South American BBQ Cooking Class

How to master South American BBQ recipes and techniques


BBQ School

BBQ School

5.0 (6)
3k+

3 hours 1 to 14 label $130 or 4 payments of $32.50 Afterpay


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To reduce the spread of COVID-19, we recommend that you try one of our online classes instead

See online classes

If you still want to attend this class, please first consider government restrictions in NSW. If you are currently allowed to attend, but are later prevented from doing so, we will postpone your booking accordingly. You are always welcome to gift this class.

Ever wanted to learn how to master churrasco-style cooking? Come and experience authentic South American BBQ with this interactive, hands-on and delicious cooking workshop by BBQ School!

Your experienced chef will run you and the class through various cooking styles and techniques from South America, as you learn the different flavours and cooking traditions of Brazil, Argentina and Peru. You’ll discuss different marinades, salts and rubs, and how to bring the most out of your meat and give it an authentic South American taste!

Sample menu:
- Chilean grilled fish wrapped in banana leaf with chilli and lime 
- Argentinian carne asada with chimichurri - charcoal grilled bass strait beef sirloin  
-Brazilian picanha - (beef rump cap )

Sides
- Brazilian farofa and vinaigrette 
- Peruvian potato salad and huancaina

Dessert
- Brazilian brigadero

At the conclusion of the workshop, you and your classmates will come together and enjoy the BBQ feast you’ve created!

These group cooking classes are perfect if you're looking for fun birthday ideas, unique ideas for a bucks party, and corporate cooking classes.

BBQ School endeavours to run all classes scheduled. However, occasionally not enough bookings are made to warrant the class proceeding or a circumstance out of our control dictates that the class will not go ahead. In these rare cases, we will contact you at least 48 hours beforehand to offer to transfer your booking to another class and date.

 



Aside from this class, this teacher also has the following coming up:



What to bring

We supply everything - all food, equipment, aprons and reference material. Please wear closed shoes.

Suitable for

This class is a great indoor activity idea for individuals and couples as well as for a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.

This would also be a great Mother's Day gift idea.

Location

Sydney BBQ School - 491 Willoughby Rd, Willoughby

Your teacher
BBQ School
BBQ School

The BBQ Cooking School

5.0 (6)
3k+

BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane and the Hunter Valley.

BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.

Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.

In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.

To date around 90,000 people have been taught through the BBQ School.

Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.

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