Indian Home Cooking Class: Kerala and Beyond

Learn how to cook traditional Indian dishes from scratch!


Sydney Seafood School
Sydney Seafood School
5.0 (57)
Instagram followers6k

3 hours Class size 1 to 6 (public classes), 10 to 40

label $180 (or 4 payments of $45 Afterpay)

Forget everything you think you know about Indian food. We've called in Bhavna, the modern Desi, to give us an authentic lesson in all-things Indian home cooking.

From Keralan Curry to Zucchini Raita, this class will dive into traditional dishes that you might never have heard of before, but will soon know how to recreate at home.

Bhavna Kalra Shivalkar has a passion for sharing Indian cuisine with Australians, and spends her time crafting new fusion recipes, writing food columns for publications like SBS, launching pop-up restaurants and hosting cooking classes. Obviously, she's the perfect person to run this special edition hands-on masterclass.

What you'll learn:

  • How to use traditional spices in the right quantities, to gently build authentic flavour.
  • That Indian food is so much more than the oily Butter Chicken your local takeaway serves up.

Recipes:
  • Keralan curry
  • Spice dusted fish cutlets
  • Chickpea curry
  • Zucchini raita
  • Rice

Please note:
  • You will be cooking in a group of 4-6. To book a group of 7 or more, please request a private class.
  • We make every effort to ensure that the class and the recipes proceed as advertised. However occasionally we may need to alter recipes, ingredients or class format due to availability of produce or other circumstances.
  • Recipes may contain allergens beside fish, crustaceans and molluscs. Please contact Sydney Seafood School for more information.


Knowledge required
Beginner-friendly.
 
What you'll get
  • Welcome drinks.
  • Demonstration by Bhavna.
  • A fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes.
  • Time to enjoy your creations in our stunning dining room.
  • Take-home recipe booklet.
  • A Sydney Seafood School apron.
What to bring
Wear enclosed shoes and tie long hair back.
 
Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or hens party.

This would also be a lovely gift for her, gift for mum, anniversary gift or birthday gift.

Location

Sydney Seafood School - Sydney Fish Market, 25 Bank St, Pyrmont NSW

Parking is available in the Sydney Fish Market car park. Enter the car park from Bank St. The venue is a short walk from both the Fish Market and Wentworth Park Light Rail stations.

Indian Home Cooking Class: Kerala and Beyond location
More about this class

This teacher has 57 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher
Sydney Seafood School
Sydney Seafood School

5.0 (57)
Instagram followers6k

Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time).

As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.

Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).

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