Cupcake Decorating Class: Buttercream Succulents

Learn how to decorate your cupcakes like succulents with buttercream!



2 hours Class size 1 to 10

label $99 (or 4 payments of $25 Afterpay)

Do you love succulents but also love delicious baked goods? Why not put the two together and join The Classic Cupcake Co to learn how to decorate your own cupcakes like little edible succulents! If you're looking to learn new cake decorating skills or pick up a new hobby then this is a fun baking class in Sydney.

In this beginner's two-hour class, you will be guided throughout the step by step process by an expert cake decorator who will teach you some of their best tips and tricks to buttercream decorating. You will also learn some basic piping techniques, and even get to try two-tone piping techniques.

This is a fantastic class for anyone looking to pick up some new skills and learn how to master the art of creating life-like treats! This cake decorating class will leave you feeling confident in yourself and ready to perfect those skills you've learnt with the tips and tricks you got in this class.


Knowledge required
This class is beginner-friendly.
 
What you'll get
You will get to take home the six delicious cupcakes you've created, as well as the recipes and tips you've learnt in this class. You will also get a 10% discount on any merchandise purchased in the shop on the day of your course!
 
What to bring
  • Wear flat, enclosed shoes
  • Tie your hair back
  • Wear comfortable clothing
Location

The Classic Cupcake Co., 167 Avenue Rd, Mosman NSW

Your teacher
The Classic Cupcake Co.
The Classic Cupcake Co.

9k+
7k

Our mission at The Classic Cupcake Co. is to serve all of our customers simply the best sweet treats in Australia.

Owner, founder and chief flavour designer, Anna Eden, arrived in Sydney from England with her family in 2010. After years of planning and delivering major events for corporate clients, A-List celebrities and members of the Royal Family, Anna began looking for an opportunity to take her creativity, attention to detail and her background in cutting edge culinary techniques in a brand new direction. Coming from a family where cooking was in the blood she began The Classic Cupcake Co. in 2012.

Through constant innovation and hard work, we design new products every season earning us prestigious awards for our cupcakes, cakes and classes!

We use only the finest ingredients: locally sourced free range eggs, organic vanilla, pure butter and the world’s most exquisite chocolate – Callebaut, made from sustainably grown cocoa beans by the maitre chocolatiers of Belgium.

Modern. Delicious. Doily-free.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Mary Lamssies May 2021


Joyce did a great job teaching and encouraging the entire call. Kept us all on track from a time perspective. She was also knowledgeable as well as keeping everyone at ease. Was so impressed with everyone’s cupcakes! Would certainly recommend.

Ann Martin Apr 2021


The teacher was great, training area good and food quality good. Thanks we found it good value for money

More from The Classic Cupcake Co.

0 9879 0 0 10 1 1 1 simple 0 0 0 0 0 0 1 0 0 -33.830454200 151.243319700
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney melbourne brisbane gold coast perth adelaide canberra tasmania hunter valley blue mountains