Classic Indian Cooking Class

Learn how to cook classic home made recipes you won't find at fancy restaurants



3 hours Class size 1 to 12 (public classes), 12 to 16

label $130 (or 4 payments of $32.50 Afterpay)

Love Indian food? Discover how to cook classic Indian dishes with Fiona from Wholesome Bellies in Brisbane!

Fiona’s in-laws are from India, and she’s been so fortunate to learn from the best. With her mother-in-law as the chef at her own Indian restaurants in Queensland for many years, Fiona has given some of her classic recipes her plant-based spin and created this incredible cooking masterclass.

The class is loaded with simple and flavoursome recipes. Wholesome Bellies' classes are for all levels as all recipes are simple, using only a few key ingredients. 

What's on the menu?

  • Potato and cauliflower pakora
  • Coriander chutney
  • Broccoli and lentil dhal with coconut cream
  • Traditional chole curry (chickpeas)
  • Home-made roti bread
  • Basmati rice infused with roast cumin and almonds

At the end of the class, sit down and enjoy your delicious Indian feast with your classmates!

Please note: this class is 100 per cent plant-based.


Knowledge required
Beginners welcome.
 
What you'll get
  • Three-hour masterclass
  • Printed recipe book
  • Use of aprons
  • Complimentary filtered and sparkling water
  • An incredible feast after the class
  • A full tum and heart!
What to bring
  • Energy and enthusiasm
  • Please wear closed-in shoes
  • Containers (sometimes we have leftovers)
Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or hens party.

This would also be a lovely gift for her, gift for mum, anniversary gift or birthday gift.

Location

Wholesome Bellies - 21 Nile Street, Woolloongabba QLD

Classic Indian Cooking Class location
Your teacher
Wholesome Bellies
Wholesome Bellies

5.0 (50)
Instagram followers8k

Fiona is the Founder of Plant-based cooking school and restaurant, Wholesome Bellies. Her passion for healthy eating and cooking in contagious. A home cook since her teens, she grew up in the hospitality industry, spending most weekends at her family's restaurant. Her mum was the head chef and she was surrounded by incredible cooks.

Wholesome Bellies is a here to help you create simple, nourishing, plant-based meals in your kitchen. Our intention is to inspire you to fall in love with vegetables and learn how to transform plants into mouth-watering, unbelievable meals your friends and family will keep coming back for.

We are all at different stages of this lifestyle and food journey. Perhaps you are just beginning to think about eating more vegetables; transitioning to plant-based and just not sure where to start. Or maybe you want to eat more healthy plant-based foods and just don't have the time to cook.

First and foremost we are a community, spreading love of all things food, friendship, and kindness.

Wholesome Bellies is a place where you can leave your worries at the door and truly connect with yourself and other like-minded people.

Verified reviews

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