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Perfect for beginners
All of our classes are perfect for beginners who have never done art/craft before, and all materials are provided and included in the price (unless specifically mentioned otherwise). So just book, show up, and enjoy!
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Our mission at ClassBento is to improve mental wellbeing within our communities. Creative workshops help us gain mindfulness, reduce stress, and even fight off burnout and Dementia - it's proven. To support this cause, we donate to Dementia Australia with every booking.
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Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 7 days before the class
Q: How long does the class run for, what's the price?
A: 1.5 hours, $55 per person
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Tea Brewing Workshop
1.5 hours
6 to 10
label
$55
local_hospital
To reduce the spread of COVID-19, we recommend that you try one of our online classes instead
See online classesIf you still want to attend this class, please first consider government restrictions in NSW. If you are currently allowed to attend, but are later prevented from doing so, we will either postpone your booking, or refund you.
What you'll do
Journey through Asian tea philosophy, taste the holistic powers of Indian tea and spices, heal yourself with Ayurvedic medicine - one of the oldest health systems in the world - in Roastville’s Tea Brewing class.
Join the company dedicated to discovering the culture, background, processes and brewing methods behind quality tea. Process tea and learn about the origins of tea plantations in India and brewing methods for the perfect, traditional pot of Chai.
Develop your palate and sensory skills, with tea enthusiast Andy Liu, winner of the 2nd World Tea Brewing Championship. Round out your journey with the opportunity to create your very own tea blend.
Here's the full agenda:
Processing tea
1. Introduction to brewing
2. Tea in Asia: its philosophy, Teaism and Tea tasting
3. Ayurveda and tea in India: the holistic powers of tea & spices, the origins of tea plantations in India and brewing methods for the perfect, traditional pot of Chai.
4. Developing a palate to create your own blends of tea
5. Brewing Iced Tea
Aside from this class, this teacher also has the following coming up:
-
Coffee Cupping Tasting Session, at Sat 2 May at 2pm
-
Barista Workshop, at Tue 5 May at 5:30pm
-
Latte Art Workshop, at Tue 12 May at 5:30pm
Knowledge Required
No knowledge required.
What to bring
All equipment provided.
Suitable for
This class is a great indoor activity idea for a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.
This would also be a great Mother's Day gift idea.
Your teacher
Our teacher at Roastville, Andy Liu, was a recent NSW Barista Champion, placing first in a highly competitive process. He also won the World tea brewing championship in 2017.
Andy has taught students at all levels in the art of coffee and tea making, from absolute beginners, to other Barista Champions.
We can't wait to welcome you at one of our future classes.
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ClassBento has verified Roastville Coffee's identity via their passport / driver's license, Australian bank account, and their business details (ABN 30437196045)
Teacher's Instagram
Verified reviews
5
Sonal Atreja • Feb 2020
He was really knowledgeable and had a lot to tell. He was kind enough to in detail answer all the questions asked.
May be the class could be of 2 hours so that we take enough of it. We missed the iced tea part which was really upset about. Eagerly waiting for the detailed recipe for the same and try it on my own.
4
Jasmine Bao • Feb 2019
Intriguing venue! I enjoyed the atmosphere of the cafe.
The tea class was informative and interesting; i learnt a lot about tea, brewing techniques and ways to accentuate tea drinking.
Thank you!
5
Kristie Flinn • Jan 2019
We loved the Tea Brewing workshop and our group had a great time.
The teacher was very knowledgeable and passionate about tea! It was so interesting to learn about the different types of tea, where they are from and how they are made. It was especially great being able to taste the difference!
Thanks for rekindling my passion for tea!
4
Fiona Green • Jan 2019
The teacher was fantastic and it was clear he was very passionate. We learnt a lot, but we also were expecting more of a practical component. Also, standing for one and a half hours was very uncomfortable and some more stools would have been very beneficial.
5
Sam Clarke • Oct 2018
Really good session. Andy was very knowledgeable and clearly passionate about his work. We learned a great deal and had a good time.
Some tips for improvement:
- Practice makes perfect!
5
Tom McEwen • Sep 2018
Great workshop with a mix of practical and theory. Our teacher was very knowledgeable, informative and experienced and the tea provided was very high quality and tasty! Highly recommended.
See 7 more reviews
3
Eliza • Aug 2018
Interactive element of the workshop was good but a bit too much theory at the beginning.
5
Rebecca Tikey • Aug 2018
Andy was absolutely AMAZING. His passion 100% shines through when presenting all his beautiful teas. My friend and I loved everything we learned and we really enjoyed the afternoon. Can't wait to take his Coffee brewing class next!
5
Asma • Jul 2018
Very knowledgable teacher Andy, fun class and tea tasting. Would have loved to have more time hands on rather than on history of tea.
3
Melissa • Jun 2018
Really informative and enjoyable. Really interesting tutor
4
Kayla • Apr 2018
The teacher was super knowledgeable but often too quiet and I'd recommend asking lots of questions to get him talking a bit more.
It'd be nice if there was somewhere to put bags, and a bit more general organisation.
5
Ben • Apr 2018
Very knowledgeable host. Full of information about tea brewing and also makes fantastic tea!
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