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TIME3 hours 3 hrs
PRICE$100 $100 pp
In the beautiful surrounds of the Blue Mountains, indulge in a wholesome cooking experience, with expert guidance and everything provided. Perfect for a group, whether it's friends and family travelling out to Katoomba, or a hens, birthday or corporate event looking for something a bit different.
You will learn to cook an entrée, a main dish with all the trimmings, and a dessert. This is a hands-on class, so you'll definitely be actively involved in the cooking. After the class, we'll share the meal we created, and can also share stories of our favourite food experiences.
I'll teach you recipes that are easy to recreate, with simple ingredients, but satisfying results. It will give you a great feeling to cook something for other people and get that quick result… people love you for it.
I specialise in vegan and vegetarian cooking, though I'm happy and comfortable to also offer meat in this class - just let me know what you prefer - all dietary needs can be catered for.
This class is available on Request for groups of 7+.
Don't have a group of 7+ students? If you're happy to pay a higher price per person (total of $700 for the class), you can just Request to book this class for 7 students (and attend with fewer guests).
No knowledge needed. I believe that everybody can cook, it is just a matter of having a go at it
This workshop is suitable for a hens party, team building activity or birthday.
14 Oak Street, Katoomba NSW
What sort of food can we make in the class?
All options are on the table for you.
But can give you a menu idea
Rice paper rolls
Spinach and feta pastries
Zucchini and brasilnut loaf
Cooking classes are hands-on and we create food during the class that can be eaten, so you won’t go hungry
If you like a meat dish can be added
If you have any requests….please let me know
We'll keep you posted!