft kit delivered

1 to 3

label $150

Koji Making Cooking Course

date_range Your choice of time

videocam

LIVE STREAMING

local_shipping Craft kit delivered

1 to 3

label $185

4.0 (1)

Vegan Cashew Blue Cheese Making

date_range Your choice of time

videocam

LIVE STREAMING

local_shipping Craft kit delivered

1 to 10

label $180

Make Mandala String Art at Home

date_range Contact for details

videocam

LIVE STREAMING

local_shipping Craft kit delivered

1 to 15

label $100

5.0 (2)

DIY Japanese Togarashi Powder Kit

local_shipping Ships to you

label $75

4.5 (2)

DIY Sashiko Stitching Tea Coaster Craft Box / Kit

local_shipping Ships to you

label $75

5.0 (1)

DIY Mandala Art on Wood Craft Box / Kit

local_shipping Ships to you

label $165

DIY Natural Lipstick Craft Box / Kit

local_shipping Ships to you

label $100

DIY Mandala String Art Craft Box / Kit

local_shipping Ships to you

label $65

5.0 (1)

Make Vegan Momos / Dumplings at Home

date_range Your choice of time

videocam

LIVE STREAMING

1 to 4

label $75

5.0 (1)

Vegan Cooking Class: Seitan Faux Meat

date_range Your choice of time

videocam

LIVE STREAMING

3 to 15

label $68

Vegan Fizzy Kimchi Making at Home

date_range Your choice of time

videocam

LIVE STREAMING

1 to 3

label $55



Gallery





Reviews

(114)



Jacqueline Hornjik Jun 2022

Wagashi Dessert Making Private Class



We decided to run our wagashi dessert making class for our team bonding day and it was such a joy We! We arrived at Kathryn's house in the Blue Mountains and were greeted with a delicious Buckwheat Tea. We made three desserts each and enjoyed the art of making them, each requiring patience and care. Kathryn was so lovely and patient with us and explained everything in fine detail. I would highly recommend  + more

Wagashi Dessert Making Private Class review by Jacqueline Hornjik


Anna Unwin Jun 2022

Healthy Vegan Lunch Cooking Class



The teacher was so friendly, knowledgeable and very generous with her time and sharing her cooking techniques. We had a great time. The food was fresh and substantial.


Alana Brown Jun 2022

27 ClassBento workshops attended • 5 reviews

DIY Mandala Art on Wood Craft Box / Kit



Was initially disappointed at the quality of the supplies and had a little hiccup with there being 1 extra peg on the board supplied as to the number in the instructions.


Annette Bradford May 2022

Wagashi Dessert Making Private Class



Kathryn was an excellent teacher and we enjoyed her class immensely. We arrived late, unfortunately due to the fact that Class Bento had not updated Kathryn's address properly Thankfully, we were able to contact Kathryn, when we could not find her house and she was gracious and generous. I would have no hesitation in recommending this and any other class that Kathryn takes.


Barbara Clark May 2022

8 ClassBento workshops attended • 3 reviews

Wagashi Dessert Making Private Class



Kathryn is extremely well organised and patient with absolute beginners. Easy to follow steps resulting in exquisite designs. I loved class and hope to do the advanced class with Kathryn as well.


Alison Scott May 2022

Make Jelly Flower Art at Home



We lived the course, 8 of us made jelly flowers over a zoom link. Some were more professional than others but all were pretty and we enjoyed learning the new skill

Baking and Desserts workshop review by Alison Scott Sydney


Louise May 2022

Make Jelly Flower Art at Home



The teacher was great and very friendly. She had given us a lot of advice and tips during the class. It was really fun.


Sam Liao Apr 2022

Wagashi Dessert Making Private Class



Kathryn was a great instructor. Not only was the instructions explained well, but also demonstrated techniques in a clear and concise way. Arriving at the location, we felt quite welcome and the class location was extremely cozy. Overall, the class was enjoyable, fun and insightful. The tools and support was also amazing, and the matcha mixing went well with the wagashi we made. Thank you for a wonderful experience!


Annette Ketteridge-Wright Apr 2022

Jelly Flower Art Making Class



After a lovely warm greeting by Kathryn's husband, we had the best morning of learning the process of Jelly Art. Kathryn is a delight, very welcoming, calming, patient whilst enthusiastically passing on her knowledge of this incredible art. Thank you Kathryn, we had the best morning, and yes, the jellies were consumed that evening and enjoyed by all.


Megan Apr 2022

223 ClassBento workshops attended • 225 reviews

DIY Mandala String Art Craft Box / Kit



I love getting kits from Kathryn, they are always of the best quality with heaps of stuff provided, they are always well packed & this is another such kit. Kathryn's great to communicate with & nothing is too much trouble. Would sooo recommend.

DIY Mandala String Art Craft Box / Kit review by Megan


Megan Apr 2022

223 ClassBento workshops attended • 225 reviews

DIY Sashiko Stitching Tea Coaster Craft Box / Kit



Totally love doing new kits that are unique and unusual, while still being easy, with great equipment and this ticked all the boxes.

Textiles workshop review by Megan


Ramanujam Kamaraj Apr 2022

Make Vegan Momos / Dumplings at Home



Really good class, fun and enjoyable! Thanks for a great birthday! Will recommend for sure!


Karen Zwaan-Dowley Apr 2022

Make Jelly Flower Art at Home



Lots of fun, we had a great time. Bit tricky to get the hang of it but once you do your away. It was a good laugh together and the Teacher was very supportive and helpful. Thank you for a very fun class Kathryn.


Emlen Gaudino Mar 2022

Vegan Wagashi Dessert Making at Home



The teacher was amazing. I got way more out of this class than just learning to make a Japanese desert. Patience, slow down, focus are a few things involved in this art form. I really enjoyed it. I need alot of practice to get good. Thank you again


Jodie Amico Mar 2022

10 ClassBento workshops attended • 7 reviews

Make Mandala String Art at Home



Kathryn is an amazing teacher/guide with so much patience. The entire workshop was a beautiful process, from start to finish. The pace was perfect and the craft supplies were the best quality. I can’t wait to make more mandalas and explore some of the creative ideas Kathryn shared. Considering I’ve never done anything like this, I’m so happy with how my piece turned out. I’d highly recommend  + more

Make Mandala String Art at Home review by Jodie Amico


Mei Hadler Mar 2022

Make Jelly Flower Art at Home



Enjoy the class , thank you .will practise more .jelly Art is very relaxing course .hope to meet you again

Baking and Desserts workshop review by Mei Hadler


Shawn Phua Mar 2022

26 ClassBento workshops attended • 18 reviews

DIY Organic Chickpea and Black Bean Tofu



The teacher was knowledgeable over the online DIY organic chickpea and black beans tofu class.


Shawn Phua Mar 2022

26 ClassBento workshops attended • 18 reviews

Bake a Chestnut Gluten-Free Rainbow Dessert at Home



The teacher was knowledgeable about the baking chestnut gluten-free rainbow dessert as part of alternative foods.


Rasmus Petersen Mar 2022

DIY Organic Chickpea and Black Bean Tofu



Easy to follow, patient, and good personality :)) Definitely recommend! Just don't forget to use fresh beans (not canned!) like I did


Matthew Chard Mar 2022

Vegan Momo Cooking Class



This class was excellent as it had you making the filling, the dough and rolling out the wrappings (which I have heard other classes do not offer). The teacher also takes you through a variety of wrapping techniques for the mo-mos. Another great things was we had the fresh steamed dumplings right after we made them and then had enough to take home and pan-fry for dinner and we were a group of 4 so plenty of food. Would highly recommend this class


Andrew Liashenko Feb 2022

Vegan Matcha Soba Noodle Salad Cooking Class



Kathyrn was amazing, enthusiastic and a great instructor. She brought beautiful energy to our class which we're very grateful for. I highly recommend Kathyrn. Looking forward to the next one.


Sin-Ying Tan Feb 2022

3 ClassBento workshops attended • 3 reviews

Vegan Wagashi Dessert Making at Home



I enjoy the class and have fun. Kathryn is a good teacher. Hope to make more wagashi!


Shawn Phua Feb 2022

26 ClassBento workshops attended • 18 reviews

DIY Japanese Togarashi Powder Kit



The Make Japanese Togarashi Powder Kit was interesting to learn and the teacher was interactive.


Elisa Fenato Feb 2022

Raw Vegan Superfood Cake Making Class



Kathryn was so wonderful and very knowledgeable! Taught a wonderful class! We had heaps of fun

Baking and Desserts workshop review by Elisa Fenato


Bear Rose Feb 2022

Vegan Wagashi Dessert Making at Home



Best Class Bento I've done so far! Kathryn was very patient with me and very considerate of my disability. I will be scheduling more classes from her :)


Shawn Phua Feb 2022

26 ClassBento workshops attended • 18 reviews

Koji Making Cooking Course



The Zoom class on Koji was interesting as the Japanese teacher explained that it is similar to Congee (soft rice porridge style).


Megan Feb 2022

223 ClassBento workshops attended • 225 reviews

DIY Japanese Togarashi Powder Kit



Was sooo very impressed with this kit & would totally recommend it to anyone. The quality & quantity were amazing, really loved the small Japanese mortal & pestle sooo cute & very useful for lots of things. It was packed sooo carefully & prettily with the dried everlastings flowers & floral bag. Can't wait to get more kits in the future.

DIY Japanese Togarashi Powder Kit review by Megan


Shawn Phua Feb 2022

26 ClassBento workshops attended • 18 reviews

Vegan Wagashi Dessert Making at Home



The Zoom class on Vegan Wagashi Desserts Making at Home was interesting and interactive with 2 students.


Shawn Phua Feb 2022

26 ClassBento workshops attended • 18 reviews

Cooking class



The Zoom class, “ Make tempeh at home” was interesting as the teacher was highly interactive and knowledgeable of food ingredients.


Shawn Phua Feb 2022

26 ClassBento workshops attended • 18 reviews

Make Jelly Flower Art at Home



The Zoom class, "Make Jelly Flower Art at Home" was interesting due to the online visual learning experience.


Sarah Cashman Feb 2022

Vegan Wagashi Dessert Making at Home



We had lots of fun making these beautiful desserts, Kathryn was a very patient and encouraging teacher.

Vegan Wagashi Dessert Making at Home review by Sarah Cashman


Jennifer Gao Feb 2022

Vegan Wagashi Dessert Making at Home



Thank you Kathryn for a very fun and enjoyable class! I have learned a lot in the 1.5-hour session :)

Vegan Wagashi Dessert Making at Home review by Jennifer Gao


Chaitali Jethwani Feb 2022

Vegan Wagashi Dessert Making at Home



Was very good and patient. Lively and clear Helpful and responsive Joyful and considerate Thanks


Kaitlin Riddington Jan 2022

Make Mandala String Art at Home



Great piece of work to do. Interesting and informative teacher who is very patient and caring. Overall great course would definitely do again.


Orie Gomada Jan 2022

6 ClassBento workshops attended • 2 reviews

Vegan Wagashi Dessert Making at Home



I enjoyed wagashi making class at home. Kathryn was wonderful teacher. I made four wagashi, my favorite were cherry blossom and sunflower. All of them were looks nice and tasty. Highly recommended this class. Thank you Kathryn!

Vegan Wagashi Dessert Making at Home review by Orie Gomada Sydney


Orie Gomada Jan 2022

6 ClassBento workshops attended • 2 reviews

DIY Organic Chickpea and Black Bean Tofu



Thank you for teaching about making the tofu. It was good lecture in online. She was so patient and calm. I could make delicious tofu I have ever taste in Australia.

Cooking workshop review by Orie Gomada


Evi Kadar Jan 2022

Vegan Wagashi Dessert Making at Home



Loved the class and Kathryn as a great teacher-patient and calm and demonstrated clearlyand allowed for flexibility. After the class I created another wagashi-applying what I learned


Bronwen George Dec 2021

Make Jelly Flower Art at Home



Really loved it, from the unboxing to the finished result. Kathryn explains things really calmly and demonstrates beautifully.


Emily Dec 2021

Vegan Matcha Soba Noodle Salad Cooking Class



It was a very pleasant cooking experience and the food was very yummy we enjoyed it


Mei Soong Dec 2021

9 ClassBento workshops attended • 7 reviews

Make Jelly Flower Art at Home



It was my first time making jelly art and Kathryn was very patient with me. Enjoyed the class

Baking and Desserts workshop review by Mei Soong


Rosemary Bechara Nov 2021

Make Jelly Flower Art at Home



So informative and a relaxing and calm nature…loved how patient Kathryn was with me until I caught up ☺️ Thank you so much


Kendra Carattini Nov 2021

Vegan Wagashi Dessert Making at Home



I really enjoyed this class and like how my desserts turned out. There were some logistical issues that made things more challenging though. I didn't realise there was pre-work for the class as nothing in the confirmation email suggested this, and I'd been saving the kit I got to open on the day of the class. Little did I know, I was supposed to have prepared two doughs the day before! I think it would  + more

Vegan Wagashi Dessert Making at Home review by Kendra Carattini Sydney


Paul Ramsey Nov 2021

5 ClassBento workshops attended • 5 reviews

Wagashi Dessert Making Private Class



Kathryn is a fantastic wagashi teacher. Extremely passionate about what she does, very informative and patient. Highly recommended. Definatly return again another day. ありがと

Cooking workshop review by Paul Ramsey


Barbara Mok Nov 2021

Wagashi Dessert Making Private Class



Kathryn was very kind, patient and explained things well. In the class we dyed the dough, and used our hands and tools to shape them into three different shapes. It was well-paced and very beginner friendly. We can’t wait to eat what we made!

Cooking workshop review by Barbara Mok


Caitlin Bath Nov 2021

Vegan Matcha Soba Noodle Salad Cooking Class



Kathryn is an amazing cook and wonderful teacher. I really enjoyed learning basic cooking principles as well as how best to display and arrange dishes to make them visually beautiful as well as delicious! Kathryn is a beautiful person and I felt really at ease with her even as a beginner cook. Highly highly recommend!

Vegan Matcha Soba Noodle Salad Cooking Class review by Caitlin Bath Sydney


Yuko Asakawa Oct 2021

Vegan Wagashi Dessert Making at Home



The wagashi making class with Kathryn was so fun! I love that she sends you the tools you will need (so you can keep practicing in your own time) and she uses all natural colouring. This was a great bday gift and it works really well over zoom. Thank you Kathryn!


Tania Farrar Sep 2021

Vegan Wagashi Dessert Making at Home



I had the most wonderful time making Wagashi with Kathryn. I think this is a fantastic experience for anyone looking for a new creative outlet. Kathryn is a great teacher and very patient.


Wan Goh Aug 2021

Make Jelly Flower Art at Home



Fun class. Would recommend. :) Kathryn was a great teacher, she showed us how to make pretty flower jelly art.


Alyson McKinnon Jun 2021

Natural Lipstick Making Class



This class was amazing. Kathryn was extremely kind and patient and talked us through the process. Would love to do this again


Robert Bush Jun 2021

Wagashi Dessert Making Private Class



Wonderful friendly teacher, very informative about what we had to do and helped us understand the fine art to wagashi making Very fun to do Was a fantastic afternoon


Lili Hinh Jun 2021

3 ClassBento workshops attended • 3 reviews

Wagashi Dessert Making Private Class



Kathryn was always super positive and really encouraging as we tackled making the different Wagashi types! Time passed so quickly since we were having so much fun - but it NEVER felt rushed or like we had to hurry. Before we knew it the class was over and we all felt accomplished having produced 4 or 5 different designs to take home! Super cute bunny design was a favourite of mine!

Wagashi Dessert Making Private Class review by Lili Hinh


Lili Hinh Jun 2021

3 ClassBento workshops attended • 3 reviews

Wagashi Dessert Making Private Class



Loved this class so much! My friends and I had such a great time. Kathryn was an amazing teacher. So patient and accomodating - we felt so at home. Highly recommend this class to anyone looking to try something different.

Cooking workshop review by Lili Hinh


Lili Hinh Jun 2021

3 ClassBento workshops attended • 3 reviews

Wagashi Dessert Making Private Class



I went to the wagashi desert making class for my birthday and it was terrific! Kathryn was so lovely amd knowledgeable and it was so fun! Highly recommend her class! Am excited to go back for her other classes! Thanks Kathryn for the lovely class and for capturing good memories for me on the day!


Katherine May 2021

Wagashi Dessert Making Private Class



Such a good afternoon. Awesome teacher and environment. Highly recommended. 10 out of 10 experience.


Michelle Lin May 2021

Wagashi Dessert Making Private Class



Katherine was always upbeat and patient with a class of us who struggled haha. It was a small group and it was really fun!

Wagashi Dessert Making Private Class review by Michelle Lin


Pitcha Tarudeyataworn May 2021

Wagashi Dessert Making Private Class



The teacher was wonderful, patient and had a good rapport with everyone in the class. The class was well-prepared and so much fun to take part in! Will definitely try to attend other classes here!


Anita Chea May 2021

Jelly Flower Art Making Class



Kathryn was a great teacher, she was energetic and patient with us, as it was the first time we were doing this. She was super encouraging. We learnt a lot from her and it was great value for money. Highly recommend her. We did this for a hens party.


Daniel Flynn May 2021

Raw Vegan Superfood Cake Making Class



The class was really fun, we enjoyed the hands on experience. I would highly recommend this class to anyone.


Brenda Brooks Apr 2021

Jelly Flower Art Making Class



Kathryn was very patient, encouraging and extremely helpful. All materials were supplied and I even got to take my Product home. Would love to participate in another session of a different type with Kathryn as she is knowledgeable in many thingsthank you I’m very happy with today


Lucia Ho Apr 2021

Wagashi Dessert Making Private Class



Both my daughter and I really enjoyed the class. Kathryn was a great teacher. She was very patient and attention to details. The wagashi looked and tasted fantastic! Thanks Kathryn!


Ashley Stevenson Mar 2021

3 ClassBento workshops attended • 3 reviews

Wagashi Dessert Making Private Class



Such a great afternoon with a patient, kind and funny teacher (Kathryn). She explained things really well and made sure we left with something we were happy with. We enjoyed the whole class from start to finish. Ps if your having trouble finding the place look for the brightly colored flags (bunting)

Wagashi Dessert Making Private Class review by Ashley Stevenson


Meena Aravindhan Mar 2021

Raw Vegan Superfood Cake Making Class



I had a fantastic experience learning how to do a vegan cake! Kathryn was very friendly and a good teacher. The cake turned out so yummy!

Raw Vegan Superfood Cake Making Class review by Meena Aravindhan


Meena Aravindhan Mar 2021

Wagashi Dessert Making Private Class



My son who loves everything Japanese had an immersive experience making Wagashi desserts. Kathryn is a great teacher with unlimited patience, she brought out the creativity in him. The desserts were so beautiful and artistic, highly recommend it.

Cooking workshop review by Meena Aravindhan


Ronaldo Budiman Mar 2021

Cooking class



Kathryn was lovely, she taught me step by step and very easy to follow. Definitely would recommend her to teach you how to make good food since she loves food, healthy delicious vegan food on top of that.


Ronaldo Budiman Mar 2021

Wagashi Dessert Making Private Class



Kathryn is very patient, nice, and very insightful! I got to learn many things from her. Definitely would come again for another of her lessons.


Bree Bunzel Mar 2021

Wagashi Dessert Making Private Class



Kathryn was so welcoming and open from the moment we walked in, serving us yummy buckwheat tea as we learned the peaceful craft of Wagashi making. My sister and I were inspired to see the end-to-end process of making these beautiful treats, and we would highly recommend this experience!


Yolanda Weyde Mar 2021

14 ClassBento workshops attended • 14 reviews

Cooking class



Loved making this vegan kimchi Kathryn shared her traditional recipe and I thoroughly enjoyed the hands on experience. Created a beautiful batch to take home can’t wait to taste it after it has fermented.

Vegan Fizzy Kimchi Making Class review by Yolanda Weyde


Yolanda Weyde Mar 2021

14 ClassBento workshops attended • 14 reviews

Cooking class



Kathryn was an absolute delight learned lots of interesting ways of making tempeh, with taste testing and a batch to take home. Very helpful and informative will definitely come back for her other classes.

Cooking workshop review by Yolanda Weyde Sydney


Julie Kirkman Mar 2021

Vegan Momo Cooking Class



My teacher was so lovely and made me feel very welcome. Thoroughly enjoyed myself and learnt so much

Vegan Momo Cooking Class review by Julie Kirkman


Ian Wu Mar 2021

2 ClassBento workshops attended • 2 reviews

Wagashi Dessert Making Private Class



Kathryn was friendly and supportive. We had a lot of fun and really enjoyed the traditional aesthetic of her workshop too. The tools used were high-quality too which justifies the cost of the class.


Melissa Fallshaw Feb 2021

Wagashi Dessert Making Private Class



We really enjoyed our class. Was worth the travel from Sydney. My teenage daughter was apprehensive at first but by the end she loved it. The teacher was very encouraging and gave interesting facts along the way. I think we rushed ourselves (not the teacher) and needed to understand that the class was just as much about the craft as it was a lesson in tranquility and patience. Highly recommend.


Dunia Goh Feb 2021

Wagashi Dessert Making Private Class



This is a fabulous class. Our teacher Kathryn was absolutely the best and very patient with us first timers. We are super pleased with our creations and I highly recommend this experience!

Cooking workshop review by Dunia Goh Sydney


Sharon Barker Jan 2021

Jelly Flower Art Making Class



I did this class with my mum and we thoroughly enjoyed it. The jelly flowers might look easy on YouTube but requires skill and patience so we highly recommend having a teacher like Kathryn. She makes the learning fun and walks you through each step with hands- on support and encouragement. Once you get the hang of it it’s a lot of fun and very satisfying. All materials provided and also available  + more

Jelly Flower Art Making Class review by Sharon Barker


Sharon Barker Jan 2021

Wagashi Dessert Making Private Class



Kathryn is an excellent teacher, patient and passionate about her craft. Wagashi making is labour intensive and requires skill. Kathryn walks you through it all and makes it thoroughly enjoyable. At the end of the class you have tiny delicious desserts to take home and a sense of accomplishment. All materials provided. Venue easy to find. I did this with my mum and we loved it.

Cooking workshop review by Sharon Barker


Erin Maynard Jan 2021

3 ClassBento workshops attended • 2 reviews

Vegan Momo Cooking Class



I chose this class as a birthday present, the recipient was so incredibly happy describing it as “the best idea for a gift” Kathryn was the most wonderful teacher with such incredible knowledge and passion. Honestly I wish I could give this course a higher rating as words can not describe how wonderful it was.

Vegan Momo Cooking Class review by Erin Maynard


Loanne Lei Jan 2021

Wagashi Dessert Making Private Class



Kathryn is lovely and clearly very talented. The clas was well structured with enough room for personal creativity as well.

Cooking workshop review by Loanne Lei


Christine Kemp Jan 2021

Jelly Flower Art Making Class



Fantastic lesson with very experienced and talented teacher. This art form takes a lot of practice to perfect. Clear and concise instructions, easy to follow. Venue easy to find. Just the right amount of encouragement to prevent from giving up. I endorse this activity as a gift for someone creative or as a new skill for yourself.

Baking and Desserts workshop review by Christine Kemp


Margot Tucker Jan 2021

Soba Noodle Making Class



Great class! Learnt about the art of making soba noodles and a lovely meal at the end. Kathryn was a great and helpful teacher too.


Elena Wilcox-Kerr Jan 2021

Wagashi Dessert Making Private Class



Very intimate and lovely set-up. Teacher was authentic. Would've lappreciated some more hands-on help with the tricky parts. Otherwise great fun.


Gin Lin Jan 2021

Wagashi Dessert Making Private Class



Kathryn was patient and kind. She took time to guide and show how to do the tasks. The class was very enjoyable and the atmosphere was peaceful and comfortable.


Jeremy Badman Jan 2021

Vegan Momo Cooking Class



We learnt how to make vegan momo & had a great time! Kathryn was a great teacher & took the time to show us all we needed to know to roll out and form the momos. They were delicious & we’ll definitely be trying to recreate them at home. We highly recommend this class.


Katrina Jan 2021

Wagashi Dessert Making Private Class



This Wagashi class was lots of fun and really meditative. Kathryn is a lovely teacher and really great at communicating and helping us when we're confused or struggling to get it right. Kathryn spent lots of time prior to the class preparing the ingredients and because of that the sweets tasted lovely, not too sweet but the perfect amount. Wagashi is the kind of food that requires really hands-on  + more

Wagashi Dessert Making Private Class review by Katrina


Mathew Baldwin Jan 2021

Wagashi Dessert Making Private Class



Kathryn is a highly skilled and dedicated teacher who passes her passion onto her students through her classes. Throughout this course you learn the crafting and intricate detailing of Wagashi in an easily approachable manner. Kathryn provides highly detailed and hands on instructions that are so much more useful than any YouTube video or cookbook. I highly recommend this class to anyone who is interested  + more

Wagashi Dessert Making Private Class review by Mathew Baldwin


Katrina Mark Jan 2021

Soba Noodle Making Class



Kathryn's Soba making class was really informative and lots of fun. She is a really great teacher and incredibly knowledgable in preparing such labour-intensive foods such as Soba! Soba is a very intimidating thing to try and learn on your own, and Kathryn offers really important hands-on information and tips throughout the whole lesson. When I try and make soba on my own, I'll definitely be putting into practice and trying to improve with everything she taught me! The space we learnt in was tidy, clean, and very homely. I'd definitely recommend  + more


Isabella Chan Jan 2021

7 ClassBento workshops attended • 2 reviews

Wagashi Dessert Making Private Class



Had a lot of fun making the wagashi. Will come back for another class to learn how to make the nerikiri dough when available.


Suzanne Janine Jan 2021

Jelly Flower Art Making Class



We had a wonderful time learning jelly flower art. All materials supplied. Kathryn is lovely, patient and uplifting. An awesome teacher

Jelly Flower Art Making Class review by Suzanne Janine


Meena Ahn Jan 2021

2 ClassBento workshops attended

Natural Lipstick Making Class



Class was great! Teacher is really sweet and nice, informative and experienced. Kathryn will give you a little take-home pack with a lipstick mould so you can make your own at home. Highly recommended for an afternoon activity!


Trinh Huynh Jan 2021

Eco Traditional Zoori Japanese Room Slipper



Kathryn was friendly and patient. Highly skilled at teaching. Plenty of engagement and guidance from the teacher on how to get to the venue. Parking was easy. All materials were provided but you can bring your own if you like. Kathryn was very organised. I thought it was a good use of our time learning a new skill. My group of 4 girls had an amazing time with the craft. We definitely will return to  + more

Eco Traditional Zoori Japanese Room Slipper review by Trinh Huynh


Lee Lim Dec 2020

4 ClassBento workshops attended • 3 reviews

Cooking class



Kathryn welcomed me into her home like an old friend. She is sensitive and cheerful, and her home lovely and peaceful. I think I had a feeling about it before going in but was pleasantly surprised to find out that Kathryn would be guiding me to do things the hard wayworking the raw ingredients by hand, putting in the labour to build things from the bottom up with no short cuts - a genuine attitude  + more

Japanese Goma Tofu Cooking Class review by Lee Lim Sydney


Raysa Wibisono Dec 2020

2 ClassBento workshops attended • 2 reviews

Jelly Flower Art Making Class



It was a great experience! I thought i wont be able to do it because it looks very complicated, but with the help of Kathryn, I managed to create some beautiful flowers inside a jelly Super proud and happy for myself! :) Thank you Kathryn you are awesome :)

Baking and Desserts workshop review by Raysa Wibisono


Klara Thwaite Dec 2020

2 ClassBento workshops attended

Wagashi Dessert Making Private Class



Kathryn's class was fantastic. She is very knowledgeable and welcoming and a fantastic teacher. We left the class feeling calm and relaxed having taken some time to engage in our creative sides. The class is great value for money, and was the perfect addition to our trip to the Mountains.


Raysa Wibisono Dec 2020

2 ClassBento workshops attended • 2 reviews

Wagashi Dessert Making Private Class



I really enjoyed it, I’m glad i took the class and its worth the money and the trip to the mountain! Me and other students got to learn how to make the cute desserts and the learning process was the most enjoyable things of all. It was very hands on and Kathryn is amazing teacher :) I really recommend this class if you are curious about wagashi :)

Cooking workshop review by Raysa Wibisono


Anna Pan Dec 2020

Wagashi Dessert Making Private Class



I booked this class as part of a hen's weekend and we had so much fun making wagashi for the first time. Kathryn is also so warm and friendly. Highly recommend this class!


Theresa Perry Nov 2020

2 ClassBento workshops attended • 2 reviews

Natural Lipstick Making Class



I have done a few workshops with Kathryn. She is a wonderful teacher who is patient and kind. She has a fun energy about her and knows her stuff! My friend and I had a lovely afternoon and I love my new lipsticks and lip balms. They smell lovely and feel great to wear. I highly recommend this class :)

Skincare and Haircare workshop review by Theresa Perry Sydney


Sarah Bellon Nov 2020

7 ClassBento workshops attended • 5 reviews

Jelly Flower Art Making Class



Kathryn was awesome! I learned a lot of tips and tricks. She was very helpful and accommodating. The materials were provided and the packaging of my projects to take home were wonderful! The venue is quite easy to find. It certainly eas well worth the trip to Katoomba!

Baking and Desserts workshop review by Sarah Bellon


Alex Broad Nov 2020

Wagashi Dessert Making Private Class



Had an amazing time, i had booked this in as a surprise for a very good friend of mine. We had the best time. Do your self a favour and book a class and just enjoy. It's a great way to destress.


Justin Ye Nov 2020

Soba Noodle Making Class



Very nice teacher. Willing to accommodate a later starting time. Easy to talk to. Good.


Karen Kaye-Smith Nov 2020

3 ClassBento workshops attended • 2 reviews

Soba Noodle Making Class



I made SOBA noodles and they were so good Thank you Kathryn for a awesome class I’m so impressed with my noodles, thanks to your excellent instructions that I have already ordered equipment needed to make these at home So very happy with my class

Soba Noodle Making Class review by Karen Kaye-Smith


Kelly Jones Nov 2020

Vegan Momo Cooking Class



Kathryn was a brilliant teacher and both my husband and I loved our Momo class! Not only were they delicious but we walked away with the knowledge to make them together at home. A great 2 hour experience!

Vegan Momo Cooking Class review by Kelly Jones


Lucy Wang Oct 2020

8 ClassBento workshops attended • 3 reviews

Wagashi Dessert Making Private Class



Loved this class! Kathryn was a fantastic teacher and talked us patiently through the steps of preparing and colouring the Wagashi dough, followed by putting in the filling, shaping and decorating. We came away with five Wagashi each, all different designs. They were almost too pretty to each (but we ate them anyway because they were delicious!) highly recommended, will definitely return for Kathryn’s  + more

Cooking workshop review by Lucy Wang Sydney


Karen Kaye-Smith Oct 2020

3 ClassBento workshops attended • 2 reviews

Cooking class



I had a wonderful afternoon making Goma Tofu with teacher Kathryn Sunantha Kathryn made it such a great class, clear instructions with prefect food at the end So pleased to find a teacher like Kathryn, so friendly with great warmth. Felt totally at home Awesome teacher Absolutely loved my class Thank you so much Kathryn

Japanese Goma Tofu Cooking Class review by Karen Kaye-Smith


Anne Bradbury Oct 2020

7 ClassBento workshops attended • 7 reviews

Natural Lipstick Making Class



It was lovely to meet Kathryn and learn the art of making a pure natural lipstick. I loved the final colour. Kathryn was very welcoming, gave me delicious japenese tea and informed me on the various fruits and organic substances that complement her receipe. A lovely morning.

Skincare and Haircare workshop review by Anne Bradbury


Tegan Elliott Oct 2020

Vegan Momo Cooking Class



The class was fantastic! The Momos were delicious and very doable We learned a few new skills Our teacher Kathryn was gentle, kind, patient and had everything prepared and was very knowledgeable. The space the class was in was clean and comfortable. We really enjoyed the whole experience I definately reccommend it Thankyou very much for having us :-)


Vicki Edmunds Oct 2020

Wagashi Dessert Making Private Class



The class was so much fun! We really enjoyed making our own Japanese desserts. The teacher is lovely and patient and let’s you do a lot of your own creative expression. Thanks for a wonderful afternoon

Wagashi Dessert Making Private Class review by Vicki Edmunds Sydney


Menuka Pradhan Oct 2020

Jelly Flower Art Making Class



The teacher was lovely and her passion for art ignited mine. The venue was aesthetically pleasing. I learnt to make flower designs on jelly with vegan ingredients. I had a good and relaxing time during the visit.


Jasmin Kim Oct 2020

Wagashi Dessert Making Private Class



My first experience of making wagashi dessert and I absolutely loved it! Kathryn was so kind, she guided us step by step throughout the class and it was very helpful and easy to follow! The dessert tastes amazing too. Highly recommended :)


Charlotten Herron Oct 2020

Cooking class



I got the tempeh making class with Kathryn for my boyfriends birthday. From the moment we stepped into her home we felt so warm and welcome. She had some tasty tea and tempeh snacks for us, on arrival and showed us throughly through the process, answering all the questions along the way. We left knowing how to make tempeh and with supplies to try it again at home. Would definitely recommend for anyone with an interest in ferments, makes for a perfect day trip to the blue mountains. Thanks so much Kathryn and see you soon.


Laura Tien Sep 2020

Soba Noodle Making Class



Amazing, authentic experience. Kathryn was super friendly and a great teacher. Would highly recommend to anyone interested!


Julie Stoddart Sep 2020

2 ClassBento workshops attended • 2 reviews

Wagashi Dessert Making Private Class



Wagashi class was amazing, Kathryn was a patient and helpful teacher, with excellent results. Highly recommended


Ada Lo Sep 2020

2 ClassBento workshops attended

Wagashi Dessert Making Private Class



I had a really enjoyable wagashi making class with Kathryn Sensei today. I felt very welcome and warm even outside was cold and raining today! I have made a number of Wagashi today, I have learnt the techniques, the traditions and creativity behind each of the wagashi, I will absolutely apply back to my work. Many thanks for Kathryn Sensei share your beautiful teaching and warm spirits. Will definitely  + more

Cooking workshop review by Ada Lo


Ofir Shein-Lumbroso Sep 2020

Vegan Laksa Making Class



Had a very nice class with Kathryn, the soup was delicious and we enjoyed making it and even more eating it. The ingredients were fresh and some of them came straight from Kathryn's lovely garden.

Cooking workshop review by Ofir Shein-Lumbroso


Rebecca Beaton Aug 2020

4 ClassBento workshops attended • 3 reviews

Vegan Chocolate Class: Make a Succulents Bowl



The experience was great! Kathryn is a great teacher and makes the experience so enjoyable. The succulent dessert is so amazing! It’s a show stopper and will impress anyone you make it for! I would highly recommend this class.


Dorina Wong Jul 2020

Natural Lipstick Making Class



Kathryn was a wonderful teacher, so full of knowledge and generous with what she had. Will definitely be back!


Jodie Hoenig May 2020

Wagashi Dessert Making Private Class



The class was a lot of fun, very friendly and well prepared. Thank you Kathryn.




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