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$160 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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FAQs
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Q: What ages is this class suitable for?
A: Adults & 14+ years. An adult must accompany any attending kids, and must pay for a separate ticket.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $160 per guest
The Cooking Professor usually responds
by the next business day
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Cheese Making Workshop
Learn how to make delicious cheese like your nonna!
ClassBento donates with every booking to
3 hours
1 to 20
label $160 (or 4 payments of $40 via- Afterpay)
What you'll do
Are you ready for a unique journey into true Italian Roman ancient tradition? Come and learn from The Cheese Makers, two Italian sisters, who have a significant family history in the cheese-making business. This is not just a simple cheese class but a real trip to Italy!
They will guide you step by step through the cheese making process and give you the ingredients and equipment needed to make various types of cheese.
Menu:
- Cagliata: the mother of all cheeses
- Primo Sale: a delicious fresh cheese very famous in the Roman countryside, good plain or enriched with olives, walnuts, and lemon pepper
- Caciotta Romana: an aged or semi-aged soft cheese in a cylinder shape with a distinct taste, produced mainly with sheep’s milk
- Pecorino Romano: the origins date back to the era of the Roman Empire. It is a hard, cooked cheese, produced with whole sheep’s milk from flocks reared in the wild and fed on natural pastures
Not only will you sample all the different types of cheese you just made but you can also take home some of what you created!
A generous cheese board will be served during the class:
- Bruschetta: toasted bread, Caciotta Romana with chilli, marmalade
- Bruschetta: toasted bread, Caciotta Romana plain
- Bruschetta: toasted bread, Caciotta Romana with pepper
- Cheese tasting: Pecorino Romano, fresh pears, honey
- Insalata Mediterranea: Primo Sale with olives, cherry tomato, basil, EVO, salt
- Insalata Autunnale: Primo Sale with walnuts, rocket, aceto balsamico, EVO, salt
- Insalata Estiva: Primo Sale with lemon pepper, fennel, EVO, salt
- Fresh Vegies; Fresh Fruits; Crackers; Dried Fruits
Note:
- If you have special Dietary Requirements, please email The Cooking Professor before booking to discuss if we can cater for you in this Class.
- Please plan to arrive 15 minutes before the start time.
See available dates or Gift
See booking options
Knowledge required
No experience needed, the only essential thing is the love of cheese.
What you'll get
- All ingredients and equipment needed to make various types of cheese to take home.
- Aprons to wear throughout.
- Generous cheese board to sample your cheeses in the class.
- Recipes sent via email after your class.
What to bring
- Please wear flat, enclosed shoes and we recommend comfortable clothes.
- All of The Cooking Professor classes are BYO, alcoholic and non-alcoholic drinks (Water and glassware are provided).
- For large groups, we ask that you bring an Esky as fridge space is limited.
Suitable for
Suitable for adults, and kids (minimum 14 years old).
An adult must accompany any attending kids, and must pay for a separate ticket.
This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.
Location
The Cooking Professor Culinary School - 267 Scarborough Beach Road, Mount Hawthorn WA
Parking is available.
Show map
Your teacher
Discover the joys of cooking in our fun, interactive learning environment at our culinary school in Perth! When you join one of our cooking classes, you join a small team and everyone focuses on making a different dish under the guidance of the instructor. After preparing your dish and learning some new recipes, we all sit down to share the food in a massive feast!
Our three-hour cooking classes in Perth have you cooking for two hours in our open-plan kitchen and we keep our groups small so you get plenty of one-on-one time with the instructor to ask questions, learn tips and tricks, and of course meet new people! We also cater for groups with our Corporate and Private Events – just ask! Our experienced instructors ensure you have a fun time in your food class, regardless of your age or skill level.
Gift this artisan experience
With our gift card, they can book this class at a time that suits them
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More about this class
This class is new, and this teacher has 483 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
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Flavours of Asia Cooking Class: Vegan and Gluten-free
19k followers
date_range Your choice of time
location_on O'Connor
label $85
Three-course French Dinner Cooking Class
5.0 (3)
5.0 stars (12+)
date_range Fri 12 Jul, 7pm
location_on Balcatta
label $170
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date_range Your choice of time
location_on O'Connor
label $98
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date_range Your choice of time
location_on Langford
label $49
Sushi Making Workshop for Kids
5.0 (2)
Adults & 8+ years
date_range Your choice of time
location_on Langford
label $49
Authentic Italian Wood Fired Pizza Making Class - Mobile
5.0 (5)
date_range Your choice of time
location_on Comes to you
label $125
