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$140 per guest
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, $140 per guest
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Amazing Pasta & Gnocchi Making Class - Artarmon, Sydney
Learn how to make pasta and gnocchi from scratch in Artarmon
2 hours
1 to 30
(public classes),
15 to 20
(private)
(private classes)
label $140
What you'll do
Fresh pasta and gnocchi made from scratch, anyone? To master the craft is a delightful experience!Come and learn the simple art of handmade pasta and gnocchi at this Italian cooking class in Sydney! Learn all the tips and tricks that will turn this seemingly difficult task into a rewarding and relaxing new culinary skill.There's something so special about the process of making pasta from scratch---the mixing, kneading, rolling and shaping. Not to mention, the satisfaction of enjoying the fruits of your labour afterwards. Plus, the idea of sharing that joy with family and friends makes it even better when you continue making handmade pasta at home! Enjoy smelling the delicious aroma of freshly made pasta and gnocchi filling the kitchen at home! This fun and engaging cooking workshop goes for two hours and is enjoyed with a glass of wine and loads to enjoy at tasting time or to take home! You'll learn from a a professional chef so beginners are welcome!What's on the menu in this class?
- Classic Mushroom Fettuccine
- Pumpkin and Sage Tortellini
- Salmon and Basil Ravioli
- Potato and Spinach Gnocchi
- A professional chef to take you on your pasta-making journey where you will prepare and cook your dishes from scratch.
- A super kitchen and space to cook, eat and enjoy.
- A fun and engaging environment so that you can enjoy our relaxed and friendly session.
- Fresh top-quality ingredients for you to prepare amazing dishes under the close tutelage of a professional chef.
- All dietary requirements are accommodated with healthy alternatives supplied.
- Ability to book this as a group booking or experience---minimum 15 guests.
See available dates, Request a private class or Gift
See booking options
Knowledge required
Beginner-friendly.
What you'll get
- All ingredients and equipment needed.
- An apron.
- Wine with your meal.
- e-cookbooks to enjoy after the session.
What to bring
Just yourself!
Your teacher
BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane and the Hunter Valley.BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.To date around 90, 000 people have been taught through the BBQ School.Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.
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