DIY Homemade Gnocchi

With DIY craft box delivered to you

Learn how to make our famous gnocchi at home

1 hour Class size 1 to 100

label $39 - $59 or 4 payments of $9.75 - $14.75 Afterpay
($39 for Class only, no box, $59 for Class and box)

This is a ClassBento LiveBox class! From the comfort of your home, share an artisan experience with your friends, family or colleagues, or just enjoy with some like-minded others. As seen on The Guardian, TimeOut, Broadsheet, Concrete Playground, Sydney Morning Herald, The Age, and more. Here's how it works:

  1. Book or Request your preferred time
  2. We'll deliver a ClassBento Box to you - this is a physical DIY craft box containing the materials you'll need. Shipping is free, and you'll get your box delivered in time for your class. This particular craft box only ships to VIC.
  3. Enjoy the online class. You'll receive a link to a Zoom meeting. On the day of the class, use that link to join the class. Class sizes are kept small, so you can easily ask questions and get immediate responses. Zoom is free and easy to use, on any device - smartphone, tablet or laptop. You're in control of your privacy - you can mute yourself and hide your webcam if and when you prefer.

Our sell-out gnocchi masterclass is now online!

Stuck in lockdown? Don't worry, you can still have fun and learn something new with our gnocchi masterclass live-streamed to your kitchen.

From from our kitchen to yours, our chef will take you through a step by step demonstration of how to make the gnocchi we serve in our restaurant.

In the live streaming cooking class, you will make gnocchi al pomodoro for your lunch.

Class length is approximately 45 minutes but these classes are live so please allow for up to one hour.

Please note classes are vegan friendly!

Thank you to our sponsors Genobile Saba, 5 Stagioni and Biviano Direct for helping make this Masterclass possible.

Add-on available for this class

Make my gnocchi kit gluten free ($15)

You can add these when you book (optional).
Knowledge Required
No experience required.
What you'll get in your craft box
- Flour
- Potatoes
- Tenuta Fragassi Tomato & Basil Sauce
What you'll need
- Make sure you have a large bowl and clean working surface to make your gnocchi.
- Fork, knife and 15g of salt.
- Before the class starts you will need to prep your potatoes by boiling and peeling them. Instructions will be sent to you.
- Please measure out your ingredients according to the recipe prior to the class.
Suitable for

This Box and Live class is a great indoor activity idea for individuals and couples as well as for virtual team building activities at home. This is a fun indoor activity, suitable for adults, and kids (minimum 6 years old). An adult must be present whilst kid(s) engage with the box.

Your teacher
48H Pizza e Gnocchi Bar
48H Pizza e Gnocchi Bar

4.9 (23)

48H Pizza & Gnocchi Bar opened their first restaurant in South Yarra in 2015 and quickly became a local favourite. Owners Fabio Biscaldi and Michele Circhirillo have been serving seasonal and artisanal small plates, handmade gnocchi and pizzas inspired by dishes that they grew up with.

For us, 48 hours is the minimum time required for the dough to rise. A dough that has been leavened for 48H with natural yeast will make your pizza light, fragrant and aromatic… just like in Italy. Natural yeast has been used for generations in Italy. In fact, back in the day, only one person in the village would have natural yeast and they would use it to barter goods with. Bread was made once a week, and in some villages, just once a month, so natural yeast had to be bartered or families would go without their bread…. a sacrilegious thought to any food-respecting Italian!

At 48H, we want to respect and maintain these traditions and introduce you to true Italian flavours, remastered for today’s refined palates.

Buon Appetito!

Verified reviews

Lain Gonzalez • Sep 2020

Great class, it was fun, thoroguh and delicious!
We would recommend this class to anyone

Sylvia Cseh • Aug 2020

Took us through step-by-step. Very thoroughly explained. Enjoyed the class - thank you! Keen to do pizza class.

Elisa McGough • Aug 2020

Fabulous class have now booked the pizza class as well! Highly recommend we loved it

Laura Ford • Aug 2020

Great class that was easy to follow and had heaps of great tips. I finally know how to make the perfect light and fluffy gnocchi!

Samara Silva • Aug 2020

This was such a fun class. I loved how simple the recipe was to follow and how energetic the host was. My gnocchi turned out so delicious, I was very happy. I have already recommended the class to some friends who are looking at doing it together as a virtual activity.

Sue Tucker • Aug 2020

Fantastic amazing results delicious
Well presented great getting our little box of goodies clear directions

Cooking workshop review by Sue Tucker Sydney

See 9 more reviews   

Daniella Gentile • Aug 2020

Best gnocchi we've ever made at home! The class was easy to follow and explanations were fantastic. Great way to spend isolation.

DIY Homemade Gnocchi review by Daniella Gentile Sydney

Phillip Jansen • Aug 2020

Great presenter! He really took the time to explain every step and was clearly passionate about his craft. We learned a lot and will take this recipe and the techniques with us for the rest of our lives!

DIY Homemade Gnocchi review by Phillip Jansen Sydney

Brea Kunstler • Aug 2020

Love this class. I did it for the second time today and I'm tempted to do it a third time. The chef and moderator are friendly and answer all questions as needed. I love how I have a complete meal to feed my family afterwards. I'll never buy gnocchi from the store again now that I can make it myself!

Corinne Golshevsky • Aug 2020

BRILLIANT demonstration, amazing tips for incredible gnocchi. Loved the class! Thank you so much for the lesson.

Cooking workshop review by Corinne Golshevsky

Lisa Young • Aug 2020

Thanks for an entertaining and yummy lesson. My sister invited me and I'm so glad l joined. My gnocchi in the past has been a bit hit and miss, but what l made following your directions were soft light fluffy pillows of yum! Thank you really enjoyed

Sherelle Fyfe • Aug 2020

Fantastic class thank you! Delicious great to see it done step by step. Can’t wait to cook again!

DIY Homemade Gnocchi review by Sherelle Fyfe

Kim Stoddart • Aug 2020

I picked up some good tips and the family loved the gnocchi when I cooked it :)

Sarah Wheaton • Aug 2020

Excellent class, thank you! We underestimated how long it would take to cook and cook the potatoes so we watched for a bit and then joined in quickly and caught up! Delicious gnocchi and instructions were clear. Thank you.

DIY Homemade Gnocchi review by Sarah Wheaton

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