Rustic Italian Cooking Class: Part Two

Expand on your Italian cooking techniques and learn to make delicious dishes


Vanilla Zulu

Vanilla Zulu

4.0 (1)

3 hours Class size 1 to 15 label $119 or 4 payments of $29.75 Afterpay


Your teacher, Vanilla Zulu is COVID-19 aware

This means that this teacher won't run a class if they've had flu symptoms in the last 14 days, and will adhere to relevant state restrictions (e.g. on maximum number of students per class)

Italians are masters of understated culinary art. Their foods are rich in strong flavours and seasoned with gorgeous fresh herbs. Now is your chance to learn the techniques behind creating simple yet delicious dishes that will wow your friends and family. This Italian cooking class in Brisbane will help you nail classic Italian dishes and expand on your Italian cooking techniques!

In our rustic Italian cooking class part one, we covered focaccia, panna cotta, gnocchi and pasta. In this part two cooking class, you will lose the fear of attempting to make your own Italian feast from scratch as you follow step by step, fail-safe recipes that will produce amazing dishes every time.

Your cooking class begins with a heartwarming welcome where you are served with either freshly made bread, focaccia or pizza over an introduction and chat with your fellow budding chefs. Then pop on your apron, get into the kitchen and start cooking! You will work in small groups as our chef guides you step by step.

During the class, you will make:
- Ciabatta
- Arancini
- Risotto
- Involtini
- Cannoli

You will also learn the secret authentic Italian ingredients that really make an Italian dish and how to use them with ease. You will feel confident repeating each recipe at home and create food that is even better than your local Italian restaurant. For those with dietary requirements, gluten-free and vegetarian can be easily catered for.

Come alone, bring a friend or partner, or bring the whole family!

Please note: The menu is based on available seasonal produce and is subject to change at the experience provider's discretion. Pasta/gnocchi will always be included. You will work and cook together as a team, and shared workspace and the kitchen equipment with other participants. A group cooking session with partial group participation is the most effective and fun way to add to your cooking skills. To ensure the class finishes on time some elements of the dishes are demonstrated. The class is held in a fully licensed venue so you are unable to BYO.



Aside from this class, this teacher also has the following coming up:



Knowledge Required

Perfect for beginners.

What you'll get

- Three-hour action-packed, friendly cooking session in a relaxed environment
- Everything you need to create the most authentic, made from scratch, mouth-watering rustic Italian food
- Apron provided
- Enjoy a three-course feast of the meals that you prepared - prepare to amaze yourself! 
- Icy refreshing water supplied
- Fully licensed bar, so if fancy going full-Italian, you can enjoy a glass of wine

What to bring

Please wear closed-in shoes.

Suitable for

This class is a great indoor activity idea for individuals and couples as well as for a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.

This would also be a great Father's Day gift idea.

Location

Vanilla Zulu Culinary Adventures - Lower Ground Floor, 5/92 Commercial Rd, Teneriffe QLD

Your teacher
Vanilla Zulu
Vanilla Zulu

Brisbane's most loved cooking school!

4.0 (1)

Vanilla Zulu Culinary Adventures is one of Brisbane's most loved cooking schools. Founded by global traveller and Afro-Australian chef Mel Alafaci, Vanilla Zulu is all about keeping cooking simple, fast and fresh. You will learn all of the basic skills you could ever need in the kitchen and leave with a bubbling enthusiasm to make easy gourmet meals at home.

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